This website uses cookies to ensure you get the best experience on our website. Learn more

How To make Buttermilk Cheese Loaf

x

2 cups flour
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
2 teaspoons dry mustard
1 teaspoon salt
1 cup shredded Cheddar cheese
1 cup buttermilk
1/4 cup oil
2 eggs
In large bowl combine flour, baking powder, baking soda, mustard, salt, and cheese; set aside. Beat buttermilk, oil, and eggs with rotary beater until well blended; add all at once to flour mixture and mix just until moist. Pour into greased 9" by 5" by 3" loaf pan and bake at 375

How To make Buttermilk Cheese Loaf's Videos

Relevant Articles

Menu