How To make Brandied Tomato Gravy

How To Make A Delicious Brandy Sauce

This guide shows you How To Make A Delicious Brandy Sauce
Watch This and Other Related films here:
Subscribe!
Check Out Our Channel Page:
Like Us On Facebook!
Follow Us On Twitter!

Spicy Creamy Shrimp Pasta Recipe | 30 Minute Meal

Shrimp Pasta With Creamy Spicy Tomato Sauce Recipe | 30 Minute Meal

This recipe can satisfy a number of meal occasions. It's quick and easy so you can prepare it for a weeknight dinner. Yet it's also perfect for casual entertaining as it is packed with flavor and a touch of heat from the Italian herbs and crushed red pepper. Use jumbo shrimp if you want to make it impressive!

Ingredients!
4 oz. large shrimp
Pappardelle pasta
1 tbsp. chicken bouillon
1 tbsp. oil
1 tsp paprika
1 tsp Italian seasoning
1 onion powder
1 tsp garlic powder
1 tsp cayenne pepper
1 tsp Cajun seasoning
2 tbsps. unsalted butter
1 small onion chopped
1/2 tbsp. minced garlic
2-3 tbsps. tomato paste
1 tsp dry pepper flakes
1 tsp Cajun seasoning
1 handful fresh spinach
1 cup heavy cream
1 cup parmesan cheese
salt and pepper to taste




If you like this video and would like to see more don't forget to like, share, and subscribe and hit the bell for a notification of the latest video.
====================================================================
Clicking this link to become a member of Island Vibe Cooking.


Check Out My Husband's Cooking Channel


Check Out My Amazon Store


Check out my Haitian Creole channel!

====================================================================

Personal Instagram page @rose_demesier

Follow us on IG @IslandVibeCooking

Like our Facebook Page @IslandVibeCooking

====================================================================

Production Tech:

Canon EOS M50
Lense 50 mm
Neewer camera field monitor
Microphone: Rode Wireless Go


For business inquiries:

Email: islandcookinginfo@gmail.com

Send me stuff..
Island Vibe Cooking
PO BOX 223063
West Palm Beach FL 33422-3063


DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission.

How to Cook Creamy Pepper Sauce for a Scotch Fillet Steak (Sauce au Poivre)

In this episode, we are going to cook a Creamy Pepper Sauce for your choice of steak.

Equipment I use to film these videos:

Canon 5D mk II:
Rode microphone:
Zoom H5:
Weber BBQ:

This episode is proudly supported by Clean Heat BBQ:

Also proudly supported by G-Fresh spices:


Follow us for more at:

Patreon:

Website: freetocook.net

Facebook:

Instagram:

Please Like, Comment and Subscribe!

masaledar dahi bhindi recipe | dahi wali bhindi | bhindi dahi sabji | okra curry in yoghurt

full recipe:

Music:

dahi bhindi recipe | dahi wali bhindi | bhindi dahi sabji | okra curry in yoghurt with detailed photo and video recipe. a unique and creamy gravy based curry recipe made with cut okra, creamy curd and flavoured spices. it is a quick and easy curry recipe which can be made in less than 15 minutes for your next lunch or dinner. this curry is versatile and can be served for different occasions with choice of roti, paratha or with myriad types of rice variants.
dahi bhindi recipe | dahi wali bhindi | bhindi dahi sabji | okra curry in yoghurt with step by step photo and video recipe. dahi based recipes are not new to indian cuisine and it heavily dominates in most of the recipes. generally it is added to most of the recipes as supporting ingredient to lower the spice or to improve the consistency. however it can also be used as one of the primary ingredient for curries and dahi wali bhindi recipe is one such simple and easy recipe.

How to Make Easy (and Advanced) Vodka Sauce | Basics with Babish

This episode is sponsored by Viator. To browse unforgettable travel experiences and book yours, head to the website:

Pre-Order the new Basics with Babish Cookbook on Amazon:

Babish Cookware on Amazon:

Recipe: basicswithbabish.co/basicsepisodes/vodka-pasta

Music: “90s Kid”, Sweet Berry Wine by Blue Wednesday


My playlist of preferred cooking tunes, Bangers with Babish!


BCU TikTok:
Binging With Babish Website:
Basics With Babish Website:
BCU Discord:
Patreon:
Instagram:
Subreddit:
Facebook:
Twitter:

VEG DIWANI HANDI RECIPE | SUBZ DIWANI HANDI | VEG HANDI RECIPE

Veg Diwani Handi Recipe | Subz Diwani Handi | Veg Handi Recipe | Diwani Handi Recipe | Veg Handi | Subz Diwani Handi Recipe | Veg Handi Restaurant Style | Mix Veg Handi Recipe | Spice Eats Recipes


Ingredients for Veg Diwani Handi:

(Tsp-Teaspoon; Tbsp-Tablespoon)

Vegetables:
- Cauliflower florets- 100 gms (1 cup)
- Green Beans, sliced- 100 gms (1 cup)
- Carrots, thick slices- 100 gms (1 cup)
- Fresh or frozen green peas- 100 gms (1 cup)
- Capsicum (Green Pepper), cubed- 50 gms

Tempering:
- Green Cardamom- 3
- Cinnamon- 2
- Cloves- 3
- Bay Leaf-1
- Cumin Seeds (Jeera)- 1 tsp

Spice Powders:
- Turmeric Powder- 1/4 tsp + 1/4 tsp
- Red Chilli Powder- 1.5 tsp
- Kashmiri Chilli Powder- 1 tsp
- Coriander Powder- 1.5 tsp

Fried Onion- Cashew nuts paste:
- Fried Onions (Birista)- 3 onions (180 gms )
- Cashew nuts- 12

Other Ingredients:
- Garam Masala Powder- 1 tsp
- Ginger Garlic paste- 2 tsp
- Readymade tomato purée- 5 tbsp
- Green Chillies, chopped- 2 nos.
- Fresh Cream- 4 tbsp
- Roasted and crushed Kasuri Methi- 2 tsp
- Ghee- 1 tbsp
- Refined Oil- 3 tbsp
- Salt- 1/2 tsp+ 1/2 tsp+ 1/4 tsp for seasoning
- Coriander leaves, chopped, for garnish- 2 tbsp

Preparation:

- Slice 3 medium onions (180 gms) and fry in oil till golden.
- Once cooled, add into a grinder along with the cashew nuts and grind into a coarse paste.
- Now add 3-4 tbsp water and blend into a smooth paste.
- For the vegetables, slice the beans and carrots, take out florets from a cauliflower, cube the capsicum (green pepper) and shell the fresh peas. You can also use frozen peas.

- For the tomato purée, you can use readymade tomato purée. In case you’re using tomato paste, dilute it with water if it’s too thick/concentrated. In case readymade tomato purée is not available, you can blend 2 red tomatoes and use that instead. There will of course be a variation in taste and color.

- To sauté/fry the vegetables, heat 1 tbsp ghee in a pan and add the sliced beans. Sauté for 1-2 mins on medium heat and then add the sliced carrots and cauliflower florets.
- Add 1/2 tsp salt to taste, give a mix and continue to sauté for 2 mins on medium heat.
- Now add the green peas and 1/4 tsp turmeric & give a mix.
- Continue to sauté on medium heat for another 1 min and then remove all the sautéed vegetables onto a plate

- Dry roast the Kasuri Methi(Fenugreek leaves) and crush by hand once cooled.

Process:

- Heat 3 tbsp oil in a pan and then add the cumin seeds.
- Once it splutters, add the whole Garam masalas and lastly the bay leaf.
- Give a stir and then add the ginger garlic paste. Fry on low heat for 2 mins till the raw smell is gone.
- Now add the tomato purée and 3-4 tbsp water. Give a mix and cook on medium heat for 2-3 mins till cooked and oil separates.
- Add all the spice powders (Turmeric, Red Chilli Powder, Kashmiri Chilli Powder, Coriander Powder) and 1/2 tsp salt. Give a mix, add the chopped green chillies and cook on medium heat for 2-3 mins till oil separates.
- Now add the Onion-Cashew paste made in the grinder earlier, mix and fry for 3-4 mins on medium heat till it’s cooked and oil separates.
- Now add the sautéed vegetables and the cubed capsicum (green pepper) mix and fry on medium heat for 3-4 mins till the vegetables are coated well with the masala and oil separates.
- Now add 200 ml water, give a mix & cover and cook on low heat for 12 mins till the vegetables are cooked and oil separates.
- Add the cream, Garam masala powder and Kasuri Methi & salt for seasoning.
- Give a mix and simmer for 2 mins on low heat.
- Garnish with finely chopped coriander leaves.





#vegdiwanihandi #subzdiwanihandi #veghandirecipe #diwanihandirecipe #veghandi #mixvegrecipe #mixveghandi #spiceeats #spiceeatsrecipes #spiceswad