How To make Crockpot Hawaiian Pork
Ingredients
3
pound
pork roast, boneless, rolled
6
each
cloves
1/2
teaspoon
nutmeg
1/4
teaspoon
paprika
1/4
cup
ketchup
2
tablespoon
orange juice
2
tablespoon
honey
1
tablespoon
soy sauce
2
tablespoon
lemon juice
1/2
teaspoon
kitchen bouquet (optional)
Directions:
Place the roast on a rack and broil 15-30 minutes or until brown (can be done the night before). Stick the cloves randomly all over the roast. Place the roast into the crockpot on the meat rack. Mix together the nutmeg and paprika, sprinkle over the roast. In a small bowl, stir together the ketchup, orange juice, honey, soy sauce, lemon juice and kitchen bouquet, pour over roast. Cover and cook on LOW 10-12 hours or on HIGH 4-6 hours.
Remove the meat from crockpot and thicken juices by mixing together 1 1/2 tbps cornstarch and 2 tbsp water, whisk into juices and cook on HIGH until thickened.
How To make Crockpot Hawaiian Pork's Videos
Kalua Pork Slow Cooker Recipe - PoorMansGourmet
If you want Kalua Pork, but you don't have a fire pit or even a full Pig for that matter, there's an easy alternative and it's with a slow cooker. Utilizing this easy method for this Hawaiian Style Barbecue, you'll be able to turn out a succulent and tender Kalua Pork Roast. So give this a try next time you're in the mood. Read more and get the exact ingredients to this recipe, including recipes using Kalua Pork, on my webstite:
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Crock pot kalua pig - Pineapple Top Hawaii
A traditional Hawaiian dish that traditionally takes a day to prepare and cook now coming out of your own kitchen! Nothing beats the real deal but this sure does help that craving! Mahalo for coming along and watching, don’t forget to subscribe!
Recipe: 3-4 Lb bone in pork butt
6-8 crushed cloves of garlic
2 TBS liquid smoke
2 TBS Hawaiian salt
Cook until tender :
Low for Apx 6 hrs
High for Apx 3 hrs
#pineappletophawaii #hawaii #hawaiieats #hawaiifood #hawaiian #traditional #kaluapig #kalua #luaufood #pork #liquidsmoke #hawaiiansalt #paakai #garlic #crockpot
How To Make Kalua Pig | Very Easy Recipe ????????????
Published October 26, 2020
Kalua pig is a must at luaus in Hawaii. Usually a whole pig is cooked in an underground pit (imu). It requires hours of preparation and many skilled hands to ready the ground and pig for cooking. It requires about 6-10 hours cooking before the kalua pig is ready. You can make this at home in the oven or crock pot and the results are amazing.
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The Perfect Kalua Pork Recipe | SAM THE COOKING GUY
Hey bruddas & sistas - live from Maui we make Kalua Pork. Ok, so it's not live but it's way damn delicious - and simple of course.
00:00 Intro
1:47 Addressing the components
4:05 Coating & Seasoning pork
6:04 Covering for baking
6:33 Baking instructions
8:52 The Reveal & Serving
10:10 First Bite - pork
11:02 Making a slaw
12:22 Making an egg
13:15 Building a slider
14:53 First Bite - slider
16:17 Outro
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Crockpot Kalua Pork with Cabbage
Kalua Pork with Cabbage is a Hawaiian dish often served at Luaus. This version is made in the slow cooker and tastes just like authentic shredded Kalua Pig.
How to Make Kalua Pig in a Slow Cooker | Allrecipes.com
Get this top-rated recipe @
Watch how to make incredibly succulent shredded pork in the style of kalua pig. You don't even need to dig a pit! Simply rub a pork roast with Hawaiian salt and liquid smoke, then give it plenty of time in the slow cooker. Serve the shredded meat on its own or top it with coleslaw and serve it on Hawaiian sweet rolls!
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