8 Taco Tuesday Recipes That are WAY Better Than Just Tacos ???? | Taco Casserole, Pie, & Mac n' Cheese
Whether you're feastin', fiesta-in', or just trying to spruce up the average Taco Tuesday, we've got anything but ordinary recipes that think outside the shell. Shape your tortillas into bowls for a restaurant-quality taco salad, or swap the tortillas for pasta shells, pie crust, tater tots, and more.
#TacoRecipes #RecipeCompilation #Allrecipes
00:00 Introduction
00:08 Emily's Excellent Taco Casserole
00:27 Heavenly Taco Pie
01:06 Tacos in Pasta Shells
01:43 Restaurant-Style Taco Salad
02:25 Taco-tot Casserole
03:12 Instant Pot 2 Minute Taco Soup
03:42 Taco Mac n' Cheese
04:26 Apple Pie Tacos
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8 Taco Tuesday Recipes That are WAY Better Than Just Tacos ???? | Taco Casserole, Pie, & Mac n' Cheese
Love & Best Dishes: Taco Pie Recipe
Love & Best Dishes: Taco Pie - Today Paula’s in the kitchen and she’s sharing a special recipe from Jamie that’s so good, especially if you’re a taco lover…Taco Pie!
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How to make Ham and Cheese Crescent Sandwiches using Pillsbury Crescent Roll?
Here is another recipe using Pillsbury Crescent Roll to make delicious sandwiches!
Quick ham and cheese stuffed crescent recipe great for lunchtime, breakfast or anytime snack.
How to make Ham and Cheese Crescent Sandwiches:
1.Heat oven to 350°F.
2.Unroll dough; separate into 4 rectangles. press perforations to seal.
3.Place one ham slice and one cheese slice on each rectangle. fold dough in half over filling, press edges firmly to seal.
4.Bake 12 minutes or until golden brown.
I hope you enjoy this video, and Happy Baking!
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How to Make Taco Pie - The Ultimate Beef Taco Pie Recipe
If you are craving some Mexican for dinner tonight, you must try this delicious beef taco pie recipe. It’s super easy to make and full of flavor.
⬇️⬇️⬇️ Recipe Below ⬇️⬇️⬇️
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TACO PIE
Ingredients:
1 Pre-made Pie Crust
1 Lb. Lean Ground Beef
1 Cup Sweet Onion (diced)
2 Tbsp. Taco Seasoning
1 Cup Sweet Corn
1 Can Rotel (diced tomatoes and green chilies)
½ Cup Chili Con Queso Cheese Dip (medium)
2 Cups Mexican Blend Cheese (shredded, divided)
½ Cup Tortilla Chips (crumbled)
1 Cup Sour Cream
1 ½ Cups Shredded Lettuce
2 Roma Tomatoes (diced)
½ Cup Black Olives (sliced)
shotgun red recipes taco pie recipe beef taco casserole taco pie recipe mexican pie
Mexican Pizza Recipe using Crescent Rolls | Crescent Roll Pizza
Mexican Pizza Recipe using Crescent Rolls | Crescent Roll Pizza | Mexican Pizza
We need:
1 can crescent rolls
1 lb lean ground beef
1 can refried beans
1 8oz bag Mexican-Style Cheese
1 packet taco seasoning mix original
1/2 cup diced onions
salt and pepper to taste
For toppings:
diced tomatoes
shredded lettuce
sour cream
salsa
or any toppings you like
Directions:
1. Unroll crescent rolls on a baking sheet, seal the perforations and bake at 350 F preheated oven for 10-12 minutes. Let it cool.
2. Brown ground beef on medium heat add a dash of salt and pepper.
3. When meat is already browned, add a packet of taco seasoning mix and 2/3 cup hot water, mix well. Simmer until it thickens and most of the liquid is gone.
4. Add diced onions and a can of refried beans. Stir to combine.
5. Spead meat evenly on top of the cooled crescent crust, top with Mexican-Style cheese.
6. Put it back in the oven for a couple of minutes to melt the cheese.
7. Cut it into squares and top with shredded lettuce, diced tomatoes, salsa and sour cream or any toppings you like.
8. Enjoy!
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Crescent Roll Taco Bake| Comfort Food| Restless Chipotle
Crescent roll taco bake is an easy Tex-Mex casserole that is done in less than 30 minutes!
Seasoned ground beef, gooey cheese... omigosh y'all - your family is going to love it!
Printable recipe, nutrition information, and more tips...
Ingredients
2 pounds lean ground beef
1 cup bell peppers, diced
2 ounces taco seasoning
20 ounces Rotel tomatoes, undrained
1 pound mozzarella, shredded from a block
16 ounces refrigerated crescent rolls, (2 8-ounce cans)
Instructions
Preheat oven to 375ºF.
Spray a 13x9-inch casserole pan with cooking spray. Set Aside.
In a heavy skillet, brown the ground beef and drain the fat.
Add taco seasoning and Rotel tomatoes.
Stir and simmer until heated through, about 5 to 10 minutes.
Open on can of crescent rolls and unroll the dough without separating the rolls.
Press in the bottom of the casserole dish.
Use a slotted spoon and top with ground beef mixture.
Add shredded cheese.
Unroll the remaining crescent roll dough and lay on top of the cheese.
Bake 20-25 minutes, until the rolls are golden brown.
Remove from the oven and let stand for 5 minutes.
Top with favorite taco toppings and serve.
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Over on Restless Chipotle you'll find vintage southern recipes updated to be quick & easy for today's busy families. Browse hundreds of ideas for family-friendly comfort foods -decadent desserts, cozy breads, & more...all with detailed step-by-step photos and tutorials so they come out perfectly every time!
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