How To make Crab Meat Alma
1 Stick butter or margarine
1 Sm bunch chopped green onion
1/2 c Parsley, finely chopped
1/2 c Celery, finely chopped
1 cn (small) mushrooms, drained
3 T Flour
2 c Light cream
2 c Swiss cheese, grated
1/2 c Sherry or vermouth, dry
Cayenne pepper Salt, to taste 1 lb White crab meat (or shrimp)
Melt butter in heavy saucepot. Saute vegetables until soft. Blend in flour and add cream. Heat until thickened. Add cheese and heat until it has melted. Add wine, cayenne pepper, and salt. Fold in crab meat or shrimp. Heat gently for 8 to 10 minutes Serve with french bread or in patty shells "Alma is a good cook and also a fine, good friend, who has a terrific sense of humor, I garontee!" From Justin Wilsons Outdoor Cooking With Inside Help
How To make Crab Meat Alma's Videos
How to make Crawfish Cream Sauce
Today on food for the soul, I will be showing you how to make a crawfish cream sauce, this sauce can be used on all kinds of seafood and steak. If you try it you want be disappointed. this sauce can be used on any kind see food and you can add any tip of sea food to the sauce. I really like using mine in fish and any kind of surf ant turf. If you really do like sea food then you will really love this sauce on just about anything like steak, seafood, potatoes, french fries and much or. so go on and give it a try you want be disappointed.
Ingredients
2 Tbsp of butter
1 Tbsp of minced garlic
1 small onion
2 cups heavy whipping cream
2 Tbsp of lemon juice
1 lbs of crawfish tails
1tsp of Worcestershire sauce
1/4 cup chopped green onions
2 tsp of Old Bay
1 tsp of hot sauce
salt and pepper to taste
Bible verse of the show
He makes me lie down in green pastures, he leads me beside quiet waters, he restores my soul. He guides me in paths of righteousness for his name's sake.
—Psalm 23:2-3
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Seafood Stuffed Lobster Tails Recipe | How to stuff a lobster tails.
Delicious seafood stuffed lobster tails are one of my favorite recipes to put together, it's a very romantic lobster dish that you can prepare next time you're thinking about having a romantic dinner.
Many restaurants that I’ve dined in, Lobster seems to always be King of the Menu, and when you stuff that lobster with lump crab meat you’ve just added to its crowning glory! Thanks to places like Costco and Sam’s Club, I enjoy lobster on a regular basis. And no matter how you cook it, grilled, broiled or sautéed, it makes for a better and more affordable dinner in your own home, then you’d get going out. You’ll even have money left over for a bottle of wine!
#stuffedlobstertails #lobstertails #seafoodrecipes #lobsterrecipes
Cajun Butter recipe:
Cajun seasoning
1/2 stick butter
2 tbsp. minced garlic
Lump Crab Stuffing:
Cajun butter
3 tbsp. mayo
1 tbsp. old bay seasoning
1 tbsp. lime or lemon juice
8oz Lump crab meat or claw #youtubeblack #youtubeblackvoice #trending #blackbusiness #soulfoodsunday #comfortfood
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The Best Seafood Crab Boil Recipe| Blessed Ro Cooks Collaboration | Cajun Crab Boil
This is a good seafood boil recipe, you could make this in one pot for the family. I'm going to try this Seafood crab boil recipe in the oven as well.
PLEASE CHECKOUT:
BLESSED RO COOKS SEAFOOD BOIL RECIPE
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The Best Seafood Crab Boil Recipe
Ingredients For the Pot:
•1 stick unsalted butter
•Crab boil seasoning
•Carolina Cooker Seafood Boil (carolinacooker.com)
•Old Bay Seasoning Hot
•Lemon pepper
Using a LARGE POT put in all ingredients listed above...use you on measurements.
ADD: washed and clean:
•SMALL RED AND WHITE POTOES
•1 LARGE ONION
•4 CORN ON THE COB, cut in quarters
When your WHOLE POTATOES are folk tender, remove everything from the pot into a LARGE PAN.
ADD: TO THE POT
•3 packs SMOKED SAUSAGES
•12 EGGS
REMOVE WHEN THE EGGS ARE READY.
ADD: TO THE POT CLEANED AND WASHED
•2 BOXES crablegs from SAM'S CLUB
COOK FOR 15 MINS.
REMOVE TO LARGE TRAY AND SERVE WITH CRAB SAUCE, add some CRAB BOIL BROTH to the pan as well.
Hallelujah crab sauce RECIPE: COOK FOR 20 MINS.
•3 STICK UNSALTED BUTTER
•ROASTED GARLIC & RED BELL PEPPER SEASONING
•GARLIC & ONION SPICE BLEND
•CAYENNE PEPPER
•OLD BAY SEASONING
•SALT
•ONION POWDER
•CAJUN SEASONING
•BLACK PEPPER
•PAPRIKA
•PARSLEY
•MINCED GARLIC
•CRAB PASTE
•HOT SAUCE
•1/2 cup each: GREEN, YELLOW, •RED BELL PEPPER
•1 ONION SLICED
•CHOPPED GINGER
•BROWN SUGAR
•KNORR'S CHICKEN FLAVORING
•1 QT WATER or CHICKEN BROTH
{TRY THIS RECIPE AS WELL}
The Best Oven Baked Chicken and Rice
Inspired By: Cafe Delites
Ingredients:
•7 Chicken bone-in Thighs
•Olive oil
•Knorr's chicken flavoring
•Lawry's seasoned pepper
•Parley flakes
•Oregano
•Onion Powder
•Garlic Powder
•Thyme
•Black pepper
Mushroom Rice Recipe
Ingredients:
•1 small onion, finely chopped
•3 cloves garlic, minced
•Olive oil
•Knorrs chicken seasoning
•black pepper
•paprika
•1 1/2 cups hot chicken broth
•1 1/2 cups water
•2 tablespoons butter
•2 cups white rice
Buttery Mushroom:
•2 tablespoons butter
•2 cloves garlic, minced
•Your favorite mushrooms
•Chopped chives
•Salt
•Black pepper
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Seafood Casserole As Made By Betsy's Gammy • Tasty
Try Betsy's Gammy's soul-warming seafood casserole this Women's History Month!
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Carnivore diet #carnivorediet #animalbased #ketorecipes #carnivore #keto #ketomeals #lowcarb #wieiad
How to Steam Crab Legs and Shrimp
Today on food for the soul, I will be showing you how to steam crab legs and shrimp, this is a really good recipe and a must try , please read the Bible verse to feed your soul and don’t forget to like and subscribe to the channel. Thank You
We are God's workmanship, created in Christ Jesus to do good works, which God prepared in advance for us to do.
—Ephesians 2:10
Who started eating crab legs?
Early humans were beachcombers who lived by the warm seas of East Africa and ate oysters, mussels and crabs. An archaeological find, on the Eritrean coast, has produced the earliest evidence to show that man may have first colonised the world by migrating along beaches.May 4, 2000