How To make Irish Apple Cake

IRISH APPLE CAKE

Irish Apple Cake is the perfect dessert for you St Patrick's Day feast or parties.

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Irish Apple Crumble Cake

Delicious Irish Apple Crumble Cake to tickle your taste buds! It's an incredibly easy to recipe to make and always goes down a treat. You can get the full recipe over on my blog:

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Traditional Apple Cake from Kerry Ireland

Traditional Apple Cake from Kerry Ireland
#dessert #applecake #homechef

Hi guys, today's video is for a traditional Apple cake from Kerry Ireland. I moved to Kerry about 7yrs ago (for the love of a good woman) and this is one of my favourite dishes. Simple effective and when you cut the apples small enough, they dissolve into the cake, so you only know they're there when you try it. Its glorious just out of the oven warm with freshly whipped cream. It's also associated with Halloween as the apples are just ready to be used for baking.



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Irish Apple Crumble Cake Recipe

#applecakes #applecrumble #applecakerecipe

*Irish Apple Crumble Cake Recipe*

*Timings:*
• Prep Time: 15 mins.
• Cook Time: 1 hour.
• Total Time: 1 hour 15 mins.

*Servings:*
• 1 cake of 8 slices.

*Ingredients:*
_For the Irish Apple Cake:_
• ½ cup + 1 tbsp (125g/4oz) Unsalted Butter.
• ½ cup + 2 tbsp (125g/4oz) Caster Sugar.
• 1 tsp Vanilla Extract.
• 3 Medium Eggs.
• 1¼ cup (200g/7oz) Plain/All Purpose Flour.
• 1 tsp Baking Powder.
• Pinch of Salt.
• 1 tsp of Cinnamon.
• 3 Granny Smith Apples (peeled and chopped into cubes or sliced thinly).
• 3 tbsp Milk.

_For The Crumble topping:_

• ½ cup + 2 tbsp (100g/3½oz) Plain/All Purpose Flour.
• Pinch of Salt
• ¼ cup + 3 tbsp (100g/3½oz) Unsalted Butter.
• ½ cup (100g/3½ oz) Caster Sugar.
• ¼ cup (30g/1oz) Porridge Oats/Rolled Oats.

_Serve with:_
• Ice Cream.
• Whipped Cream.
• Caramel Sauce.

*Method:*
Preheat the oven to the following temperatures:
• 160°C/320°F [Fan Oven]
• 180°C/360°F [No-Fan]
• Gas Mark 4.

_For the crumble topping:_
1. Mix the flour, salt, butter, sugar and porridge oats.
2. Rub in the cold butter with your fingers until fully incorporated and you've reached the texture of coarse breadcrumbs.
3. Place in the fridge to chill.

_For the Irish apple cake:_
1. Line the base and sides of an 8 round loose-bottom cake tin.
2. Cream together the butter and sugar until soft and pale in colour.
3. Add the vanilla and add eggs to the mixture one by one until thoroughly combined.
4. Sieve in the flour, baking powder, salt & cinnamon and mix.
5. Add in the chopped apple and milk and fold them in.
6. Spoon the mixture into the prepared cake tin and smooth the top.
7. Place the crumble mix on top of the cake batter.
8. Bake in an oven for 60 minutes or until a knife inserted into the middle of the cake comes out clean.
9. Once the cake is baked, remove it and allow it to sit for 15 minutes before removing the tin.
10. Serve warm with ice cream or whipped cream (or why not both) plus my caramel sauce.
11. Mmm Scrummy!!!

*Questions?*
If you have any questions about this Irish Apple Crumble Cake recipe then please feel free to leave a comment. I always reply and will do my best to help you.

*Homemade Caramel Sauce Recipe:*
Check out my Caramel Sauce recipe on YouTube here:


Happy Baking Everyone!

Ultimate Irish Apple Cake Recipe

Ultimate Irish Apple Cake Recipe

Der BESTE Apfelkuchen den Sie jemals essen werden! Vergessen Sie alle Rezepte!

❤️ Probieren Sie auch unbedingt meinen Italienischen Apfelkuchen TORTA DI MELE - ❤️

Zutaten für eine 20 cm Backform:

3 Eier (Zimmertemperatur)
75 g Zucker
8 g Vanillezucker
150 g Mehl
10 g Backpulver (2 TL)
100 g geschmolzene Butter

3 Äpfel
3 Esslöffel Zucker zum Bestreuen
etwas Zimt

Backzeit: 35 Minuten bei 180° C (im vorgeheizten Ofen!)
+ 3 Minuten auf Grillfunktion nach dem Umdrehen

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