How to Glaze a Ham | Christmas How To’s
'Tis the season for a glazed ham! With these easy-to-follow steps showing you exactly how to glaze a ham with this Cherry & Spice Glaze recipe, you’ll be enjoying a Christmas ham that’s sure to impress this festive season!
Find the Cherry & Spice Glazed ham recipe here:
How to Glaze and Bake a Hellers Christmas Ham
Learn from chef Fraeona Heller and Leigh Hart (not a chef) on how to glaze and bake a Christmas Hellers Ham!
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Learn from our how-to guides:
HOW TO COOK HAM - NO BAKE || SWEET HAM
Filipino-Style Ham with Pineapple - Sweet Ham
***Ingredients:
????Ham
????Pineapple Juice - 240ml
????Pineapple Slice - 227g
????3/4 (or 1 cup) cup White sugar
????Cherries
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Maple Glazed Ham - BEST Ham Glaze ever!
Maple Glazed Ham - this is the ham glaze you use when you want to add a special touch to your festive menu! The most incredible sticky glaze with the subtle fragrance of maple and hint of festive spices, this is THE Christmas Ham recipe I gift and take to gatherings year after year.
Smoked Ham Recipe (Peach Brandy Glaze)
A great recipe for smoked ham with a peach brandy glaze. This home cured ham was cooked on my Big Green Egg over apple and peach wood.
Wet Cure Video:
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Recipe:
FOR BRINE
Brown sugar 2 Cup (32 tbs)
Kosher salt 1 1⁄2 Cup (24 tbs)
Pickling spice 1⁄2 Cup (8 tbs) (a mix of coriander, mustard seeds, bay leaves , cloves, red chili)
Pink salt 8 Teaspoon
Water 1 Gallon
Ice water 1 Gallon
OTHER INGREDIENTS
Ham 14 Pound
FOR GLAZE
Brandy 2 Cup (32 tbs)
Red chili pepper 1
Pickling spice 1⁄4 Cup (4 tbs)
Spicy mustard 1 Tablespoon
Apple cider vinegar 1 1⁄2 Tablespoon
Peach preserves 2 Cup (32 tbs)
Peach nectar 2 Can (20 oz)
Kosher salt 2 Pinch