How To make Boston Banana Cream Pie
: Cake: 1 1/4 c All-Purpose Flour
3/4 c Sugar
2 ts Baking Powder
1/4 ts Salt
2/3 c Milk
1/4 c Melted Butter
1 ts Vanilla Extract
1 Egg
: Filling: 1/2 c Sugar
3 TB All-Purpose Flour
1/8 ts Salt
1 1/4 c Milk
1 Egg,
Slightly Beaten
1 TB Butter
1 ts Vanilla Extract
3 md Bananas, :
Cut into 1/4
: Inch Slices : Glaze: 1 oz Unsweetened Chocolate
2 TB Butter
1 c Powdered Sugar
: ds Salt 1/2 ts Almond Extract
3 TB Milk
Cake: Preheat oven to 350 degrees F. Grease bottom of 9 inch pie pan. Line bottom with waxed paper and
grease again. In large bowl, blend on low speed, flour, sugar, baking powder, salt, milk, butter, vanilla and egg. Blend until moistened. Beat 2 minutes on medium speed. Pour into pie pan. Bake 20-30 minutes or until toothpick inserted in center comes out clean. Cool 5 minutes. Invert on wire rack. Remove waxed paper. Cool completely. Split horizontally, making 2 thin layers. Filling: in medium saucepan, mix together sugar, flour and salt. Gradually stir in milk. Boil 1 minute. Stir constantly. Blend 1/4 cup hot mixture into egg and egg mixture back into saucepan. Cook until mixture is bubbly. Stir constantly. Remove from heat. Stir in butter and vanilla. Cool. Stir often. Spread half of filling on cut side of larger cake layer. Arrange banana slices on filling. Spread remaining filling on top. Top with cake layer, cut side down. Glaze: in small saucepan over low heat, melt chocolate and 2 tablespoons butter. Remove from heat. Stir in powdered sugar, dash of salt, almond extract and enough milk to make spreading consistency. Mix until smooth. Spread on top of cake, letting glaze drip down sides of cake. Refrigerate until serving time. Store in refrigerator. Recipe By :THE DESSERT SHOW SHOW #DS3258 Date: Tue, 29 Oct 1996 08:29:05 -0500 -----
How To make Boston Banana Cream Pie's Videos
The All-American Banana Cream Pie Recipe
Banana Cream Pie is an unmistakeably American dessert. Shortcrust pastry, bananas, custard and cream combine to make a dreamy dessert. Recipe at
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Banana Cream Pie
Made from scratch, this Banana Cream Pie is rich and delicious. You will love this, it is the best Banana Cream Pie you will ever make! I promise!
Ingredients:
1 baked pie shell
4 egg yolks
1 package unflavored gelatin
4 tablespoons brandy
2/3 cup sugar
1/4 teaspoon table salt
2 Tablespoons cornstarch
1 and 1/2 cups milk
2 Tablespoons butter
2 teaspoons vanilla
4 bananas
For a larger pie use:
1 package gelatin
6 egg yolks
1 cup sugar
1/2 teaspoon table salt
2 cups milk
2 Tablespoons cornstarch
3 teaspoons vanilla
3 Tablespoons butter
5 or 6 bananas
Put your brandy into a small bowl with your unflavored gelatin.
Allow to sit while you make your egg custard.
Take your metal bowl add in your egg yolks and mix in your salt and sugar, then add in your cornstarch and mix until you cannot see the cornstarch any longer.
Add in your milk and stir until smooth.
Put your egg custard mixture over a pot with simmering water and cook until thick.
Add in your butter during this process.
Take your brandy gelatin and put it into the microwave for 10 seconds, then add it to your egg custard along with your vanilla extract.
Allow to cool to room temperature.
Cover with plastic wrap and put into the refrigerator for 4 hours till cold.
Whipped Cream:
1 and 1/2 cups heavy cream
1 and 1/2 teaspoons vanilla extract
1 and 1/2 Tablespoons powdered confectioners sugar
Mix your cream and vanilla till it starts getting thick, then add your sugar and mix until really thick. Takes about 2 minutes to make your fresh whipped cream.
Get your egg custard out of the refrigerator.
Break it up with your mixer to loosen because it will be really thick.
Add in 1/4 to 1/3 of your whipped cream.
Put your egg custard into your baked pie shell.
Top with the rest of the whipped cream and chill your pie for one hour in the refrigerator or longer, then you can serve your delicious homemade Banana Cream Pie.
It will be the best that you and your family has ever had.
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Two-Person Banana Cream Pies
Two-Person Banana Cream Pies! Low maintenance, high enjoyment, unfussy banana cream pies in jars are yours for the taking.
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Mini Boston Cream Pies! ???? Dessert Appetizers! ???? Make the Night Before!
These mini boston cream pies are so delicious! This recipe makes for a great dessert appetizer for family gatherings, office parties, holiday events, the sky is the limit! The best part about these little desserts is that you can make them the night before. That's awesome! These mini boston cream pie desserts come together fairly quickly thanks to the cake mix and instant vanilla pudding mix! I hope you give this recipe a try. Let me know in the comments how they turned out for your event!!
#desserts #baking #appetizers
Ingredients:
Cake Shells:
1 box yellow cake mix
2 eggs
1/3 cup butter, softened
Filling:
1 3.25oz pkg. instant vanilla pudding
1 cup heavy whipping cream
1/2 cup milk
Chocolate Ganache:
3 tbsp semi-sweet chocolate chips
2 tbsp heavy whipping cream
Directions: Mix the cake shell ingredients together until fully mixed. To a mini cupcake pan, spray with non-stick cooking spray. Fill each cavity with 1/2 a tablespoon's worth of cake batter. Into the oven at 350 degrees for 9 - 11 minutes. Immediately after the shells are done, take a tsp measure and press it down into your shell creating a tsp size imprint in the center or your cake shell. Turn your shells out onto a wire rack to cool.
To make the filling, mix all filling ingredients together until it becomes nice and thick. Into a piping bag, squeeze a generous amount into each cake shell.
To make the chocolate ganache, to a microwave safe bowl, add in your chocolate chips and heavy whipping cream. Microwave for about 20 seconds. Into a piping bag or using a spoon, gently place a dollop of chocolate onto each cream filling shell.
Store in the refrigerator until ready to serve or display.
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Cooking with Baf ep. 8 - Banana Boston Cream Pie
Press 1 if you've ever given a girl a boston cream pie
Banana Cream Cake Recipe
This is a simple cake using a cake mix and instant banana pudding. The pudding can be substituted for any flavor you'd like. It's Boston Cream Pie with a twist!! Please Subscribe to my channel.
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