How To make Apple Raisin Crepes
3/4 c Quaker Oat Bran hot cereal;
-uncooked 1 ts Baking powder
1 c Skim milk
3 Egg whites; slightly beaten
1 T Margarine
1 c Ricotta cheese, part skim
1 sm Apple; finely chopped
2/3 c Raisins
1 T Sugar, confectioners
1/2 ts Vanilla
2/3 c Lite pancake syrup
1/4 ts Cinnamon
Combine oat bran and baking powder; add to combined milk, egg whites and margarine, mixing well. Heat a 6 to 7 inch crepe pan or skillet over medium heat; lightly coat with non-stick spray or lightly oil before making each crepe. Pour about 1/4 cup batter onto hot prepared pan; immediately tilt pan to coat bottom evenly. Cook 1 to 1 1/2 minutes or until top looks dry. Turn; cook an additional minute. Stack between sheets of wax paper. Combine ricotta, apple, raisins, sugar and vanilla; mix well. Spoon about 2 tblsp. along less evenly browned side of each crepe. Fold or roll up sides to cover filling. Combine syrup and cinnamon; heat over medium heat about 2 minutes, stirring occasionally, or until heated through. Just before serving, pour 2 tblsp. over each crepe. Makes 5 servings--10 crepes. (about 300 calories per 2 crepes)
How To make Apple Raisin Crepes's Videos
If you have 1 cup of OATS and 1 APPLE, make this 5 minutes recipe for breakfast. Easy and delicious
If you have 1 cup of OATS and 1 APPLE, make this 5 minutes recipe for breakfast. Easy and delicious
Ingredients and recipe:
Add 1 cup quick oats to a bowl
Pour in 1cup milk
Mix them together well
Chop 1 apple
Slice the halves
Dice them
Add to the bowl
Add in 1/4tsp ground cinnamon
Mix well
Blend the mix with a hand blender
Medium heat
Melt unsalted butter
Scoop some of the batter in the pan
Fry for 2 minutes
Flip over and fry for 2 minutes
Done!
Repeat
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#oatmeal #breakfastrecipe #garlictoast # how to make oatmeal
#glutenfree #apple cinnamon #healthy oatmeal recipe #cinnamon oatmeal
how to make oatmeal pancakes
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Blueberry and Apple Crepes | EG12 Ep24
As seen on Everyday Gourmet.
French Apple Crepes, a thin apple pancake recipe
A french apple crepe recipe similar to crepes normandes. Apples are cooked in a butter caramel sauce, with raisins and cinnamon and filled inside a rolled thin crepe. Enjoy the recipe and see the streets of Paris.
Get full recipe here
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Apple Cinnamon Crepes Thermochef video recipe cheekyricho
Video Cooking Demonstration and Recipe for Apple Cinnamon stuffed Crepes Thermochef Recipe. This quick, easy, simple dish is prepared in minutes in the Thermochef and is rich tasting but not too heavy. Its a great way to serve crepes and the family is sure to love them. Do give them a try.
INGREDIENTS:
20 grams butter
10 grams cinnamon and sugar
3 crepes
20 grams apple juice concentrate
2 tart apples peeled cored and sliced
60 grams water
1/2 teaspoon potato starch to thicken sauce if required.
METHOD:
Melt butter sugar, apple juice concentrate and water in Thermochef, speed 1 30 seconds temperature 80 degrees.
add sliced apples and cook speed 1 100 degrees for 1 minute intervals until cooked to your liking. 2-3 minutes should do for a crisp coated apple filling. If required to thicken remaining sauce just mix 1.2 teaspoon potato starch in a bowl of water and add to jug speed 2 30 seconds 1000 degrees. Serve apples layered over crepes. Sprinkle with icing sugar to serve.
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Crepes aux raisins
#Crepes #Delicious
These have been our favorites since day one. Saturday Treats, it easy and yummy.
Ingredients:
-All-purpose flour 2 cups
-Vanilla Sugar 1 Paquet
-Brown sugar 3 Tbsp
-Salt 1/2 tsp
-Eggs 3
-Raisins 2 Tbsp
-Milk 500 ml
-Melted Butter 2/3 cup
- Orage and lime zest
Hope you love them
Xo
Delicious Apple and Raisins Crepes served on Emirates Flights
Ingredients
#ChefRaphael #BringingCookingBack #LearnToCook #cookingathome