How To make Apricot Glaze Great Chefs

How To Make The Best Holiday Ham | Apricot Glaze Ham Recipe

How To Make Ham | Apricot Glazed Ham Recipe is absolutely amazing! Spiral hardwood smoked pre-cooked ham combined with a delicious apricot homemade glaze, that will make you lick your fingers.


Subscribe to my channel and press the bell button to get notifications every time I post new recipes

Social Media Links
Tammy's YouTube Channels
Cooking With Tammy:
Holy Mukbang:
ASMR With Tam:
Cooking With Tammy:
Holy Mukbang:
ASMR With Tam:


Apricot Glazed Ham Recipe:

How To Make Apricot Glazed Chicken Recipe

How To Make Apricot Glazed Chicken Recipe! Juicy chicken seasoned perfectly. Then glazed with a sweet, spicy, savory, and sour.

Subscribe to my channel and press the bell button to get notifications every time I post new recipes

Social Media Links
Tammy's YouTube Channels
Cooking With Tammy:
Holy Mukbang:
ASMR With Tam:
Cooking With Tammy:
Holy Mukbang:
ASMR With Tam:

Apricot Glazed Chicken Recipe:

Apricot Glazed Ham | Goldens' Cast Iron Cooker | Heath Riles

Apricot & Brown Sugar Glazed Ham cooked on the Goldens' Cast Iron Cooker

#holidays #ham #heathrilesbbq

WHAT HEATH USED IN THIS RECIPE:
• Cheshire Pork Spiral Honey Glazed Ham
• Heath Riles BBQ Peach Rub
• ChefAlarm
• Duck Fat Spray
• Stone + Wood Cutting Boards
• Black Gloves
• Royal Oak Lump Charcoal
• Royal Oak Tumbleweeds
• Smucker's Apricot Preserves
• Small wire rack

INGREDIENTS:
• Spiral Cut Ham (we used Cheshire Pork's Spiral Glazed Ham)
• Heath Riles BBQ Peach Rub
• Duck Fat Spray

FOR HAM GLAZE:
• 2 cups of Apricot Preserves
• 2 tbsp of glaze mix that comes packaged with Ham
• 1/2 cup of Water
• 3 tbsp of Brandy or Orange Liqueur (we used Brandy)
• 1 tbsp of Heath Riles BBQ Peach Rub

DIRECTIONS:
1. Get grill up to temperature, our goal is 275º-325º. We used our Goldens' Cast Iron Cooker with the place setter in place with Royal Oak Charcoal for this cook.
2. Take Ham out of package while grill is coming up to temperature.
3. Spray Ham with Duck Fat Spray or any spray of your choice.
4. Season Ham with Heath Riles BBQ Peach Rub.
5. Place Ham on the grill once grill is up to temperature.
6. We used a ChefAlarm for this cook and set it to 105º so that we would know when we wanted to start glazing the Ham.
7. To make glaze, mix ingredients listed above under Ham Glaze and reduce over medium heat until all ingredients are melted and your mixture is a glaze.
8. Glaze Ham when the internal temperature is around 105º.
9. Allow Ham to continue to cook until an internal temperature of around 140º is reached. Our total cook time for this was approximately 1 and a half to 2 hours.
10. ENJOY!

CONNECT WITH HEATH:

FB:
IG:
T:
TikTok: @heathrilesbbq

Affiliate Disclaimer: Some of the links in this description are affiliate links where we may earn a small commission if you use them. This is at no additional cost to you.

Apricot Glazed Chicken

This dish has a lot of big, fresh flavors. The combo of the sweetness from the preserves and the little spanking you get from the cayenne pepper is a really nice flavor sensation. You don’t need to put together a ton of ingredients and the sauce is pretty much already made for you because you simply grab a decent jar of apricot preserves. See the ingredients, the directions and more at

APRICOT GLAZED CHICKEN

Easy baked chicken recipe

Russian dressing
Apricot jam
Onion soup
Chicken
Bake 350 degrees

Easy Apricot Glaze For Fruit Tarts Recipe

In this very quick baking tutorial, I'll show you how to quickly make an apricot glaze that all pastry shops use on a daily basis to cover their fruit tarts. Easy to do, inexpensive to make, and kicks your fruit tarts up to the next level ! Follow along while I show you :-)

pastry glaze for fruit tarts recipe

Links at the end of this video for mobile users:
Mini Blueberry Fruit Tarts - Video Recipe:


Simple White Vanilla Cupcakes - Video Recipe: