One-Pan Garlic Chicken Pesto Pasta
Recipe:
Serves 4
Ingredients:
1 tablespoon canola oil
2 chicken breasts, sliced into ½-inch strips
2 tablespoons garlic, chopped
½ tablespoon kosher salt
½ tablespoon freshly ground black pepper
¾ cup heavy cream
½ grated parmesan cheese
¼ cup pesto
3 cups penne pasta, cooked and drained
¾ cup cherry tomatoes, halved
Parmesan cheese to garnish
Chopped basil to garnish
Preparation:
Heat the oil in a pan over high heat. Combine the chicken, garlic, salt, and pepper, cooking until chicken is browned. Mix in the heavy cream, parmesan, and pesto, stirring until evenly combined. Bring to a boil and cook until the sauce has reduced, about 5-7 minutes. Toss in the pasta and cherry tomatoes, stirring until evenly coated. Remove from heat. To serve, sprinkle parmesan cheese and basil on top!
Music:
Swinging High Five
Courtesy of Warner Chappell Production Music All Tasty music provided by Audio Network and Warner Chappell Inc. Used with permission
Pasta Toss Easy &Yummy!
Pasta Toss! Chicken Fusilli with 1 large onions/ 1 red pepper/1 container of tomatoes your choice/1 container of bella mushrooms/1pack of chicken breast/1pack of fusilli or any pasta you want to use/1 lemon and seasons to your taste. I like salt free Mrs.Dash and pepper with light Himalayan salt! Can be a amazing vegetarian dish as well! Enjoy!
Super EASY Creamy Lemon Chicken Pasta Recipe | The Perfect Weeknight Dinner
If you’re looking for a simple, restaurant-worthy meal, you’ve come to the right place! Here we have this rotini pasta that’s tossed in the most flavorful lemony cream sauce with herbs and delicious bites of seared and seasoned chicken.
Ingredients!
2 chicken boneless skinless breast
1 1/2 cup rotini pasta
1 pint heavy whipping cream
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon lemon pepper adobo
1 teaspoon Italian seasoning
1/2 teaspoon creole seasoning
2 tablespoons unsalted butter
1/4 cup cooking wine
juice of `1 lemon
1 teaspoon creole mustard
1/2 small onion
1 tablespoon lemon zest
1 tablespoon chicken bouillon
1 teaspoon pepper flakes
salt and pepper to taste
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Cajun Chicken Alfredo ????
1lb of fettuccine pasta
2cups of heavy whipping cream
1 half of orange red and green peppers (optional)
Half block of cream cheese
2cups of freshly grated Parmesan cheese
1tbs of Cajun seasoning
1tbs of black pepper
1tbs of garlic powder
1tbs of minced garlic
1tbs of paprika
1tbs of salt
1tbs of onion powder
1/3 of green onion diced (optional)
Olive oil
1-2 chicken breast or chicken tenderloins
How to make chicken pasta toss Updated 2017
The family will like this Chicken-Parmesan Pasta Toss for its flavor. You will, as well. For that, and the way that it's a 25-minute Healthy Living formula..
Pepper Chicken | chicken tossed in Pepper and Fennel | Easy DYI chicken recipe |
Pepper Chicken is a chicken dish prepared by roasting Pepper and pounding it into a powder. Chicken spiced up with the pounded pepper makes this an amazing dish. This is a popular chicken Starter.
About the Series-
Plated Poultry is a Series on poultry Recipes. This video will help understand different poultry recipes , cooking techniques and how to treat the meat before cooking
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Where to Buy –
Masala -
Masala -
Oven -
Ingredients-
Chicken curry cut 1 kilogram
Onion 1 medium size
Tomato 1 small
Ginger garlic paste 1 teaspoon
Curry leaves – 4 -5 strips
Cumin half teaspoon
Chili powder 1 teaspoon
Turmeric powder half teaspoon
Coriander 1 teaspoon
Black pepper – 2 teaspoons
Fennel 1 teaspoon
Oil – 50 ml
About Channel –
This channel is the home for PGR’s recipes, bringing recipes to you without any boundaries.
Food is a necessity sometime a luxury, tips and techniques may differ from person, these videos will tutor my cooking techniques. Most of my videos are in series
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