chpped fine 1/8 teaspoon pepper 4 eggs 1 cup milk 1/2 cup parmesan cheese Spread crab, cheeses & onions in crust. Whisk together eggs, milk and pepper and pour slowly into crust. Sprinkle with Parmesan. Bake at 350 for about 35 minutes or until done. Allow to set 5 minutes before serving.
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CRAB QUICHE /CASSEROLE
Tutorial for preparing crab quiche/Casserole
Savory Crab Quiche
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