SECRET MENU ITEM | THE ULTIMATE BBQ SANDWICH | BIG B's TEXAS BBQ | EAT WITH ME
Thank you to Big B's Texas BBQ for sponsoring this video:
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Talk about an amazing place to eat some authentic Texas BBQ right in the heart of Las Vegas. Over at Big B's Texas BBQ you get just that. The family feel of eating right in your own backyard. Their Brisket, Ribs, Chicken, you name it...is amazingly delicious and cooked the right way. Just pure meat cooked the way any TEXAN would. We were able to try the ULTIMATE BBQ SANDWICH one of their SECRET MENU items and woah was it HUGE and delicious.
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TheFoodChasers EP. 14 Texas Brisket - Okchief420
TheFoodCasers try their hands at making a Texas Brisket!
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Intro by Kyle D. Lovering
Meat & Pie Co in Toronto makes Texas-style BBQ that's totally halal
Meat & Pie Co is a BBQ restaurant in Toronto bringing little slice of Texas north of the border. Inspired by their food trips to cities like Dallas and Austin, this restaurant smokes all of their own meats and bakes all of their own pies. Everything on the menu here is also halal. Find it at 212 King St W.
Read more:
TEXAS-Style Backyard BBQ... in THAILAND?! Giant Beef RIBS + USA Cookout for Bank's Birthday
When the Google Maps Review comments are SO good you have no choice but to plan your entire weekend around this PROMISE of BBQ-ing Happiness. This is what happened, and I have nothing but good things to share with you today - hope you're having a wonderful day today, and I hope this message finds you well!!
Let's get to some Texas-style BBQ... in THAILAND!!
Davis, the owner of Dinky's, is from Texas, in the South of the USA. Its a part of the country quite famous for all things meaty, and all things smoked, also all things Super-Size! You will see in the video that after just one year of grilling, Davis is already well on his way to offering any and all guests the chance to experience authentic Texas-style BBQ from his recipe for pulled Pork, incredible homemade Polish sausage, huge beef ribs, and all the sides - I am absolutely blown away by the quality of Davis' cooking, and I can definitely recommend this to anyone 'missing' the flavors of a proper backyard party BBQ, USA-style.
Have a wonderful day today, don't forget to take time to enjoy this final week of 2021 with some time off from worry, from stress, MAKE the decision to give yourself this break, and get excited for all the hopeful and new things that could be waiting for us in the beginning of this new year of life, get ready for 2022 with a big smile and a warm greeting, starting right here with our own positive attitudes! You are here, and you're here for a reason, make each day count, and know that I wish you well.
Happy Holidays, Merry Christmas, and a Happy New Year to you today.
Joel and Li (and Bank)... Yahoo!!
LOCATION:
Dinky's BBQ in Suthep Sub-District, Chiang Mai, Thailand
Texas Smokehouse
Living808
How Beach Hill Smokehouse Brought Texas Barbecue to Canada — Smoke Point
At Beach Hill Smokehouse, pitmaster Darien List prides himself on bringing meat with the flavors, spices, and fall-off-the-bone textures of central Texas barbecue to Toronto. In a 7,000 pound indoor smoker, he and his team are able to cook 1,800 pounds of meat at one time, which, in a place that gets as cold as Toronto, comes in handy.
Credits:
Producers: Daniel Geneen, Connor Reid
Director: Daniel Geneen
Camera: Andrew Budziak, Ryan Morgan
Editor: Connor Reid
Executive Producer: Stephen Pelletteri
Development Producer: McGraw Wolfman
Coordinating Producer: Stefania Orrù
Audience Engagement: Daniel Geneen, Terri Ciccone
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For more episodes of 'Smoke Point,' click here:
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