1 ts Olive oil 1 sm Onion sliced Quarter small red pepper De-seeded and sliced. 2 md Tomatoes skinned and sliced 1 ts Paprika. Salt 2 Eggs beaten. Chopped fresh parsley or Chives to garnish. 1. Heat 1 tsp olive oil in a saucepan and saute the onion and pepper gently until soft. 2. Add the tomatoes and paprika and cook gently for a further five minutes until the mixture is soft and pulpy. Add a little salt to season. 3. Heat the remaining oil in an omelette pan. Beat two tablespoons of water into the eggs to lighten the mixture and then use to make an omelette. 4. Fill the omelette with the tomato mixture and serve sprinkled that chopped parsley or chives. Preparation 5 minutes: cooking 15 minutes.
How To make Hungarian Omelette.'s Videos
One Minute Omelet || Omelet Recipe || Easy Omelet Recipe
Not a French or American Omelet just a simple one-minute Omelet. #OmeletRecipe #Omelet #Monika Make certain the eggs are room-temped and whip it up without salt- that will give you a fluffy omelet in one minute you will love. One Minute Omelet, Omelet Recipe, Easy Omelet Recipe
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This is the MOST DELICIOUS I've ever eaten! No yeast No oven! Everyone can make this at home!
This is the MOST DELICIOUS I've ever eaten! No yeast No oven! Everyone can make this recipe at home!
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