Simple Moist Carrot Cake Recipe | You must try this cake if you have carrots at home.
Easy carrot cake recipes for beginners. This video shows how to make soft and moist carrot cake recipe. This is a very easy and simple recipe and is healthier compared to other cakes. To make it more healthy you can replace 1 Cup All Purpose Flour With whole wheat flour or Oats Flour
For Printable Recipe :
Moist Carrot Cake Recipe
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All Purpose Flour 2 Cups (250 g)
Grated Carrots 2 Cups (350 g)
Egg 4 medium sized
Sugar 2/3 to 1 Cup. ( depending on the sweetness you want)/(135g to 200g)
Oil 2/3 Cup ( 150ml)
Vanilla Essence. 1 tsp
Baking Powder. 1&1/2 tsp
Baking Soda 1/2 tsp
Bake in a preheated oven @ 165 C for 60 minutes or until a skewer inserted in the middle comes out clear..
Pan. 6 inch
This goes well with cream cheese frosting.
PLEASE find the link for cream cheese frosting recipe :-
Food - How it affects you - Barbara O'Neill
Food - How it affects you - Barbara O'Neill
What is the best food to eat? The acid/alkaline balance.
Anna's Wild Yam Cream
The Assassination of Barbara O’Neill by Michael O’Neill
Self Heal by Design
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3 Important Ingredients Her Hair Loves .Helps To Stop Breakage, Moisturise n Promotes Hair Growth
Hey LOVELIES
Today i bring to you all this super amazing hair growth product i made at home. hope you enjoy the video and please watch it to the end so you understand all the steps. thanks and don't forget to subscribe
contact me to buy chebe powder and shea butter
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email: infomomandjas@gmail.com
butter used in the video :
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How to bake the PERFECT scone | Paul Hollywood's Easy Bakes
For Paul's first Easy Bakes video, he's baking Scones! See below for the full list of ingredients. Happy baking!
500g Strong white flour
50g Unsalted butter
80g Caster Sugar
5tsp Baking Powder
2 medium eggs
250ml Whole Milk
#PaulHollywood #EasyBakes #Scones
Welcome to the only official Paul Hollywood YouTube channel. Home to weekly baking videos and some of the best moments from Paul's TV shows. For more info on Paul and more recipes, head to Paul's Website:
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Sweet Potato Biscuits ???? OMG Sooo FLUFFY!)????
❤️SUBSCRIBE Loaded with fresh sweet potatoes and heavy whipping cream, these sweet potato biscuits are dangerously fluffy and so doggone tender! Their gorgeous golden orange color is perfect for the Autumn season!
Don't forget to slather them with sweet potato butter when they come out of the oven! Pile them up high in a basket and watch them disappear!
????What do sweet potato biscuits taste like?
These sweet biscuits are extremely fluffy (almost roll-like) and pillowy soft thanks to the fresh mashed sweet potatoes and whipping cream in the dough! The taste is very similar to a regular whipped cream biscuit (if you've ever had one of those) with a slight hint of sweet potato. The complimentary cinnamon sweet potato butter is the icing on the cake that really gives these sweet potatoes biscuits a layer of cinnamon sweet potato goodness!
How to Make Sweet Potato Puree????
For these biscuits, you'll need a cup of fresh, mashed sweet potatoes. Thankfully, it's super easy to make!
1. First, peel and dice a 1lb sweet potato into small chunks.
2. Next place them in a pot and cover them with water.
3. Bring to a boil and boil under the potato is super tender and can be mashed easily with a fork.
4. Drain and place into a bowl.
5. Mash with a fork until smooth and creamy. (You can also blend if there are a lot of strings.
Biscuit Making Tips
✅Make sure all ingredients are super cold. A cold dough makes for the best sweet potato biscuits! Using cold ingredients will keep your biscuit dough cold as it's getting prepared. Biscuits should always be cold when going into the oven. If the butter starts to melt before it gets into the oven the biscuits will not be as fluffy.
✅Use a super sharp biscuit cutter. I'm guilty of using the realm of glass when I can't find my biscuit cutters but this should b avoided. Biscuit cutters are designed to drive straight down into the dough which prevents the need of having to twist. Twisting the dough can create a seal that prevents the biscuits from rising.
✅Keep the dough slightly wet. A slightly wet dough makes for the best sweet potato biscuits. Use just enough flour to knead the dough and to prevent it from sticking to your hands, but don't overdo it.
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Old-Fashioned White Sandwich Bread
❤️ SUBSCRIBE: Old-Fashioned White Sandwich Bread handmade from scratch! This recipe is so easy and perfect for beginners. The touch of honey and buttermilk adds such a nice layer of depth to the bread, almost reminiscent of a sour dough but not as sweet. Let me warn you though, once you start making your own sandwich bread it may be hard to go back to the store-bought versions.
This bread bakes up with the perfect buttery golden crust that is sightly crisp & slightly chewy. The inside is soft and firm, making it great for sandwiches or toast. Pass the apple butter!!
GET FULL RECIPE:
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????????????FAN FAVORITED RECIPES:????????????
How To Make Cake Pops:
How To Make Baked Mac n Cheese:
How To Make Crispy Fried Chicken:
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