1 1/2 lb Oyster crackers 1/4 c Finely chopped onions 2 c Clarified butter (about 1.5 -pounds butter) 1/4 c Minced parsley 2 ts Dried thyme or herbes de -Provence From: Al Martin This rich crumb topping keep well on the pantry shelf or in the refrigerator. Halve the recipe if you use crumbs sparingly. Whirl the crackers in a food processor or put them through a food grinder until they are evenly ground but retain some texture. Saute the onions in 2 tablespoons of the butter, then add to the crumb mixture along with the remaining butter, parsley and thyme. Mix thoroughly. If the mixture hardens in the regrigerator, place it in the oven on low heat for a few minutes before using. (Makes about 9 cups) ___- from The Legal Sea Food Cookbook
How To make Cracker Crumb Mixture's Videos
How much is a cup of graham cracker crumbs in crackers and weight?
I have a recipe that calls for one cup of graham cracker crumbs. How many crackers am I going to need to crush? I'm having trouble finding an answer partly because different people consider a cracker to be of various sizes. I would consider a cracker to be a full sized sheet like this: (image source, See link: 1. ) It would also be helpful to know what a cup of graham cracker crumbs weighs. My box of crackers is 14.4oz. I could estimate what portion of the box to use if I know how much a cup of crumbs weighs.
Link 1:
Please like and subscribe to the channel to get more videos!
#measurements #crumb-crust
Ritz Cracker Crumb Chicken recipe
Ritz Cracker Crumb Chicken recipe
Healthy Pumpkin Cheesecake Mousse & Graham Cracker Crumble
Easy Pumpkin Cheesecake Mousse made with Greek yogurt & maple syrup topped with crunchy graham cracker crumble, whipped cream & pumpkin spice. A healthier, easy dessert to make for fall! Full recipe:
A fun and easy recipe for bluegills and other panfish!
How to Make Graham Cracker Crumbs
Little Bird (age 3), of Baby Birds Farm & Cocina, demonstrates how to turn graham crackers into crumbs in order to make a delicious pie crust. All you need is a zip-lock bag and a rolling pin!
Full recipe on BabyBirdsFarm.com
HOW TO MAKE THE BEST YOGURT BERRY MUFFINS W/CRUMBLE TOPPING/How to bake muffins/Muffins recipe easy
This is the best yogurt muffins recipe that is so tasty so moist and so easy to make. The crumble topping is not only easy but adds that extra touch of goodness to these muffins.These muffins can be frozen in ziplock bags for about two months.Whenever you want muffins take them out and thaw them for about a half hour and warm them up in the oven. Simple as that! This muffin batter can be used to make a whole variety of muffins such as blueberry, raspberry,apple crumb, orange cranberry, chocolate chip, banana nut,and more..... I guarantee that this recipe will have you craving them all the time.
Muffins Recipe 2 cups AP flour 1/2 cup sugar 2 large eggs 1 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1/4 cup melted butter 1/4 cup oil 3/4 cup yogurt 1 cup mixed frozen berries 2 teaspoon vanilla
Crumble Topping Recipe 1/2 cup flour 1/cup sugar 1/4 cup or 4 tablespoon melted butter 1 teaspoon cinnamon
Note Bake in a preheated oven @375 degrees for 20 to 25 minutes or when center springs back when lightly touched. DO NOT OVERMIX just mix until flour is incorporated. Allow melted butter to cool before adding to liquid mixture
tiktok@JacqueesCooking
Created by InShot:
Music: Moscow Rain ( by FUGUE ) Musician: Marco Lazovic URL: