Mediterranean-Style Omlette - Everyday Food with Sarah Carey
Omelet cookery can be a little intimidating: Will it stick? Will it be undercooked? Today I am going to share a few tips and techniques to dispel all your omelet anxiety, and I'll share one of my favorite omelet filings with you.
Recipe
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Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she's also a mom to two hungry kids, so the question What's for dinner? is never far from her mind -- or theirs, it seems! Her days can get crazy busy (whose don't?), so these videos are all about her favorite fast, fresh meals -- and the tricks she uses to make it all SO much easier.
Mediterranean-Style Omlette - Everyday Food with Sarah Carey
How to make a restaurant quality omelette at home quickly and easily
I used 3 fresh eggs at room temp, salt and pepper, chopped red onions, chopped spinach, spicy Italian salami, a bit of cream, shredded cheddar, and cooked it all over a medium hot pan with a generous serving of butter. You can of course change up the spinach, onions and salami for your own favourite ingredients. An omelette is basically a blank canvas for your own culinary creativity. Here’s a tip: as the eggs set underneath, gently pull the eggs from the sides and tilt the pan so the liquidy top runs into those pockets. This ensures the eggs are cooked straight through.
#omelette #breakfastideas #eggomelette #eggs #eggrecipes
Greek Freak Mediterranean Omelette Recipe | Spiceologist.com
SHOP:
Spice up your breakfast with Greek Freak, a mediterranean spice rub blend from spiceologist.com. Greek Freak contains a mix of herbs, dried onion, sun-dried tomato and orange peel powder. This rub will be your new best friend in the kitchen and at the grill!
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Mediterranean Omelette Recipe By Food Fusion
Make a healthy breakfast at home with this Mediterranean Omelette Recipe. #HappyCookingToYou
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Mediterranean Omlette
Recipe in English:
Ingredients:
-Bell pepper green julienne 1 tbs
-Bell pepper yellow julienne 1 tbs
-Pyaz (Onion) ½
-Palak (Spinach) handful small leaves
-Cherry tomato 4-5
-Hara dhaniya (Coriander leaves) 1 tbs
-Ande (Eggs) 4
-Doodh (Milk) 1-2 tbs
-Namak (Salt) ½ tsp
-Kali mirch powder (Black pepper powder) ½ tsp
-Olive oil 1 tsp
-Namak (Salt) 1-2 pinch
-Kali mirch powder (Black pepper powder) 1-2 pinch
-Olive oil 1 tbs
-Dried oregano ½ tsp
-Zetoon (Olives) chopped 1 tbs
-Feta cheese (optional) 2 tbs
-Hara dhaniya (Green coriander) chopped to sprinkle
Directions:
-Cut all the vegetables.
-In bowl,add eggs,milk,salt and black pepper powder, whisk it and set aside.
-In small frying pan,add olive oil,onion,bell pepper green,bell pepper yellow and spinach, sauté for 1 minute.
-Add cherry tomato,salt and black pepper powder,give it a good mix and set aside.
-In frying pan,add olive oil and eggs mixture,cook until omelet is almost set but still creamy and moist on top.
-Sprinkle dried oregano and fill stir fried vegetable over half of each omelette.
-Add olives (chopped) and feta cheese and sprinkle green coriander.
-With spatula, fold unfilled half over filling.
-Cook for about 30 seconds and plate the omelette.
Recipe in Urdu:
Ajza:
-Bell pepper green julienne 1 tbs
-Bell pepper yellow julienne 1 tbs
-Pyaz (Onion) ½
-Palak (Spinach) handful small leaves
-Cherry tomato 4-5
-Hara dhaniya (Coriander leaves) 1 tbs
-Ande (Eggs) 4
-Doodh (Milk) 1-2 tbs
-Namak (Salt) ½ tsp
-Kali mirch powder (Black pepper powder) ½ tsp
-Olive oil 1 tsp
-Namak (Salt) 1-2 pinch
-Kali mirch powder (Black pepper powder) 1-2 pinch
-Olive oil 1 tbs
-Dried oregano ½ tsp
-Zetoon (Olives) chopped 1 tbs
-Feta cheese (optional) 2 tbs
-Hara dhaniya (Green coriander) chopped to sprinkle
Direction:
-Tamam sabzio ko cut ker lein.
-Bowl mein ande,doodh,namak aur kali mirch powder dal ker whisk karein aur side per rakh dein.
-Chotay frying pan mein,olive oil,pyaz,bell pepper green,bell pepper yellow aur palak dal ker ek minute kliya saute karein.
-Cherry tomato,namak aur kali mirch powder dal ker ache tarhan mix ker lein, aur side per rakh dein.
-Frying pan mein olive oil aur ande ka mixture dal ker omelet ko ek side sa paka lein.
-Dried oregano sprinkle karein aur ek side per stir fried vegetable dal dein.
-Olives (chopped) and feta cheese dal ker upper sa hara dhaniya sprinkle karein.
-Spatula ki madad sa ek side ko filling k upper dal dein.
-30 seconds kliya cook ker lein aur omelette plate mein nikal lein.
Homemade Mediterranean Omelet Recipe
Simple ingredients make a great Greek omelet! The key ingredient to this recipe is basil. Basil makes everything better in my opinion. Try out this feta omelet with basil, peppers, and tomatoes. It will satisfy your cravings, and get you ready to tackle the day! This feta & basil omelette is sure to be a go to recipe the next time you're craving a quick meal. Whether you want to call this a Greek omelette with feta cheese, or a Mediterranean omelette with feta and basil you will be glad you made it.
Ingredients:
2 eggs
Chopped yellow peppers
Sliced grape tomatoes
Fresh basil
Crumbled feta cheese
Salt and pepper to taste
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Discover the Secret to a Healthy Mediterranean Omelet
???? Get ready to whisk up some fun with Chef Abby Inglewood (A.I. for short) as we bring the sunny Mediterranean vibes right to your breakfast table! Today's special on the menu is a classic with a twist: a Mediterranean Omelet that's as nutritious as it is delicious. ????
???????? ABOUT THE DISH:
Join me, your culinary companion, in my kitchen where humor meets flavor. We're taking a simple omelet and elevating it with fresh, vibrant veggies for a dish that's steeped in history and bursting with the goodness of the Mediterranean Diet. It's easy, it's tasty, and it's here to kickstart your day with a smile!
???? INGREDIENTS & DIRECTIONS:
Follow along as I guide you through each step, from sautéing onions and mushrooms to folding the perfect omelet. With a sprinkle of humor and a dash of love, you'll be serving up a masterpiece that's sure to impress. Check out the full recipe and directions in the video – and don't forget to hit that like button if you enjoy a good food pun!
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???? CONNECT WITH ME:
I'd love to hear how your Mediterranean Omelet turned out or if you added your own twist to it!
???? If you enjoyed this video, give it a thumbs up, and share it with fellow food lovers. Remember, cooking is all about having fun and enjoying the journey, one scrumptious bite at a time.
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