How To make Chocolate Velvet
Ingredients
2 1/4
cups
flour, unshifted
1
teaspoon
baking soda
1/4
teaspoon
baking powder
1 1/2
cups
sugar
3
large
eggs
1
teaspoon
vanilla
1
cup
mayonnaise
4
ounces
baker's unsweetened chocolate, 4 squares melted
1 1/3
cups
water
Directions:
Crunchy Coconut Topping (below)
Grease and flour a 13 x 9 x 2 inch baking pan.
In bowl stir first 3 ingredients; set aside. In large bowl with mixer at high speed beat next 3 ingredients for 3 min. or until fluffy. Reduce speed to low; beat in real mayonnaise and chocolate. At low speed add flour mixture in 4 additions alternately with water, beating just until blended after each addition.
Pour into pan.
Bake in 350 degree F oven 45 min. or until tester comes out clean.
Cool completely in pan. Serves 15
Crunchy Coconut Topping:
In saucepan, stirring constantly, bring 3/4 cup firmly packed brown sugar and 1/4 cup margarine to boil over medium heat, boil 2 minutes.
Add 3 Tbsp. milk, 1-1/3 cups flaked coconut and 1/2 cup chopped walnuts. Stirring constantly, boil 1 minute. Spread on top of cake. Broil 6 inches from heat 3 minutes or until golden brown. Cool.
How To make Chocolate Velvet's Videos
is red velvet just chocolate ?
#shorts #cake #redvelvet
hi here’s the recipe for this cake!
How to achieve Velvet effect on Cakes || Chocolate Velour Spray Gun || Chocolate Spray Gun
This video tutorial shows how to use a Chocolate Spray Gun to get velvet effect on your cakes. This gives a very beautiful texture to your cakes.
If you liked my videos, please Like, Comment and Subscribe.
To watch my other videos -
Music 1: Puerto Rico Me Liama by Jimmy Fontanez/Media Right Productions (Youtube audio library - free music)
Thank you for watching the video.
Note: Prohibit unauthorized theft, editing and re-upload of this video.
Unauthorized use of this video or 2nd edit and re-upload is strictly prohibited.
Chocolate Velvet Cake.ചോക്ലേറ്റ് വെൽവെറ്റ് കേക്ക് ഉണ്ടാക്കിയാലോ.
#chocolatevelvetcake
#chocolatecake
#perfectchocolatecake
#chocolateganache
#trufflecake
#perfectchocolatecake
#howtomakeperfectchocolatecake
#rasiyascakeart
#simplecake
Chocolate Ganache
Sharp Edges on Whipped Cream Cake
Chocolate truffle cake
Thick Ganache
Chocolate Sponge Cake
Eggless Chocolate Cake
The Only CHOCOLATE CAKE You Need
❤️GET THE COOKBOOK:
❤️SUBSCRIBE This is THE one. The chocolate cake recipe that has spoiled my family rotten and made them super picky. My goodness yall, seriously, this is probably one of the best homemade chocolate cakes I’ve ever had. It’s moist, fluffy, dark and downright delicious! And let’s not even talk about that divine chocolate buttercream frosting that sets it off like a boss!!
I hope you guys enjoy this chocolate cake as much as we do! Happy Holidays!
➡️HERE’S THE PRINTABLE RECIPE:
➡️COOL PRODUCTS IN VIDEO:
___________________________________________________________________
????????????FAN FAVORITED RECIPES:????????????
How To Make Cake Pops:
How To Make Baked Mac n Cheese:
How To Make Crispy Fried Chicken:
--------------------------------------------------------------------------------------------
????FOLLOW ME ON SOCIAL MEDIA! ????????
OFFICIAL WEBSITE:
FACEBOOK:
PINTEREST:
INSTAGRAM:
TWITTER:
GGOGLE+:
____________________________________________________________________
Chocolate Velvet Cake
CHOCOLATE VELVET CAKE
1 6-oz. package semisweet chocolate morsels
2 1/4 c. sifted flour
1 tsp. baking soda
3/4 tsp. salt
1 3/4 c. sugar
3/4 c. softened butter
1 tsp. vanilla
3 eggs
Combine chocolate morsels and 1/4 cup water in saucepan; stir over low heat until melted and smooth.
Remove from heat. Sift flour, soda and salt together; set aside. Combine sugar, butter and vanilla in bowl; beat until well blended. Add eggs, 1 at a time, beating well after each addition. Blend in melted chocolate mixture. Stir in flour mixture alternately with 1 cup water. Pour into 2 greased and floured 9-inch layer cake pans. Bake in 375-degree oven for 30 to 35 min-utes. Cool.
CHOCOLATE VELVET FROSTING
1 6-oz. package semisweet chocolate morsels
3 tbsp. butter
1/4 c. milk
1 tsp. vanilla
1/4 tsp. salt
3 c. sifted confectioners' sugar
Melt chocolate morsels and butter over hot, not boil-ing, water. Remove from water. Add milk, vanilla and salt; mix until well blended. Beat in confectioners' sugar gradually. Fill and frost Chocolate Velvet Cake.
Thank you for watching! Please like and subscribe and share with your friends. God bless!
#chocolatecake #chocolate #delicious
How To Use Velvet Sprays from FunCakes
Go to our website for all of our products, best baking tips, irresistible recipes, points of sales and much more:
Add that professional #velvet #texture to your frozen cakes and bavarois with the FunCakes Velvet #Sprays. In this video we show you how to add that texture easily to your creations.
Looking for more information about the Velvet Spray:
ABOUT US:
Life is way too short for boring cakes, isn’t it? Add that creative touch to your treats with the baking products from FunCakes. A bright colour for example, or a surprising flavour, extra sparkle or trendy topping. Try us, we’ve got a matching product for the wildest ideas. Are you suffering from a baker’s block? Let us get you out of there with tons of tasty recipes and awesome how-to video’s!
More baking videos and tips? Subscribe to our channel:
FOLLOW US:
Instagram:
Facebook:
Pinterest:
Our best kept baking secrets in your mailbox? Subscribe to our newsletter by leaving your e-mail address on the bottom of our website.