How to make New Orleans-style Barbecue Shrimp
Food Writer Ann Maloney walks us through how to make Mr. B's Bistro recipe for New Orleans-style barbecue shrimp.
Think you have a great shrimp recipe? Enter our 2018 Win Your Weight in Shrimp Contest presented by Rouses Markets. Find all of the details at NOLA.com/shrimp. Deadline: May 28.
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For more Mr. B's Bistro recipes, visit Mr.BsBistro.com. (If you don’t have jumbo shrimp, just increase the number of shrimp added to the pot.)
New Orleans Barbecue Shrimp
4 appetizer portions or 2 entrees
16 jumbo shrimp (12 per pound, about 1 1/2 pounds), with heads and unpeeled
1/2 cup Worcestershire sauce
2 tablespoons fresh lemon juice (about 2 lemons)
2 teaspoons ground black pepper
2 teaspoons cracked black pepper
2 teaspoons Creole seasoning
1 teaspoon minced garlic
1-1/14 to 1-1/2 cups (3 sticks) cold unsalted butter, cubed
French bread as accompaniment
In large skillet combine shrimp, lemon juice, black peppers, Creole seasoning, garlic and Worcestershire. Cook over moderately high heat, tossing and moving shrimp until they turn pink, about 1 minute on each side.
Reduce heat to moderate and stir in butter, few cubes at a time, stirring constantly, but gently, and adding more only when butter is melted.
Remove skillet from heat. Place shrimp in a bowl and pour sauce over top.
Serve with crispy French bread for dipping.
Shrimp Marinade Recipe - Perfect for the Best Grilled Shrimp!
This awesome grilled shrimp marinade recipe is a spicy food lover's dream! This homemade spicy shrimp marinade also works great as a finishing glaze on shrimp cooked in any way, with a hugely flavorful combination of sweet and spicy. Get your grills ready!
CHAPTERS:
0:00 Mix together Ingredients
1:14 Whisk Marinade
1:27 Reserve Marinade for Glaze
1:42 Marinate the Shrimp
2:03 How Long to Marinate
2:15 Ratios of Ingredients
2:34 Heat Factor
3:00 Ways to Cook the Shrimp
3:28 Glaze the Shrimp
4:07 Other Recipes & Taste
THINGS YOU’LL NEED:
¼ cup olive oil
1 tablespoon honey, or you can use brown sugar
2 cloves garlic minced
1 tablespoon fresh parsley chopped
1 teaspoon smoked paprika (try an extra pinch or two of ghost pepper powder for some great spiciness!)
1 teaspoon lime zest
½ teaspoon crushed red pepper flakes or more as desired - optional, for spicier marinade
Salt and black pepper to taste - 1/4 teaspoon each is usually good
Hot Sauce to taste - optional, but hey! I NEED hot sauce! Spicy shrimp for me, please. =)
1 pound shrimp peeled and deveined
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#shrimprecipes #shrimp #marinade #sauce #seafood
Best ever BBQ Shrimp | SAM THE COOKING GUY
But no BBQ needed.
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How to Make Easy Grilled Shrimp | The Stay At Home Chef
Easy Grilled Shrimp is full of flavor and easy to make either directly on the grill or on skewers. No marinating required!
__________⬇️⬇️⬇️⬇️ CLICK FOR RECIPE ⬇️⬇️⬇️⬇️ ___________
PRINTABLE RECIPE: ????️ ????️
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✅Ingredients
• 1 pound jumbo shrimp, peeled and deveined
• 2 tablespoons extra virgin olive oil
• 2 tablespoons lemon juice
• 1 tablespoon smoked paprika
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1/4 teaspoon cayenne pepper
✅Instructions
1️⃣ 00:00:13 - Place the shrimp into a large mixing bowl. Drizzle with olive oil and lemon juice.
2️⃣ 00:00:37 - Sprinkle paprika, garlic powder, onion powder, oregano, basil, salt, pepper, and cayenne pepper over shrimp. Toss to coat. Cover and refrigerate while grill preheats.
3️⃣ 00:01:25 - Preheat an outdoor grill to high heat, about 500 degrees F. Soak wooden skewers in water, if using, 10 minutes.
4️⃣ 00:01:31 - Either thread shrimp onto skewers to cook, or place the shrimp directly on the grill individually. Be sure that your shrimp are large enough to not fall through the grates if you are not threading them on a skewer.
5️⃣ 00:01:37 - Cook shrimp for 2 to 3 minutes per side until they are no longer translucent. Serve hot.
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New Orleans BBQ Shrimp
Get ready to embark on a flavor journey to the vibrant streets of New Orleans with mouthwatering New Orleans Style BBQ Shrimp. This iconic dish captures the essence of Creole cuisine and will transport your taste buds to the heart of the Big Easy. Succulent shrimp, bathed in a rich and buttery sauce infused with a symphony of aromatic spices, creates a flavor explosion that will leave you craving more. The combination of zesty lemon, fragrant garlic, and a touch of heat from cayenne pepper delivers a harmonious balance that is distinctly New Orleans. Served with a crusty baguette, this New Orleans Style BBQ Shrimp is a culinary delight that will satisfy both your appetite and your desire for a taste of the South. Get ready to savor the flavors of New Orleans with every succulent bite. Laissez les bons temps rouler!
Ingredients:
• 5 lbs. large Gulf shrimp, cleaned with shells on
• 1 large onion, diced
• 1 bell pepper, diced
• 4 stalks celery, diced
• 6 cloves garlic, minced
• 5 bay leaves
• 2 bottles Worcestershire sauce
• 4 light-style lagers
• 2 whole lemons
• 1/2 bunch green onions
• 1 tbsp minced parsley
• 1 tsp each of minced thyme, oregano, and rosemary
• 2 sticks butter
• Light olive oil
• Boudreaux's Lil Bit Better Creole seasoning
• Boudreaux's Low and Slow Simmer
• Freshly crushed black pepper
Directions:
1. Clean and devein the shrimp, leaving the shells on.
2. In a pot, heat oil and sauté the onion, bell pepper, and celery until soft. Add minced garlic and cook until fragrant. Stir in the bay leaves.
3. Pour in Worcestershire sauce and beer. Season with Boudreaux's Lil Bit Better Creole seasoning, Boudreaux's Low and Slow Simmer, and freshly crushed black pepper.
4. Cut the lemons in half, remove the seeds, and add them to the pot.
5. Simmer the mixture until it is reduced by half.
6. Add the shrimp to the pot and cook until they turn pink. Stir in the green onions.
7. Turn off the heat and add the remaining minced herbs.
8. Stir in the butter until it melts and emulsifies with the sauce.
9. Garnish with minced parsley and serve with crusty bread for dipping!
Barbecue Shrimp - New Orleans Style Garlic Pepper Shrimp Recipe
Learn how to make a Barbecue Shrimp recipe! Go to for the ingredient amounts, extra information, and many more video recipes! I hope you enjoy this easy Barbecue Shrimp recipe!