How To make Calamari Marinara
WALDINE VAN GEFFEN VGHC42A:
1/4 cup Olive oil
3 Cl garlic mince
1 cup Onions :
chop fine
1/4 cup Parsley chop
2 tablespoons Fresh basil :
chop
2 pounds Squid; clean -- slice
1/4 cup White wine
1/4 cup Clam juice
3 cups Marinara sauce
1 pinch Oregano
Salt and pepper Crushed red pepper flakes
Heat oil and saute garlic and onions until slightly brown. Add basil, parsley, squid, wine, clam juice, marinara sauce, oregano, salt and peppers. Cook until squid is tender. Source: Franco Palumbo.
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Classic Calamari Recipe
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How to Make Crispy Fried Calamari Recipe with Marinara Sauce by Lounging with Lenny
Fried calamari. This fried calamari recipe is very easy to make, crispy and delicious. You don't need to go to the restaurant anymore to get your favorite fried calamari. Serve this favorite italian appetizer with homemade marinara sauce. Follow my step by step how to make fried calamari recipe and enjoy.
Fried Calamari Ingredients:
1 lb calamari
1 cup flour
Salt
White Pepper
Vegetable oil
Marinara Sauce:
2 small shallot
2 garlic cloves
28 oz diced tomatoes
1 tbsp sugar
1 basil stem
olive oil
salt
pepper
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