Your favorite jelly Place the dough on a floured board and cut it in half. Roll each half 1/4" thick Cut into 4" squares. Spread Almond butter on each square. Sprinkle plumped currants or raisins on top. Fold corners to center. Put a bit of your favorite jelly in the center. Spoon Vanilla Cream in center. Place 2" apart on baking sheet. Brush with egg wash. Let rise till puffy. Brush again with the egg wash. Bake at 375 degrees F. for 10-12 minutes. Source: Vera Stevens, my mother
How To make Barb's Special Sweet Breads Part 3's Videos
How to ikejime a fish in under 30 seconds
Ikejime is humane and keeps your fish fresher for longer. #shorts
Three Ikejime Kit Options 1) All-Around Ikejime: 2) Ikejime for Pelagic Fish: 3) Ikejime for Panfish:
PS: Some of the links in this description are affiliate links that provide me a small commission to help grow this channel
Video credit: @derin.goya.fishing
Natural Remedies - Barbara O'Neill
Natural Remedies - Barbara O'Neill
Barbara O'Neill Misty Mountain Health Retreat
Learn how to make a charcoal poultice for toxins, a castor oil compress for fibroids, natural cough syrup, how to use potato for inflammation, cayenne pepper for your thyroid and much more!
Barbara’s Hot Cross Bun | #shorts
Being Sweet with Chef Barb | FIRESIDE LIVE | Episode 1
Being Sweet Hosted by Barb Batiste. Be part of the show by requesting access at
3-Ingredient Biscuits ????
It’s 3 Ingredient Buttermilk Biscuit time!! I have many memories of Grandma Barb making from-scratch buttermilk biscuits. They were always the last thing made for the meal, and she’d work quickly and effortlessly. Those biscuits were made and placed into the hot oven in under a minute flat and goodness they were heavenly, and still are. She’s good! Get recipe: Get cookbook:
Just three ingredients to fluffy homemade biscuits!! ????
My name is Monique, and I started Divas Can Cook back in 2009 when I noticed a shortage of authentic Southern recipes like the kind I made with my grandma in her kitchen. I’m talking about that Elberton, Georgia cooking infused with North Carolina Appalachia flare. (Hey, I’m a Southern mountain girl; what can I say!) Authentic golden fried green tomatoes, hamburger steak, cornbread, biscuits and gravy, forgotten tea cakes, and fresh blueberry cobblers are the recipes that feel like home.
This channel is full of authentic Southern family recipes, recipes that I’ve developed and tweaked to perfection, and a few non-traditional ones sprinkled throughout for good luck. I hope that I will not only build your kitchen confidence, but become a trusted source for go-to Southern recipes for you and your family!
Subscribe now for a fun, Southern-style cooking channel with the BEST tried and true, from-scratch recipes!
Dreamworks Trolls World Tour Making DIY Play-Doh Breakfast Bowl #withme
Poppy from Dreamworks Trolls World Tour makes her Bergen friend Chef a breakfast bowl using DIY Play-Doh toys