????Vanilla Caramel and Walnut Pie #shorts #foodshorts #baking
If You Have 2 Apples, Make This Delicious Dessert Cup | Creamy & Easy Apple Dessert Recipe | N'Oven
#AppleDessert #DessertCup
If You Have 2 Apples, Make This Delicious Dessert Cup | Creamy & Easy Apple Dessert Recipe | N'Oven
INGREDIENTS & PROCESS:
2 Apples
Peel The Apple
Cut Into Pieces
Half Of The Apple Pieces
2 Cup Milk
Blend Smooth
3 Tbsp Custard Powder
3 Tbsp Sugar
1 Tbsp Corn Flour
Mix Well
Pour In A Pan
Let It Boil
Stir The Mixture
Cook Until Thicken
Pour In Dessert Cup
Cool Down
Apple Caramel Sauce:
1 Tspn Butter
Half Of The Apple
2 Tspn Sugar
½ Tspn Cinnamon Powder
Cook For 2 Min.
Pour Over The Apple Dessert
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Apple Walnut Caramel Cake
This Apple Walnut Caramel Cake is a mouthwatering rich dessert, full of flavor and texture, perfect for any time of the year. Soft and moist apple cake layers topped with a crunchy caramelized walnuts, filled with dulce de leche buttercream and topped with salted caramel sauce. The caramel walnut shards I used to decorate the cake not only look amazing but bring an amazing crispy touch too.
#caramelcake #applecake #cakedecoration
To print the recipe check the full recipe on my blog:
For making dulce de leche from sweetened condensed milk see this video:
Ingredients
Makes about 12-14 servings
Walnut Crunch
1/2 cup (100g) light brown sugar
5 tbsp (70g) butter
3 tbsp (40ml) whipping cream
1 cup (100g) walnuts/pecans, toasted if desired and chopped
Apple Cake Layers
12 oz (340g) apples (about 2 apples), peeled, cored, cut in small pieces
2 cups (250g) all-purpose flour
2 tsp (8g) baking powder
1 tsp (6g) baking soda
1 tsp (5g) salt
2 tsp (6g) cinnamon
4 eggs
3/4 cup (150g) light brown sugar
1/3 cup (70g) sugar
1 cup (230g) vegetable/canola oil
1 tsp (5g) vanilla extract
Dulce de Leche Buttercream
9 oz (250g) unsalted butter, room temperature
1 can (14 oz-397g) Dulce de Leche, room temperature
1 tsp (5g) vanilla extract
Caramel Shards
1/2 cup (50g) walnuts/pecans, toasted if desired and chopped
1/2 cup (100g) sugar
2 tbsp (30ml) water
Caramel Sauce
1/2 cup (100g) sugar
2 tbsp (30ml) water
1/4 cup (60g) whipping cream
1 tbsp (14g) unsalted butter, room temperature
1/2 tsp (2.5g) vanilla extract
1/2 tsp (2.5g) salt
Background music:
Flowmentum by Phil David (Wanderbeats) Artlist
Killing Time by Stanley Gurvich (Lana Inspired) Artlist
Lagoon by J.A.K. (Into the Blue) Artlist
Lots of Candy by Ian Post (Dreaming) Artlist
Treehouse by Lingerwell (Lingerwell) Artlist
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Caramel Apple Upside-Down Cake
Here is what you'll need!
Upside-Down Dulce De Leche Apple Cake
Serves 5-6
INGREDIENTS
1 ½ cups all-purpose flour
⅓ cup sugar
1 teaspoon baking powder
2 eggs
⅓ cup oil
⅓ cup milk
1 teaspoon vanilla extract
2 tablespoons butter
1 cup dulce de leche
3 granny smith apples, peeled and thinly sliced
Vanilla ice cream
PREPARATION
Preheat oven to 350°F/180°C.
In a large bowl, mix together the flour, sugar, baking powder, eggs, oil, milk, and vanilla until smooth. Set aside.
In a small pot over medium heat, melt the butter. Add the dulce de leche and stir until mixture comes to a boil.
Immediately pour the dulce de leche mixture into a round baking pan.
Layer the apples in a circular pattern with each one overlapping the other. Repeat until the entire bottom of the pan is covered.
Pour the cake batter on top of the apples and spread the batter evenly on top.
Bake for 25 minutes, then cool until bottom is slightly warm.
Place a large round plate on top of the cake pan, then flip quickly. Give the cake pan a few pats to make sure the cake is released, then lift off the pan.
Slice, serve with ice cream!
Pastel Invertido de Manzana y Dulce de Leche
Sirve 5-6
INGREDIENTES
1 ½ tazas de harina
⅓ taza de azúcar
1 cucharadita de polvo para hornear
2 huevos
⅓ taza de aceite
⅓ taza de leche
1 cucharadita de extracto de vainilla
2 cucharadas de mantequilla
1 taza de dulce de leche
3 manzanas verdes, peladas y cortadas en rebanadas delgadas
Helado de vainilla
PREPARACION
Precalentar el horno a 350°F / 180°C.
En un tazón grande mezclar la harina, azúcar, polvo para hornear, huevos, aceite, leche y vainilla hasta que sea una mezcla homogénea, reserve a un lado.
En una olla pequeña, derretir la mantequilla a fuego medio. Agregar el dulce de leche y mover hasta que la mezcla suelte un hervor.
Inmediatamente verter la mezcla de dulce de leche en un molde redondo para hornear.
Acomodar las rebanadas de manzanas en capas y en un patrón circular posicionando una un poco encima de la otra. Repita hasta que el fondo del molde esté completamente cubierto.
Vertir la mezcla de pastel encima de las manzanas y distribuir uniformemente.
Hornear por 25 minutos, luego dejar enfriar hasta que el fondo del molde esté tibio.
Colocar un plato amplio encima del molde e invertir rápidamente. Dar unas palmaditas al molde para que el pastel se desprenda facilmente. Remover el molde.
Rebanar, y servir con helado de vainilla!
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MUSIC
Arubado Full Mix
Licensed via Warner Chappell Production Music Inc.
Made by BFMP buzzfeed.com/videoteam.
Apple recipe with candy and walnut, step by step, Channelli
Apple recipe with candy and walnut, step by step, Channelli
Easy recipe for apple pie with caramel and walnuts, ideal for autumn days, or at any other time because it is so delicious.
-Recipe of sweets:
1 cup of brown sugar
1/2 cup of butter
1/4 cup heavy cream or cream
1/4 cup of honey
-Recipe of crumbs:
1 cup of flour
1/2 cup of brown sugar
1/2 cup of sugar
1/2 teaspoon salt
1 and 1/2 tablespoons cinnamon
1/2 cup of butter
1/2 cup walnuts
-Cake recipe:
1/2 cup of butter
1 cup of sugar
3 eggs
vanilla essence
2 cups flour
2 tablespoons baking powder
1/2 teaspoon salt
2/3 cup milk
Brownie:
Carrot cake:
Tarta tres leches:
Chocolate truffle cake:
Cheesecake no oven:
Japanese cake:
Pan de muerto:
Peanut butter cookies:
Ricotta cake:
Stuffed donuts:
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Perfect treats for the holidays and all occasions????????! no baking! no flour! melts in mouth!
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Perfect treats for the holidays and all occasions????????! no baking! no flour! melts in mouth!
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