How To make Banana Butterfinger Cake Part 1
-Don Fifield XKGR41A
CAKE:
2 1/4 c Cake flour
1 ts Baking powder
1/2 ts Salt
1/2 c Unsalted butter (1 stick)
-room temperature 1 1/2 c Sugar
3 lg Eggs
1 tb Dark rum
1 ts Vanilla extract
3/4 c Sour cream
1 ts Baking soda
2 c Ripe bananas; mashed (ab.5)
1 1/4 c Butterfinger bars; finely
-chopped (ab. 6 ounces)
GLAZE:
2/3 c Whipping cream
7 tb Unsalted butter;cut into
-large pieces 1 tb Light corn syrup
14 oz Semisweet chocolate; chopped
2 ts Dark rum
1 ts Vanilla extract
1 3/4 c Butterfinger bars; chopped
-(ab. 7 1/2 ounces) FOR CAKE: Position rack in top third of oven; preheat to 350 deg. Butter two 9-inch-diameter cake pans with 1 1/2-inch-high sides. Line bottoms with waxed paper rounds. Butter and flour paper. Sift flour, baking powder and salt into medium bowl. Using electric mixer, beat butter in large bowl until fluffy. Gradually add sugar and beat 2 minutes. Add eggs 1 at a time, beating well after each addition. Beat in dark rum and vanila extract. Combine sour cream and baking soda in medium bowl. Add mashed bananas to sour cream mixture and stir until well blended. Add dry ingredients to butter mixture alternately w banana mixture, beginning & ending w dry ingredients, Stir in chopped Butterfinger bars. Divide batter between prepared pans. Bake until center of cake feels firm and tester inserted into center comes out clean, about 30 min. Cool in pans on rack 10 min. Run small knife around sides of cakes to loosen. Turn out cakes onto racks and cool. Peel off waxed paper (Can be prepared 1 day ahead. Wrap cakes tightly and store at room temperature.) cont'd -----
How To make Banana Butterfinger Cake Part 1's Videos
Moist Banana Cake Recipe |Lerah's Channel
#breadrecipe #bananacake #bananabread #bananarecipe #bananaloaf
Ingredient's:
*wet ingredients mixture*
3pcs banana
1 cup sugar
1/2 tsp. vanilla essence
1 cup fresh milk
1/2 cup melted butter
*dry ingredients*
2cups all purposed flour
1/2 tsp. baking powder
1/2 tsp. baking soda
1/4 tsp. salt
1/4 tsp. cinamon powder
Step 1.
In a bowl mush the 3pcs. banana evenly,then next add all the wet ingredient's mix it very well,
next use flour strainer for adding all dry ingredients and mix it very well ,cover with a cling wrap or dry clean towel for 3mins.
Step 2.
Preheat Oven over 200° and bake up to 30min to 35mins..
Step 3.
Sliced the Moist Banana Cake & Serve..Enjoy Eating..
Hi guys this is Lerah,i hope you like and your enjoy watching my Moist Banana Cake Recipe
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banana cinnamon cake recipe | cake recipes | banana recipes | dessert recipes | Aussie girl can cook
your gonna love this. turning a box cake mix into a moreish banana cinnamon cake. really easy to make. recipe written below.
pre heat oven 180 degrees c
square cake tin lined with baking paper
1 x packet golden butter cake
1 tea sp cinnamon
3 table sp soft butter or marg.
2 eggs
3/4 cup milk mix well together then add
3/4 cup mashed banana mix gently then into tin
bake 30 to 40 mins til scewer comes out clean
leave to go cold
cinnamon vienna cream frosting
125g butter chopped at room temp
beat til pale then add
2 tea sp cinnamon
2 table sp milk
1/2 cup icing sugar beat all together using half the icing sugar first then beat the other half in
spread on cake
optional
fresh slices banana on top
whipped fresh cream
chopped walnuts
yum
if you taste the frosting from the bowl it will taste like shit dont panic it tastes lovely once on the cake.
happy baking :)
The BEST Butterfinger Cake Recipe.
Hello friends, today I will be showing you how to make the best, and most easy Butterfinger cake This yummy Chocolate dessert will be your favorite.
Ingredients
1 box Duncan Hines German chocolate cake mix.
3 eggs
1 cup water
1/3 cup vegetable oil
Prepare the cake according to the directions on the box.
Toppings
1 can sweetened condensed milk
1 12 OZ container of Cool Whip
1 Butterfinger bar
After the cake is removed from the oven, poke holes with a fork or straw. Make sure that the cake is still hot. Pour the condensed milk over the cake. Allow the cake to cool in the refrigerator for at least 30 minutes. remove the cake from the refrigerator and add the cool whip and butter finger crumbles.
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#butterfingercake #chocolatecake #baking
Handmade Peanut butter Milkshake
Handmade Peanut butter Milkshake, Happy Milkshake Monday!
Butterfinger cake
This is a simple easy cake that anyone can do easily and make all your friends and family think you’re an amazing baker!