How To make Coconut Short Breads

3 Ingredient Shortbread Cookies - Easy and Delicious Shortbread Cookies

How to make buttery, melt in your mouth Shortbread Cookies using three ingredients you probably have in your pantry. Shortbread cookies are easy to make and taste divine.

⭐ SUBSCRIBE to my channel ➡

???? Shortbread Cookies Ingredients:
1 cup (16 tbsp, 230g) butter
1/2 cup (50g) powdered sugar
2 cups (250g) all purpose flour

2.5 inch cookie cutter

???? Shortbread Cookies Instructions:
1. Preheat the oven to 350F (177C).
2. Using a hand held or stand mixer, beat butter and powdered sugar until light and creamy. Add in flour and mix until mixture resemble crumb texture.
3. Knead the dough with hands until dough forms. Cover the dough with plastic wrap and keep it in the fridge for 30 minutes.
4. Lightly dust the work surface with flour, roll out the dough to a 1/4 inch thick rectangular shape. Using a cookie cutter (I used 2.5 inch round cookie cutter), cut into any shapes you like.
5. Place the cookies on a baking sheet lined with a silicone mat or parchment paper
6. Bake for about 16-18 minutes, or until cookies are pale golden brown.
7. Transfer to a wire rack to cool.

???? Check out my other videos:

Yellow Cake Recipe -

Delicious Shortbread Cookies -

Pumpkin Roll Cake -

Amazing Danish Butter Cookies -

Easy Apple Cake with Raisins -

Butter Cookies with Jam -

Pumpkin Pie -

Butter Cookie -

Cinnamon Rolls -

Butternut Squash Soup -

Mini Pumpkin Cake -

Apple Crumble Pie -

Chocolate Cupcakes -

Vanilla Cupcakes -

Lemon Butter Cookies -

Pecan Pie Recipe -

Apple Muffins/Apple Crumble Cupcakes -

NO BAKE Mango Mini Cheesecakes -

Delicious and Super Moist Pumpkin Bread -

Spicy Chick fil A Chicken Sandwich -

Apple Pie Recipe -

#shortbreadcookies #3ingredientscookies #buttercookies #cookies #baking #pastry #dessert #recipe

Simple Coconut Bread Recipe Demonstration - Joyofbaking.com

Recipe here: Stephanie Jaworski of Joyofbaking.com demonstrates how to make a Simple Coconut Bread. As its name implies, this Coconut Bread has a delicious coconut flavor with a dense and moist texture. The coconut flavor comes from both dried coconut and unsweetened coconut milk. The bread also has a hint of cinnamon and vanilla flavor. I love how easy this batter comes together. Just a quick stir of all the ingredients and it's ready for the oven. While you can eat this bread the day it's made, I do think both the texture and flavor benefit from being stored overnight. Perfect slathered with butter and fruit preserves and it makes excellent toast.

Join our Facebook Page:

How To Make Kuih Bangkit [Malaysian Coconut Shortbread Cookies]

Learn how to make Malaysian kuih bangkit for the Lunar New Year with my easy recipe. These are crisp, crumbly and melt-in-the-mouth at the same time, and sweetly fragrant from the coconut cream and pandan leaf. Make sure you dry fry your tapioca flour before you use it for the dough, use coconut cream not coconut milk, and don't add the liquid to the dough bit by bit to make sure it doesn't get too wet. Also flour your mould really, really well.

???? Get my full breakdown for my kuih bangkit recipe on my blog:


???? Subscribe for more recipes at a glance and hit the notification bell so you know as soon as I've uploaded a video.

???? Follow my food feed on Instagram:


Video contents:

00:00 – Intro
00:37 – Preparing the tapioca flour
01:38 – Making the kuih bangkit
06:25 – Return of the sexy slowmo

----------

Music: New Year by Bad Snacks, Wallflowers by Bad Snacks, A Caring Friend by Bad Snacks

#kuihbangkit #lunarnewyear #chinesenewyearrecipe

How to make Coconut Flour Bread 4 different Ways

Learn how to make Coconut Flour bread! I am showing you three quick bread recipes and my sandwich loaf
_______ ⬇️⬇️⬇️⬇️ RECIPES & TIMESTAMPS BELOW ⬇️⬇️⬇️⬇️ ______


Check out my Coconut Flour eBook for more delicious, gluten free recipes:
My Youtube followers get 10% OFF with code YT10

ALL RECIPES: ⏩


0:47 Banana Bread
4:09 Pumpkin Bread
6:34 Zucchini Bread
9:38 Sandwich Bread

Banana Bread INGREDIENTS:
4 very ripe bananas
3 eggs
1/3 cup natural nut or seed butter
1/4 cup melted coconut oil
1/2 cup coconut flour
1/4 cup flax meal
2 teaspoons baking powder
1 teaspoon cinnamon
1/2 teaspoon sea salt
2/3 cup walnuts and/or chocolate chips optional (I do 1/3 cup each)
???? PRINTABLE RECIPE:

Pumpkin Bread INGREDIENTS:
• 3 eggs
• 3/4 cup pumpkin puree
• 1/3 cup honey or maple syrup or liquid sugar free sweetener (use code LEELA for 20% OFF Lakanto monkfruit syrup )
• 1/3 cup nut or seed butter
• 1/4 cup coconut oil
• 1 teaspoon vanilla extract
• 3/4 cup coconut flour
• 1/4 cup flax meal
• 2 teaspoons baking powder
• 1 teaspoon pumpkin pie spice (
• 1/2 teaspoon sea salt
• 2/3 cup nuts/seeds/chocolate chips (code LEELA gives you 20% off sugar-free chocolate chips here:
???? PRINTABLE RECIPE:

Zucchini Bread INGREDIENTS:
• 3 eggs
• 1/3 cup honey, maple syrup, or liquid sugar free sweetener (use code LEELA to get 20% OFF Lakanto monkfruit syrup )
• 1/3 cup nut or seed butter
• 1/4 cup coconut oil melted
• 1 teaspoon vanilla extract
• 3/4 cup coconut flour
• 1/4 cup flax meal
• 2 teaspoons baking powder
• 1 teaspoon cinnamon or pumpkin pie spice
• 1/2 teaspoon sea salt
• 1.5 cups packed grated zucchini squeezed or not
• 2/3 cup nuts/seeds/chocolate chips optional
???? PRINTABLE RECIPE:

Sandwich Bread INGREDIENTS:
• 1/2 cup coconut flour
• 1/3 cup ground flax flax meal
• 1/4 cup arrowroot powder/tapioca flour optional
• 2 teaspoons baking powder
• 1/2 teaspoon sea salt
• 4 eggs
• 1/2 cup flavorless oil, like avocado oil or melted refined coconut oil
• 1/3 cup dairy free milk, unsweetened almond milk, coconut, etc.
• 2 tbsp honey optional
Topping:
sesame seeds or other seeds of choice - like sunflower seeds, chia, flax, etc.
ground flax
???? PRINTABLE RECIPE:

Thanks for watching! Please hit LIKE, leave me a COMMENT below, and SUBSCRIBE!
You can also SHARE this video.

SUBSCRIBE to my channel:
FACEBOOK: Leelalicious
INSTAGRAM: leelalicious
PINTEREST: Leelalicious
CONTACT ME: regina@leelalicious.com
SIGN UP FOR MY NEWSLETTER:

Keto Coconut Shortbread Cookies

This is an amazing low-carb, keto dessert recipe. For full printable recipe go here:

Coconut Slice: Fruity jam, crispy creamy coconut and spongy shortbread

Three layers - one slice. For such a simple dish to make this tastes deliciously indulgent. Fruity jam sandwiched between a spongey shortbread base and a creamy coconut topping. Soft, gooey, chewy and crunchy.

For the full list of ingredients:

If you need conversions for my weights/temps. Check out my handy conversion tables here:

Check out my website:
Find me on Facebook:
Follow me on twitter:
See my Instagram photos:
Explore my Pinterest:

Enjoy

Sacha