10 oz Frozen green beans;defrosted 6 Small new potatoes; unpeeled -cooked and diced 1 cn Tuna in water;drained (6 oz) 3 Flat anchovies; *optional* -mashed 2 tb Pesto sauce 1 c Mayonnaise Salt & pepper;freshly ground -to taste 3 tb Parsley; chopped Blanch the defrosted green beans for 2 minutes in boiling water. Drain and plunge in cold water. Drain. Place the cooked potatoes, beans and tuna in a salad bowl. Mix the anchovies and pesto with the mayonnaise and pour onto the salad. Add salt and pepper and toss. Garnish with parsley.
How To make Tuna and Potato Salad's Videos
How to Make Tuna Salad & How to Make Potato Salad - Tapas Recipe
Learn how to make tuna and how to make potato salad. The tuna salad recipe is perfect for your tapas.
Visit any tapas bar in northern Spain at lunchtime and you will find plates of bread slices mounted with mayonnaise-based salads that look like bite-sized open sandwiches.
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Try my CREAMY Macaroni Salad - TIFFYCOOKS
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GREEN BEANS POTATO TUNA SALAD made in Italy (fagiolini patate tonno)
How a green beans potato tuna salad is prepared in Italy: This popular salad from Southern Italy - also known as fagiolini e patate - is a very rich dish that is typically served slightly warm or cold. It can be used both as side dish or as main dish thanks to the high level of carbs. The variation to add tuna is optional, which I did, it really elevates this salad further. Another elevation is the use of some squeezed juice of my organic homegrown lemon on top of the salad. Finally, I have also added some drops of aceto balsamico di Modena IGP and of course the extra virgin olive oil.
Ingredients for 2 persons: 400 g of potatoes 400 g of green beans 200 g of canned tuna fillets (optional) extra virgin olive oil a few drops of squeezed lemon juice glassa con aceto balsamico di Modena IGP origano some salt a slice of Italian bread (for the scarpetta to clean up the plate)
The tuna and potato salad Is one of favorite salad to go to which is light and filling
INGREDIENTS
190G CANNED CHUNK TUNA (DRAINED) 9 CHERRY TOMATOES 2 TBSP GREEN PEPPER 2 1/2 TBSP CUCUMBER DESEEDED AND PEELED 4 MEDIUM POTATOES 4 TBSP CORN 1 TSP SPRING ONION
DRESSING 1 TBSP MAYONNAISE 4 TBSP OLIVE OIL 3/4 TSP LEMON JUICE 1/2 TSP SUGAR 1/4 - 1/2 TSP SALT 1/8 TSP BLACK PEPPER
Spicy Potato Tuna Egg Salad Recipe
Spicy Potato Tuna Egg Salad Recipe - Loads going on in this simple salad, lots of fresh chili, garlic, tomatoes, cucumber, mayo, cilantro and olives. Wonderful ENJOY. As part of the HOW TO COOK GREAT NETWORK -
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