Easy Apricot Cream Cheese Danish using Crescent Roll dough!
In this video we make eight cream cheese and fruit Danish using ready to bake crescent rolls! This recipes is easy, thrifty and delicious! Thanks for subscribing, Vickie ~ Thrifty Recipes
INGREDIENTS:
1 can Crescent Rolls
4 oz cream cheese (soft)
1/4 cup white sugar
1 egg yolk (optional)
1/2 tsp vanilla
1/4 cup fruit preserve (I used apricot)
For icing: a few tablespoons of powdered sugar and a little water to make a nice glaze consistency.
INSTRUCTIONS IN VIDEO
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Thanks for watching, Vickie ~ Thrifty Recipes
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#thrifty recipes #crescentroll #creamcheesedanish
How to Make Easy Crescent Rolls | Buttery and Amazing!
Baked to golden perfection, these homemade Crescent Rolls are soft, fluffy, and sweet. These crescent rolls are made with only eight simple ingredients and are so easy to make! My flaky homemade version is much tastier than store-bought and you can customize them with all sorts of fillings! Let me know what you like to add to yours!
RECIPE:
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Cream Cheese Danish
Cream Cheese Danish
2 tubes crescent dough sheets
2 - 8 oz. blocks cream cheese, softened
1 1/2 cups sugar, divided
1 egg, separated
1 tsp vanilla
1 tsp cinnamon
Preheat oven to 350°.
Stir together 1/2 cup sugar and cinnamon. Set aside.
Prepare a 9x13 baking dish with non-stick spray.
Press 1 sheet of crescent dough into the bottom of the dish.
Using a mixer, blend cream cheese, egg yolk, 1 cup sugar, and vanilla. Spread this over the crescent sheet.
Place the second sheet of crescent dough on top of the filling mix.
With a fork, whisk the egg white. Brush some (not all) of the egg white on the top layer of crescent dough. Sprinkle the sugar/cinnamon on top.
Bake at 350° for 15 to 20 minutes.
Note: You can eat this warm as soon as it comes out of the oven. My preference, however, is to chill it in the refrigerator for a couple of hours before cutting and serving. This keeps the filling from running out once it has been cut.
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#creamcheese #danish #breakfastdanish #breakfast #makeahead
Cheese Cream Danish - Cherry Danish - Pillsbury Crescent Rolls!
This is SO SIMPLE to make, yet so DELICIOUS! it’s easy to make with a can of crescent rolls and a few more ingredients. Great for breakfast or dessert!
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Easy Breakfast CHEESE DANISH, Crescent Roll Dough Recipe, Catherines Plates
Easy Breakfast CHEESE DANISH, Catherines Plates Recipe
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Crescent roll with cream cheese and jelly filling
Very delicious for breakfast pillsbury rolls with jelly and cream cheese