2 oz MARGARINE 8 oz PECAN HALVES 1/2 t SALT Preheat oven 350 F. Melt margarine in saucepan. Stir pecans in melted margarien until they are thoroughly coated. Spread pecans on a cookie sheet. Bake 15 to 20 minutes in 350 F oven until lightly toasted, stirring once. Remove from oven. Sprinkle lightly with salt. Let cool and serve. Store in airtight container. Yields 1/2 lb. pecans.
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How to Roast Pecans : Baking & Cooking Tips
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Roasting pecans is a great, southern dish to take to something like a baby shower or party. Roast pecans with help from an experienced culinary professional in this free video clip.
Expert: Angie Sarris Filmmaker: Wesley Morris
Series Description: You don't have to be an expert baker to produce a wide variety of different treats right in the comfort of your own kitchen whenever you'd like. Get tips on baking and the basics of preparing delicious treats with help from an experienced culinary professional in this free video series.
Toasting Pecans
Baking with toasted nuts really adds to the flavor of your baked goods. Any nut can be toasted. You can use this technique for all nuts, not just pecans. Hope you will give it a try!
How to Make Candied Pecans (Easy Recipe) #shorts
Homemade Candied Pecans are crunchy and with an irresistible cinnamon coating. These come together in about 5 minutes and the oven does the rest.
PECAN INGREDIENTS: ►1 cup sugar ►2 tsp ground cinnamon ►1/2 tsp salt ►1 egg white ►2 tsp water ►2 tsp vanilla extract ►1 lb pecan halves (about 4 cups)
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How To Toast Pecans
Learn how toast pecans in the oven or on the stove for more flavor, crunch, and aroma in all your favorite recipes. It’s super simple and only takes a few minutes.
FULL RECIPE:
Honey Roasted Pecans
Thank you for joining me to make Honey Roasted Pecans. These turned out so delicious! Please feel free to leave me a comment below. Have you ever tried these before?
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