Sri Lankan Chicken Curry - Authentic And Easy Chicken Curry Recipe - Smita
Learn how to make Authentic Sri Lankan Chicken Curry at home with Chef Smita on Get Curried.
This Sri Lankan chicken curry is one of the most delightful supper to make. Served with some malbari paratha, it might just be your go to meal.
*Ingredients*
For Marination:
1 Kg Chicken
2 tbsp Chilli Powder
1/2 tsp Turmeric Powder
2 tbsp Coriander Seed Powder
2 tbsp Sri Lankan Curry Powder
1 tbsp Paprika Powder
1 tsp Salt
For the Curry:
3 tbsp Vegtable OIl
1 inch Cinnamon Stick
5 Cloves
5 Green Cardamoms
1 Onion (Chopped)
1 Inch Ginger(Chopped)
3-4 Garlic Cloves (Chopped)
3 Green Chillies (Chopped)
7-8 Curry Leaves
Lemon Grass
1 Tomato (Chopped)
Method:
(Serves 4)
1. Add the Chicken to a bowl.
2. Add chilly powder, turmeric powder, coriander seed powder, Sri Lankan curry powder, paprika powder and Salt(According to taste).
3. Massage the Chicken generously with all the spices and let it sit in the marination for about 15-20 Minutes.
4. Heat the pan with coconut oil.
5. Once the oil is heated, add cinnamon, cloves and green cardamoms.
6. Once the spices start releasing the aroma, add onion and saute it till the onion turns golden brown.
7. After the onion have browned, add ginger, garlic and green chillies. Saute it for a few seconds.
8. Add curry leaves and lemon grass which will give a slight sharp and tangy taste to the Sri Lankan Chicken Curry. Saute it for about 30 seconds.
9. Add tomato, saute till the tomatoes look soft and cooked.
10. Add the marinated chicken into the pan and saute it for around 5 Minutes.
11. Add coconut milk and water, mix well with the chicken.
12. Let the curry cook for 20 Minutes.
Serve it in a bowl with some malbari paratha for the perfect meal.
*INGREDIENTS FOR SRI LANKAN CURRY POWDER*
50g Coriander seeds
1 Tbsp Fennel seeds
30g Cumin seeds
1 Tbsp Fenugreek seeds
1 Cinnamon stick, broken into pieces
1 tsp Cloves
1 tsp Cardamom seeds
2 Tbsp Curry leaves, dried
Method for Sri Lankan Curry Powder:
1. Dry roast the coriander, cumin, fenugreek and fennel seeds in a frying pan over a low heat, stirring constantly. Do not allow to burn.
2. Cool and place the spices in a grinder with the cinnamon stick, cloves, cardamom and curry leaves. Blend to a fine powder. Store in an airtight container.
Subscribe and Get Regular Updates:
Download the Get Curried App by clicking on this link:-
Credits -
Host: Smita Deo
Copyrights: REPL
#SrilankanChickenCurry
#GetCurried
Easy Chicken Curry | देसी चिकन करी | Punjabi Desi Chicken Gravy | Chef Ranveer Brar
EASY CHICKEN CURRY - A spicy Chicken in gravy is a perfect solution for the 'special' cravings at dinner hours. Watch the complete video and learn how to prepare this Super easy Chicken curry, step by step.
***********************
???????????????????????? ????????????????
????Knives I use -
????RB Store -
????Kitchen Appliances -
***********************
Let's help ???????????????????????? ???????????????????????? get its GI Tag
???????????????????? ???????????????? ???????? ???????????????? ???????? ???????????????????????????????? -
***********************
⏩???????????????????? ???????? ???????????????????????????????????? :
***********************
???????????????????? ???????????? ???????????????????? ???????????????????????????? ????????????:
***********************
For more fantastic recipes, check out the Ranveer Brar App ????
???????????????????????????????? -
???????????????? -
***********************
EASY CHICKEN CURRY
Preparation Time: 15 minutes
Cooking Time: 30 minutes
Serves: 4
Ingredients:
For Marination ????
750 gms chicken on bone, curry cut
½ cup yogurt, beaten
Salt to taste
2-3 green chillies, slit
½ tsp turmeric powder
1 tsp red chilli powder
1 tsp coriander powder
2 green cardamom pods
2 cloves
For Curry ????
1 tbsp ghee
½ tbsp oil
1 black cardamom, crushed
3-4 bay leaves
1 tsp cumin seeds
2 cloves
1 tbsp ginger, chopped
6-7 garlic cloves, roughly crushed
5-6 medium onions, finely chopped
¼ tsp turmeric powder (roast)
Salt to taste
1½ tsp coriander powder
1 tsp red chilli powder
2 medium tomatoes, finely chopped
2 tbsp ghee
Coriander sprig for garnish ????
Process ♨️
• Add chicken, yogurt, salt, green chillies, turmeric powder, red chilli powder, coriander powder, cardamom powder and cloves. Mix well. Set aside to marinate for 15-20 minutes.
• Heat ghee in a pan, add some oil as well. Add black cardamom, bay leaves, cumin seeds and cloves. Saute till fragrant.
• Add ginger and garlic, saute till fragrant. Add onions and saute till they turn brown.
• Add turmeric powder and roast for 2 minutes. Add salt and mix well. Add coriander powder and roast for 2 minutes.
• Add chilli powder, mix well and roast for 2 minutes. Add some water, mix well and cook for a few minutes.
• Add the tomatoes, mix well. Cover and cook till tomatoes leave their oil.
• Add the marinated chicken and mix well. Cook till ghee starts floating on top.
• Add some water, mix well. Cover and cook till the chicken is done.
• Garnish with coriander and serve hot with rice or roti.
***********************
For more fantastic recipes, check out the Ranveer Brar App:
???????????????????????????????? -
???????????????? -
***********************
???? Follow Ranveer Brar here too:
➡️
➡️
➡️
➡️
#chickencurry #chickenrecipe #ranveerbrar
#ranveerbrarchickencurry #spicychicken #chickendinner #punjabichickengravy #punjabichickencurry
Pumpkin Chicken Curry
Link for Dan-O's Seasoning here #danosseasoning
Ingredients
1 1/2 lb chicken thighs
2 Lb pumpkin
1 tbsp coconut oil
1 onion
2 tbsp fresh ginger
1 red chili
3 garlic cloves
3 tsp curry powder
3 tbsp tomato paste
1 1/2 cup chicken broth
1 tbsp cornstarch
1 can coconut milk
Juice of 1 lime
Salt and black pepper
Sate onion until tender, add garlic, ginger and red chili, sate for another minute, then add Cabocha pumpkin, curry, tomato paste and chicken broth. Simmer for 15-18 min. At the same time season chicken with Dan-O’s and air fry for 18-20 min. Cut chicken into bite-sized pieces and combine with curry. Add coconut milk (mixed with cornstarch) and lime juice. Salt, pepper to taste and cook 3-4 min. Serve with fresh cilantro and rice. Enjoy
My IG -
My Tik Tok -
My Links -
#shorts #food #cooking #foodies #recipes #tasty #pumpkin #curry #fall #chickencurry
My Quick and Easy Chicken Curry Recipe | Perfect Family Dinner
A quick and simple mild chicken curry recipe with bags of flavour. Ready in 30 minutes, it makes a great go-to mid-week meal for the whole family.
Freezer-friendly so you can make a big batch and save some for later.
Free Printable recipe is available on our site:
Ingredients for the chicken curry:
2 tbsp vegetable oil
3 chicken breasts - - (approx 500g/17.5 oz) chopped into bite-size chunks
1 large onion - (or 2 small) peeled and finely chopped
2 cloves garlic - minced
2 tsp minced ginger
2 tbsp mild curry powder- go hotter if you prefer
1 tbsp ground coriander
½ tbsp ground cumin
1 tsp paprika
½ tsp ground cinnamon
1/2 tsp salt
½ tsp black pepper
2 tbsp tomato puree/paste
14 oz (400g) tin finely chopped tomatoes
1 cup (240ml) chicken stock
14 oz (400ml) tin full fat coconut milk
1 tbsp cornflour mixed with 2 tbsp cold water to make a slurry - *optional*
2 packed cups (60g) baby spinach
To Serve:
Boiled rice
Fresh coriander
Chilli flakes
#Curry #EasyDinner #CookingShow
TASTY PINOY STYLE CREAMY CHICKEN CURRY! EASY TO COOK!
This is a creamy version of chicken curry that is very easy to cook and the ingredients are very simple and easy to find.
Chicken Curry Ingredients:
1 kilo chicken your choice of cuts (e.g. legs, wings or thigh) or 1 whole dressed chicken
2 large onions quartered
3 pcs red and green bell peppers cut into strips
3 stalks celery cut 1 inch long
3 pcs medium sized potatoes cut into large cubes and fried
2 Tbsp. curry powder
1/2 tsp. ground pepper
1 tsp. MSG or granulated seasoning optional
1 Tbsp. patis
1 tsp. salt
4 cloves garlic crushed
1 cup coconut milk or evaporated milk
1/2 cup water
Other videos to watch:
Bacon Wrapped Fried Chicken -
Hainanese chicken -
Cheesy Chicken Afritada -
#ChickenCurry
To see the written recipe with instructions, follow this link:
????Facebook page:
Please don't forget to subscribe on our youtube channel. Just click the subscribe button and the bell icon notification button to notify you on our latest video update! Thanks you very much for showing your love!
Italian Morning by Twin Musicom is licensed under a Creative Commons Attribution license (
Artist:
Chicken Curry Recipe Filipino Style - Panlasang Pinoy
This is the Filipino version of chicken curry. Coconut milk is used to cook it instead of yoghurt. There are also a variety of vegetable ingredients. Enjoy it with warm rice.
Recipe:
FOLLOW ME:
Instagram:
Facebook:
Tik Tok:
#chickenrecipes #chickencurry #panlasangpinoy