How to Make Cheddar Bacon Muffins
Ingredients:
6 slices of bacon
1 1/2 c flour
1 c milk
4 oz cheddar cheese
1 tsp sugar
2 tbsp melted butter
1 tsp baking powder
1 c yellow cornmeal
1 tsp baking soda
2 tbsp lemon juice
1 egg
1/4 tsp salt
Bacon Cheese Muffins | Mother's Day Surprise
#baconandcheese #cheesemuffins #baconmuffins #savourymuffins
Change up your breakfast eats and have some savoury muffins. This recipe that calls for the classic bacon and cheese combination makes a satisfying breakfast and a hearty snack. Plus, these are easy enough to make with your kids! These muffins are also easy to pack and makes a great on-the-go snack.
Get the recipe:
=========================================================
For more recipes and food stories, visit our website:
Subscribe to The Singapore Women's Weekly print and digital editions here:
CONNECT WITH THE SINGAPORE WOMEN'S WEEKLY
Web:
Facebook:
Instagram:
Pinterest:
Youtube:
CHEESE, BACON AND CHIVE MUFFINS
???? @letscookwithcasey
RECIPE
Ingredients:
???? 1, 1/2 Cups Self-Raising Flour
???? 2 Cups Grated Cheese
???? 150 - 200 grams Bacon
???? 1/4 Cup Spring Onion/Chives
???? 1 Egg
???? 1 Cup of Milk
Note: If you are making large Muffins like in this video, bake for approx 20-25 mins.
Fluffy Egg Cups | Best Breakfast Egg Muffins Recipe
Is there a better breakfast than a warm, fluffy egg bite? These bacon, cheddar, and green onion egg bites are packed with savory flavor, and the addition of heavy cream makes them extra fluffy and soft. They're perfect for a quick and easy breakfast or snack, and they can be stored in the fridge for 3-4 days or frozen for up to 3 months.
Shop the items in this video:
Get the full recipe:
INGREDIENTS (6 pieces):
For the egg mixture:
6 eggs
¼ cup parmesan cheese, grated
¼ cup heavy cream
Salt and pepper
For the filling:
4 bacon strips, cooked and chopped
Cheddar cheese, shredded
Green onion, chopped
---------------
egg muffin cups, egg breakfast cups, egg bites, baked egg cups, breakfast egg muffin, omelette muffin, omelet cup, mini omelette, frittata muffin, frittata cup, mini frittata, bacon egg cups, cheese egg cups, cheddar egg cups, bacon and cheese egg cups, egg recipes, breakfast eggs, low carb breakfast, easy breakfast recipe, toaster oven recipe, make ahead breakfast recipes
계란머핀 레시피, 달걀머핀, 에그머핀, 에그컵, 달걀컵, 계란컵, 계란 요리 레시피, 달걀 요리 레시피, 토스터기 요리, 쉬운 브런치 레시피, 브런치 요리, 아이들 간식, 간단한 도시락
How to Make Bacon Cheese Muffins | Bacon Recipes
Like these Bacon Recipes !!! Check out the official app
Watch more Bacon Recipes videos:
RECIPE: 1âÅ„4 c. unsalted melted butter; 2 c. shredded cheese; 1 egg; 1 tsp baking powder; 2 c. flour; 1âÅ„2 tsp sea salt + 1âÅ„2 tsp each garlic powder & onion powder; 1 c. 2% milk; 1-1âÅ„4 c. bacon. Preheat oven to 350°F. Spray muffin tin w/ cooking spray. Whisk flour, baking powder, sea salt, garlic, onion. Whisk in egg & butter till smooth then whisk in flour mix & milk. Add bacon to batter; pour into muffin tin. Bake 20-25 min. or until toothpick comes out with a few moist crumbs attached.
Adrian: Hey guys. It's Adrian Ashton once again, and I'm going to make a nice dinner treat for you. It's a bacon cheese muffin.
Adrian: We've got our dry mix here. Again, flour, salt, and baking powder. We stir that up just a little bit. Get everything nice and even. Alright? Now, what we're going to do next is we're going to take our egg wash, our eggs, our milk, and our melted butter. Alright, there we go. We're going to get all that in there. Alright? Okay. Now we're going to stir. What we want to do, we want to stir until it's a nice, mushy consistency - and we do not want that, we do not want to make a mess. We want to stir nice and easy. We're getting the consistency that we want. It's coming out to be like dough, which is perfect.
Adrian: Now, what we're going to do next is we're going to add our cheese. Okay. Here's our cheese. We're going to fold it in. Fold it in. We don't need to stir. We're going to fold it in. We're going to blend all these flavors together. Okay?
Adrian: Last but not least, our good friend, bacon. Let's get that in there. Alright. Again, we're not stirring. We're folding. We're going to get the bits of the bacon, and, of course, once we get the cheese in there, the cheese will melt, bind itself to the muffin batter and the bacon, and it is going to be one amazing dinner muffin.
Adrian: The next we're going to do is we're going to take cooking spray, and we're going to spray our pan. We're going to get the sides, the inside, so we can get everything to come out in one fell swoop.
Adrian: We're going to divide our batter. Some people use spoons. In this case, I will use our spatula, and I will fill the muffin cup about two-thirds of the way so that it allows some room for the muffin to expand and rise to the top, because, if you fill it too much, what's going to happen is you're going to have a tremendous overflow of what we call the muffin top. We don't want that, now, do we? No, no, no. We're going to fill this up. There we go. Alrighty. Perfect. Here we are, our muffin tin.
Adrian: What we're going to do now is pop this in the oven at about 400 for twenty minutes, and let's see what happens next.
Adrian: Well, alright. Let's see how these bacon cheese muffins have turned out. It seems it has been about twenty minutes or so. I'm going to put on my oven mitts, and let's take a look. Alright, let's see what we got here, folks. Oh boy, look at this. These are looking good. Alright. You can see the bacon, the bits of cheese, and it's formed into a nice little dinner muffin. Bacon cheese muffins. I hope you enjoy it.
Bacon & Cheese Muffins Recipe
Welcome to our kitchen, where we're about to whip up a delightful and savory treat with our Bacon and Cheese Muffins Recipe! ????????????
Join us as we create a mouthwatering combination of crispy bacon, gooey cheese, and fluffy muffins that are perfect for breakfast, brunch, or a quick snack. It's a recipe that's not only incredibly flavorful but also a delicious indulgence that will have everyone craving more! ????????????????
Whether you're a fan of savory baked goods, looking for a savory twist on traditional muffins, or simply want a grab-and-go breakfast option, these Bacon and Cheese Muffins are the perfect choice. The combination of smoky bacon, the richness of cheese, and the moist, fluffy muffin creates a symphony of tastes and textures that's both satisfying and irresistible.
Stay tuned for some pro tips on achieving that perfect bacon crispiness, selecting your favorite cheese blend, and serving these muffins warm for a savory breakfast experience.
So, get ready to savor the savory and indulgent flavors of Bacon and Cheese Muffins. Don't forget to like, share, and subscribe for more delicious recipes that will add a touch of deliciousness to your kitchen! ???????????? #BaconMuffins #SavoryDelights #CookingWithLove ????????????
Get the recipe: For more tasty recipes go to cookingwithbry.com