How To make Autumn Muffins
1 Cup All-Purpose Flour
1/2 Cup Oat Bran
1/2 tsp Baking Soda
1/2 tsp Baking Powder
2 tsp Cinnamon
1/2 tsp Ground Ginger
1 tsp Nutmeg
3/4 Cup Brown Sugar, Packed
1/2 Cup Unsweetened Applesauce
3 Egg Whites
1 tsp Vanilla
1 Cup Canned Pumpkin
3/4 Cup Lowfat Granola
1/2 Cup Raisins
1 Cup Apples -- Chopped
Coat a muffin pan with nonstick spray or line the cups with paper baking cups. Set aside. In a medium bowl, wisk the flour, bran, baking soda, baking powder, cinnamon, ginger and nutmeg. In a large bowl, mix the sugar, applesauce, egg whites, and vanilla. Stir in the pumpkin. Add the flour mixture and mix quickly. Fold in the granola, raisins and apples. Fill the muffin cups three-quarters full. Sprinkle a small amount of brown sugar and granola onto the top of each muffin, pressing the toppings slightly into the batter. Bake at 350
How To make Autumn Muffins's Videos
Delicious autumn muffins with apple, carrot and raisins - a healthy treat for children
These yummy muffins are packed with apple, carrot and raisins and are great fun for children to bake for a tasty, healthy autumn treat.
Baking at home? Share your muffin photos with us on Twitter @EatHappyProject using #HalfTermHarvest and you could have a chance to win a £100 Tesco Gift Voucher. T&C's apply:
Download the supporting recipe card here:
How to Make Moist Delicious Pumpkin Muffins | Autumn/Fall Baking Recipe ????
Moist, delicious pumpkin muffins are great for Autumn or anytime of year you want!
PRINTABLE RECIPE:
Ingredients
2 cups all-purpose flour (fluffed, spooned & leveled)
1 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
1 & 1/2 teaspoons ground cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon ground allspice
1 cup pumpkin puree
1/2 cup vegetable oil
1 cup granulated sugar
1/2 cup brown sugar, packed
1 large egg
1/2 teaspoon vanilla extract
1/4 cup milk
Baking temperature: 350 degrees F
Baking time: 20-25 minutes
----------------------------------------------------------------------------------
Products in this video:
Glass mixing bowls -
Disclaimer: This video contains affiliate links. If you use a link provided, we may receive a commission at no additional cost to you. As an Amazon Associate, we earn from qualifying purchases.
----------------------------------------------------------------------------------
THANK YOU for stopping by! STAY IN TOUCH! Make sure to hit the SUBSCRIBE button!
FOR MORE WAYS TO STAY CONNECTED:
Blog:
YouTube Channels:
◾ @Liking Our Love
◾ @The Homemaking Exchange [ Liking Our Love Blog ]
◾ @Music and Motivation with Tramel Jenkins
Instagram:
@liking_our_love
@the_homemaking_exchange
@tramel_jenkins
Taste of Fall Muffins
Subscribe to Easier Eats on YouTube |
Website |
Facebook |
Pinterest |
#recipe #recipes #easyrecipe #easyrecipes #homecooking #homecok #yummyfood #yummy #fall #fallrecipes #autumn #seasonal #muffins #muffinsrecipe #baking #pumpkin
How to Make Easy Apple Cinnamon Muffins | Muffin Recipes | Allrecipes.com
A really easy apple cinnamon muffin recipe.
Subscribe to Allrecipes @
Allrecipes Magazine is now available!
U.S. subscribers, subscribe here:
Canadian subscribers, subscribe here:
Facebook
Instagram
Pinterest
One-Minute Pumpkin Crumb Cake Muffins Tutorial - Quick & Delicious Autumn Treats
Pumpkin Crumb Cake Muffins with Eggs Recipe | Pumpkin Crumb Cake Muffins with Flour Recipe
SUBSCRIBE NOW: @RecipeBecomesDish
Here's a recipe for Irresistible Pumpkin Crumb Cake Muffins in 60 Seconds - Easy Fall Baking
**Ingredients:**
For the Muffins:
- 1 1/2 cups all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup brown sugar (packed)
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 tsp ground cinnamon
- 1/2 tsp ground nutmeg
- 1/4 tsp ground cloves
- 1 cup canned pumpkin puree
- 1/3 cup vegetable oil
- 2 large eggs
- 1 tsp vanilla extract
For the Crumb Topping:
- 1/2 cup all-purpose flour
- 1/4 cup granulated sugar
- 1/4 cup brown sugar (packed)
- 1/2 tsp ground cinnamon
- 4 tbsp unsalted butter (cold and cut into small pieces)
**Instructions:**
1. Preheat your oven to 350°F (175°C). Line a muffin tin with paper liners.
2. In a large mixing bowl, whisk together the flour, granulated sugar, brown sugar, baking powder, baking soda, salt, cinnamon, nutmeg, and cloves.
3. In another bowl, mix the pumpkin puree, vegetable oil, eggs, and vanilla extract until well combined.
4. Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix; a few lumps are okay.
5. In a separate small bowl, prepare the crumb topping by combining the flour, granulated sugar, brown sugar, and cinnamon. Add the cold butter pieces and use a pastry cutter or your fingers to mix until crumbly.
6. Fill each muffin cup about two-thirds full with the pumpkin batter.
7. Sprinkle the crumb topping evenly over each muffin.
8. Bake in the preheated oven for about 18-20 minutes or until a toothpick inserted into the center of a muffin comes out clean.
9. Allow the muffins to cool in the tin for a few minutes, then transfer them to a wire rack to cool completely.
10. Enjoy your homemade Pumpkin Crumb Cake Muffins!
These muffins are perfect for a cozy fall breakfast or snack. Enjoy!
#pumpkincrumbcakemuffins #muffinsrecipe #crumbcake #pumpkincrumbcake #australianfood #texasfood #americanfoodrecipe
Butternut Pecan Muffins Recipe | Fall Autumn Muffin Recipe
Do you love muffins? How about butternut squash muffins? These have all the spice you could want in a fall muffin. These muffins make a delicious breakfast or snack. They're light and fluffy, with crunchy pecans. So perfect for fall and so good with your morning cup of coffee!
???????????? BUTTERNUT PECAN MUFFINS
1 ¾ cup all-purpose flour
½ cup white sugar
½ cup brown sugar
1 teaspoon baking soda
¼ teaspoon salt
1 teaspoon cinnamon
1 teaspoon nutmeg
¼ teaspoon cloves
¼ teaspoon allspice
1 cup cooked butternut squash, mashed
2 eggs
½ cup oil
¼ cup milk
1 teaspoon vanilla
½ cup pecans, chopped
Bake at 350F or 177C for 20 minutes.
???? My Roasted Butternut Squash video
???? My Roasted Butternut Squash Seeds Recipe video
???? My Pumpkin Walnut Bread video
➡️ Prepworks By Progressive Nut chopper
➡️ Camera used to film this video
➡️ Check out my Amazon page with some of my favorite things.
???? If you think my videos are easy to follow, be sure to give my video a thumbs up, that will really help my channel grow. Leave me a comment too. Don't be shy, I’d love to hear from you.
✅ A couple of dollars helps pay for an ingredient, a few more helps pay for the entire recipe.
???? PayPal:
???? Zelle: cookingwithshirani@yahoo.com
Thank you for your support.
❤️ Shirani
✔ I N S T A G R A M
✔ F A C E B O O K
*Amazon links are affiliate links
#butternutsquashrecipe #butternutsquashmuffins
#pumpkinmuffins #fallrecipes