2 c Brown sugar 1 c Lard; or butter 2 ea Eggs 1/2 c Milk; sour 1 ts Baking soda; in milk 2 ts Cinnamon 1/2 lb Raisins 1 c Nuts Knead like bread until stiff enough not to stick to board. Roll thin. Cut and bake. Note: No temperature given. Assume a 425 F. oven. Source: Bloom Community Grange, Seneca County, OH