How To make Chicken Curry Casserole
Ingredients
2
cup
chicken, cubed, cooked
1
cup
rice, long grain, uncooked
1
cup
milk
1/4
cup
onions, green, sliced
2
teaspoon
curry powder
1/8
teaspoon
garlic powder
1/8
teaspoon
red pepper, cayenne, ground
10 3/4
oz
cream of celery soup, condensed, can
2
oz
pimientos, diced, drained
1
each
egg, hard cooked, peeled, sliced
1/3
cup
almonds, sliced, toasted
1/4
cup
raisins
Directions:
Heat the oven to 350 degrees. Mix all of the ingredients, except the egg, almonds and raisins, together in an ungreased 2-quart casserole. Bake, uncovered, for 45 to 55 minutes or until all the liquid is absorbed and the rice is tender. Serve topped with the egg, almonds, and raisins.
Nutrition Information Per Serving:
Calories: 340
Protein: 21 Grams
Carbohydrates: 41 Grams
Fat: 10 Grams
Cholesterol: 85 Milligrams
Sodium: 460 Milligrams
Potassium: 480 Milligrams
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My Quick and Easy Chicken Curry Recipe | Perfect Family Dinner
A quick and simple mild chicken curry recipe with bags of flavour. Ready in 30 minutes, it makes a great go-to mid-week meal for the whole family.
Freezer-friendly so you can make a big batch and save some for later.
Free Printable recipe is available on our site:
Ingredients for the chicken curry:
2 tbsp vegetable oil
3 chicken breasts - - (approx 500g/17.5 oz) chopped into bite-size chunks
1 large onion - (or 2 small) peeled and finely chopped
2 cloves garlic - minced
2 tsp minced ginger
2 tbsp mild curry powder- go hotter if you prefer
1 tbsp ground coriander
½ tbsp ground cumin
1 tsp paprika
½ tsp ground cinnamon
1/2 tsp salt
½ tsp black pepper
2 tbsp tomato puree/paste
14 oz (400g) tin finely chopped tomatoes
1 cup (240ml) chicken stock
14 oz (400ml) tin full fat coconut milk
1 tbsp cornflour mixed with 2 tbsp cold water to make a slurry - *optional*
2 packed cups (60g) baby spinach
To Serve:
Boiled rice
Fresh coriander
Chilli flakes
#Curry #EasyDinner #CookingShow
Easy Chicken and Mushroom Casserole Recipe - Natasha's Kitchen
This Creamy Chicken Casserole with mushrooms (aka “Chicken Gloria”), will win you over. This chicken bake is the PERFECT party dish and is a reader favorite. It is a treasure of a recipe.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
Ingredients for Chicken and Mushroom Casserole:
►4 -5 large chicken breasts, trimmed and cut into 1 -inch thick strips
►Salt and Pepper to taste
►1 cup all-purpose flour to coat the chicken
►6 Tbsp olive oil, divided
►1 pound fresh mushrooms, thickly sliced
►1 medium onion, finely diced
►3 garlic cloves, minced
Ingredients for the Chicken Sauce:
►3 Tbsp unsalted butter
►3 Tbsp all-purpose flour for the sauce
►1½ cups chicken broth
►1 Tbsp lemon juice
►1 cup half and half (or ½ cup milk + ½ cup heavy cream)
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#natashaskitchen #casserole #dinner
Nigerian Chicken Curry - Veggie Chicken Gravy
Just showing you my updated Nigerian chicken curry recipe. I have a couple of recipes on the blog already, please visit Sisijemimah.com for more.
Ingredients:
For The Chicken Marinade:
1 Tsp Curry Powder
1 Tsp Thyme
1 Tbsp Garlic Powder
Salt to taste
Main Ingredients:
10 Cut Pieces of Chicken
1 Green, Red, Orange Bell Pepper, chopped
1-2 Scotch Bonnet Chopped
Chopped Onions
2 Tablespoons Corn flour/ Corn Starch or Plain Flour
3 Cloves Garlic Minced
1 Tbsp Minced Ginger
1 Tbsp Chicken Seasoning
2 Tbsp Curry Powder
1 Tbsp Dried Thyme or 5 Sprigs Fresh Thyme
1 Tablespoon Turmeric Powder
1 Tbsp Chopped Coriander or Parsley (Optional)
Salt to taste
Music: bensound.com
Chicken Thigh Curry Casserole
Chicken Curry Casserole is a dish with Asian influences. It includes onions, apples, carrots, potatoes, daikon, garlic, curry, chicken stock, coconut cream, soy sauce, chicken thighs, and puff pastry. This dish is unique and incredibly tasty. The flavor is bold and the textures combine with both crunchy and creamy ingredients.
4 tbsp butter
1 onion, chopped
1 apple, chopped
1 carrot, chopped
1-2 potatoes, chopped
1 small daikon radish, chopped
4 garlic cloves, sliced
2 tbsp curry powder
3 tbsp cornstarch
1 cup chicken stock
1 cup coconut cream
1⁄4 cup soy sauce;
1 ½ pounds (750 g) chicken thighs, boneless, skinless, sliced
1 sheet puff pastry
egg wash
Printable recipe:
Chicken Broccoli Curry Casserole
This is one of our favorite easy Keto Dinner recipes! I wasn't sure if my kids would like it...but they LOVED it! This recipe is super basic, easy to make, flavorful and the leftovers taste fantastic too. Try this for your next Ketogenic dinner!
Make sure to subscribe and never miss a delicious recipe!!!
Recipe:
1 lb Chicken Breast, cooked and diced or shredded
4 C Broccoli or Cauliflower (raw)
3/4 C Mayo
3/4 C Sour Cream
1/2 Tablespoon Lemon Juice
2 teaspoons Curry Powder
1 C Shredded Cheese
1/2 C Shredded Cheese for the top
Mix all ingredients except the broccoli and chicken together. Mix in broccoli and chicken. Place in 8x8 pan and spread last 1/2 C cheese on top. Bake at 350 for 40 minutes.
Full recipe and macros available here:
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