How To make Baked English Omelette
6 Eggs
beaten
2/3 cup Milk
1/4 teaspoon Salt
1/8 teaspoon Pepper
1 1/2 cups Cheddar cheese :
shredded
1 Green onion slice thin
3 slices Bacon; cook :
crumble
1 tablespoon Butter or margarine
1 tablespoon Parmesan
Add'l bacon for garnish -- opt
Beat milk into eggs. Stir in seasonings, cheddar, onion and bacon. Melt butter in a 9" frying pan. Pour egg mixture into pan. Sprinkle with Parmesan. Bake at 400~ for 20 minutes or until set and golden. Garnish with additional bacon, if desired. Serve immediately.
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Omelette - A classic for a reason
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Jamie Oliver on making the perfect omelette - Jamie's Ministry of Food
Omelette recipe from the Ministry of Food campaign. jamieoliver.com Jamie's Ministry of Food first aired on Channel4 in the UK in September 2008
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Nadiya's 5 minute crispy egg rolls - BBC
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Watch the BBC first on iPlayer ???? Unsociable working hours, busy lifestyles and complicated family routines mean it’s not always easy to make time to cook delicious meals.
Nadiya Hussain comes to the rescue with her time-saving kitchen tips, to make sure that everyone has more time to spend doing the things they love, with the people they love.
Nadiya teaches us how to whip up a cracking omelette wrap, bursting with sun-dried tomato paste, olives and mushrooms so quickly we’ll have lunch sorted in under ten minutes.
Nadiya's Time to Eat | Series 1 Episode 1 | BBC
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How To Make The PERFECT OMELETTE With Cheese And Ham (SUPER QUICK & EASY Breakfast Recipe)
In this video, Jono shows you how to make the perfect omelette with cheese and ham. This breakfast recipe is super quick to make and a must try for every beginner cook.
Quick tip: I usually cook this dish on a medium to medium low heat.
Makes 1 serving
INGREDIENTS
3 Eggs
1 handful Shredded Ham
1 handful Cheese
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Super Fluffy Omelet
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