READ ALONG with the FULL-LENGTH AUDIOBOOK - Murder at Mile Marker 18 - Narrated by Micmonster AI
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About Murder at Mile Marker 18:
An unlucky amateur sleuth, an adorable cop, and a cat with a hunch...
If anyone had told Mallory Beck she would become Honeysuckle Grove's next unschooled detective, she would have thought they were ten noodles short of a lasagna. Her late husband had been the mystery novelist with a penchant for the suspicious. She was born for the Crock-Pot, not the magnifying glass, and yet here she is elbow deep in fettuccine, cat treats, and teenagers with an attitude, the combination of which lands her smack-dab in the middle of a murder investigation.
Maybe she should have thought twice about delivering a casserole to a grieving family. Maybe she should have avoided the ever-changing green eyes of her seventh-grade crush—now the most heart-stopping cop in town. Maybe she should have stopped listening to the insightful mewls of her antagonistic cat, Hunch, who most likely wants her to be the town's next murder victim.
Whatever the case, Mallory Beck got herself into this investigation, and she has a distraught teenage girl counting on her to deliver the truth.
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Start reading this new cozy culinary series today!
Copyright 2021 Denise Jaden
Joey Ingram (Margan) - Regional rescue - Deep in the Weeds - A Food Podcast with Anthony Huckstep
After becoming a father in 2019 Joey Ingram (Margan) and his partner decided it was time to make a tree change and settle down in the country. After spending every available weekend on their family’s property in the Hunter region, he pursued an opportunity with Lisa and Andrew Margan and they welcomed him with open arms. But as bushfires ravaged the region he wondered what he’d done putting his family in danger, but the storms came and instead he found it may have been a stroke of genius now he had his family and job safely tucked away in regional NSW when the pandemic hit.
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LISTEN TO OUR OTHER PODCASTS
Dirty Linen with Dani Valent
The Crackling with Anthony Huckstep
The Deep in the Weeds podcast with Anthony Huckstep features conversations with chefs, food producers and the hospitality industry.
Deep in the Weeds is Australia’s leading food, drinks and hospitality podcast network with an audience comprising of the most engaged and influential food professionals based in Australia and also abroad.
From chefs to restaurateurs, sommeliers, waiters, farmers, fishers, wine makers and growers the Deep in the Weeds network reaches the whole industry through their in-depth conversations with the leaders and pioneers of our culinary landscape.
Extra Life Day 2022!!! Part 1 - [5NOV2022]
This is part 1/3 of the VOD for Extra Life 2022. Extra Life is a children's charity ran through Children's Miracle Network. They help the kiddos in the US and Canada with medical procedures, supplies and research. I really enjoy working with this charity so much that I do it annually and ALL YEAR!
You can help by sharing my videos, tweets, and even at
Part 2:
Part 3:
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Twitch -
Twitter -
Extra Life -
Throne (Wishlist) -
Tips -
Guilded (similar to Discord) -
Everything under the sun -
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#avali #charity #extralife #furry #games #twitch #vtuber
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@gamechops and/or @LofiGirl via Live Stream audio
Candace Nelson, Sprinkles: How To Establish, Build, Grow and Scale a Business That You Can Sell
Thank you for joining me today! You could be listening to any podcast in the world right now, but you are choosing to listen to mine. If you are a new listener to my show, please subscribe to my show on Apple or Spotify podcasts or search on Google “The Honest Field Guide Podcast” and look for Google Podcasts where you can listen to my show right from your browser on any device, no subscription required. Share my podcast with your friends too. The more people that hear my show the better for my guests! Please subscribe to my YouTube channel, so you never miss a show.
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Animation by Drawingzila!
So, doesn’t everyone have a cupcake story? I was working on site at my client Google, in Chicago. I was taking a snack break, and walked to one of their micro kitchens (filled with snacks like nuts, hard boiled eggs, drinks, chips, etc.). There was a box, open, with two dozen cupcakes. But what caught my eye was the dot on the top. A perfect circle sitting on top of another perfect circle, the smoothly swirled iced cap of the cupcake. Each colorful candy pin had a different design on top. I was astonished at these cupcakes, I had never seen a cupcake like this before. They were lined up, in rows, and it really appealed to my design aesthetic. I was offered one, and I obliged, of course.
It was THE MOST heavenly cupcake I had ever had in my life, it was soft, moist and super sweet. and I am not just saying that because today on my show,
I have Candace Nelson, the founder of Sprinkles Cupcakes. And she takes us on a journey from her layered life as a child that started in Indonesia which led her to her most incredible college experience and then her job as an investment banker turned the Ray Croc of Cupcakes.
The Honest Field Guide podcast, created by Birk Creative and hosted by our Chief Executive Officer JinJa Birkenbeuel, is for entrepreneurs and business owners to help you navigate the complexities of starting, running, sustaining, growing and then scaling a business. Conversations about business include some of the world’s most successful behind-the-scenes entrepreneurs.
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The podcast is recorded and produced by benefit corporation Birk Creative: A benefit corporation designing strategies and visual identities to help brands adapt with intelligence to the market. Visit Subscribe to our occasional newsletter
Music found on this episode is available on YouTube Music here or on Apple here and provided courtesy Utah Carol (ASCAP).
All content ©Birkdesign Inc. This podcast represents the personal views of JinJa Birkenbeuel, CEO of Birk Creative and its employees. #dyor
Story editing by Kris Zarnoch. Production and mastering by Chris Enns, Lemon Productions.
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Credits
Themesong Sam's Ranch provided courtesy Utah Carol. All content and creative @2018 Birk Creative.
The Honest Field Guide is created and written by JinJa Birkenbeuel, CEO of Birk Creative and official Digital Coach for Google, Inc. and Esther Ikoro, Content Strategist for Birk Creative.
The Honest Field Guide podcast is recorded in the Midwest at Stomping Ground Studios and produced by Birk Creative, a creative brand strategy, media, technology and professional training company. Birk Creative has been advising global tech and retail giants, authors, celebrities and small business for over twenty years to find gaps, see beyond blindspots in order to help bring their brands to life and connect with the right customers.
The opinions expressed on The Honest Field Guide are opinions only and only represent the personal views of JinJa Birkenbeuel and Esther Ikoro.
Tuesday, November 11th-Segment 6-In the Kitchen
Need easy to make dessert ideas? Join Celebrity Chef Alex Guarnaschelli, In the Kitchen as she details how to make Black Forest Walnut Trifle.