Oatmeal cookies with dried fruit
Homemade oatmeal cookies are not only healthy, but also very delicious and filling. You may add nuts and variety of fruits to make them to your preference.
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Oatmeal Cookies with Dried Fruits and Nuts / How-To, Dessert & Snack Recipes
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Preparation time: 10 minutes
Cooking time: 12 to 15 minutes
Ingredients (for 20 to 24 biscuits):
2 ¼ cups (560 mL) oat flakes
2/3 cup (165 mL) all-purpose white flour
1/3 teaspoon ground cinnamon
¾ cup (185 ml) semi-salted soft butter
1 cup (250 mL) brown sugar
¾ teaspoon of vanilla extract
1/3 cup (80 ml) milk or soy milk
1 egg
¼ cup (65 mL) raisins
¼ cup (65 mL) dried cranberry
¼ cup (65 mL) almonds, coarsely chopped
¼ cup (65 mL) pecans, coarsely chopped
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Oats Dry Fruits Cookies | Oats Cookies | Healthy Cookies
Oats Dry Fruits Cookies | Oats Cookies | Healthy Cookies
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Healthy Oat Cookies With Dried Fruit & Nuts Recipe | The Sweetest Journey
Learn how to make healthier oat cookies from scratch that you can have as a snack or even as an addition to breakfast.
Ingredients:
1 Cup Oat Flour (100g)
1 Cup Rolled Oats (80g)
1 Teaspoon Cinnamon (2.8g)
1/2 Cup Unsweetened Applesauce (122g)
2 Tablespoons Oil (30ml) *I used coconut oil
2 Teaspoons Vanilla Extract (10ml)
1 Tablespoon Honey or Maple Syrup (15ml)
1/2 Cup Dried Fruit of Choice (80g) *I used raisins & cranberries
1/2 Cup Chopped Nuts of Choice (56g) *I used almonds
Directions:
1. Whisk together the oats, oat flour, and cinnamon in a mixing bowl. Add the applesauce, oil, vanilla, and honey and stir together until well combined. Fold in the dried fruit and nuts. Scoop the dough using a tablespoon and shape into a ball. Place onto a parchment lined baking sheet. Gently press down the dough to form circles.
2. Bake in a preheated oven at 350°F for 10 to 15 minutes or until golden brown. Cool cookies completely on a wire rack.
| Makes about 16 cookies.
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Dried fruit oatmeal cookies (Healthy Vibes )
Dried fruit oatmeal cookies
2 eggs
1.5 bowls of oatmeal
1 bowl of blueberries, raisins, dried apricots, prunes mixture
1 packet of vanilla
1 tea glass of light yogurt
2 cups of oil
1 packet of baking powder
2 tea glasses of wholemeal flour
Let's knead flour, eggs, oil and yogurt. Then let's throw other ingredients into it and continue kneading. Let's take shape by hand by taking pieces of walnut size from the dough.
Then we shape and cook for 30 minutes at 120 degrees. healthy
How to Make Oatmeal Cookies with Dried Fruit
Oatmeal cookies are one of my favorite treats. When they’re right out of the oven, warm and soft, they’re divine. Store-bought cookies just don’t do it for me anymore; homemade is always better! We spruced up these cookies with our Spring Honey, but try using darker, richer honey if you’d like. To us at the Honey House, our Avocado Honey tastes like molasses. Rich and thick with earthier notes that could add depth and a unique flavor to oatmeal cookies.
These oatmeal cookies are delicious; the recipe originated in Alicia Silverstone’s Kind Diet Cookbook. If you’re not up for using dried plums, you can always switch them out for other kinds of dried fruit, like cherries, raisins, cranberries, or chopped apricots. Don’t be afraid to mix and match either! We hope you enjoy these tasty afternoon snacks as much as we do!
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