Tuto #26 Maisons pour Tous : Raviolis maison
???????? En manque d'idées pour vos prochains repas ? Retrouvez un nouveau tutoriel culinaire des #MaisonsPourTous !
???? Aujourd’hui, Claire vous apprend à faire de délicieux raviolis maison.
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The BEST French Food - What to Eat in France
Are you heading to France and not sure what French food to try? Well here we give you the most French food selections for your vacation in France. From escargots to croque monseiur to steak frites and so much more. But remember, France is very much a regional culinary country, so each region you go to will have different food. Links to other great regional French food found below
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Copyright Mark Wolters 2023
#frenchfood #visitfrance #streetfood
What to Eat in Alsace Region of France:
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10 Things to KNOW about ORDERING FOOD in a French Restaurant
Learn a few basic words to help you with ordering food in a Parisian Restaurant including how do you order beverages, and food, and a few other helpful tips. Enjoy
???? Download FREE Restaurant Ordering Cheat Sheet
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⚡️ Video Notes ⚡️
1️⃣ Paris Travel Guides
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2️⃣ OUR RECOMMENDATIONS FOR THE BEST TOURS IN PARIS
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==== ???? BEST VIDEOS TO HELP YOU PREPARE ====
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==== ABOUT LES FRENCHIES ====
After 32 years in the US, the Duponts moved to France where Antoine was born. Antoine is rediscovering his homeland and sharing it with his American wife Colleen. With the help of his brother Vincent, a renowned Restaurateur (and food snob).
They are on a quest to find the best France has to offer.
There are over 35,000 villages in France, all with their own history, culture, and food. We are on a journey to discover as many of them as we can together. Let’s go.
???????? Food & Vines. ???? ???? Culture & History. ???? ???? Art & Nature.
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==== CREDITS ====
???? Credits:
(in order of appearance)
Antoine Dupont - Marketing, Public Speaker & filmmaker newbie
Colleen Dupont - Branding, Identity Coach & cooking enthusiast
Filmed with a Canon 70D & Samsung Galaxy S21FE
==== DISCLAIMERS ====
⚖️ All clips are used for fair use commentary, criticism, and educational purposes. See Hosseinzadeh v. Klein, 276 F.Supp.3d 34 (S.D.N.Y. 2017); Equals Three, LLC v. Jukin Media, Inc., 139 F. Supp. 3d 1094 (C.D. Cal. 2015). Almost all, if not 100% of the clips are sourced via an active royalty-free license agreement with Storyblocks. (
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Why The French Eat 30 Million Baguettes A Day - Traditional French Baguette | Food Secrets Ep. 12
A total of 30 million baguettes are eaten in France each day. At least that is what the French claim. There, only bakeries that bake fresh bread every day are allowed to call themselves a “Boulangerie”, which might explain the high quality of baguettes throughout the country. What’s more, the French bread law specifies set rules for baking baguette: The only ingredients allowed are flour, salt, water and yeast. According to law, a baguette must also weigh between 250-300 grams and have a length of 55-65 centimeters. It needs to be soft on the inside, and crispy on the outside. In this episode of Food Secrets, we let you in on what makes France’s most famous bread so special, where it originated from, and what cultural significance it has to the French.
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