How To make Mocha Sundae Pie
18 Oreo cookies
1/3 cup Unsalted butter
melted
2 ounces Unsweetened chocolate
2 tablespoons Unsalted butter
1/2 cup Sugar
7 ounces Evaporated milk
1 quart Coffee or mocha almond :
fudge ice cream; sof
1 cup Heavy cream
2 tablespoons Powdered sugar
2 tablespoons Kahlua
1/2 cup Nuts -- chopped
Lightly butter a 9" springform pan. Crush the cookies. Stir in the melted butter and mix well. Press into the prepared pan. Chill until firm. In a heavy saucepan, melt the chocolate with the butter over low heat. Stir in the sugar. Slowly pour in the evaporated milk. Cook over high heat for 5 to 10 minutes, or until thickened. Transfer to a bowl. Chill in the freezer until the ice cream is firm. Spread with the chocolate sauce. Return to the freezer. Whip the cream with the sugar and Kahlua until firm. Spread over the pie. Sprinkle with the chopped nuts. Freeze until firm, about 4 hours. Let stand for 5 minutes before serving.
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MONIN Banoffee Sundae
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فطيرة الشوكولاته بالكريمة - Deep-Dish Chocolate Cream Pie ~ Recipe
Deep-Dish Chocolate Cream Pie
With a crispy crust and mocha mousse, this pie is a chocolate dessert lover's dream.
Recipe
Ingredients
Cookie crust:
4 cups double chocolate chip cookies (about 28 Tate's Bakeshop cookies), crushed
1 stick of butter, melted
Chocolate mousse:
12 oz semisweet chocolate, finely chopped
2 ½ cups chilled whipping cream, divided
⅓ cup sugar
2 tsp espresso powder
½ cup mascarpone, softened at room temp
Whipped cream layer:
1 ¼ cups heavy whipping cream
1 tsp vanilla
¼ cup powdered sugar
Chocolate shavings, for garnish
Let's get Cooking...
1 Preheat oven to 350ºF. Line the bottom and edges of a 9-inch springform pan with parchment paper.
2 Mix crushed cookies and butter and press into the bottom and up the sides of springform pan. Bake for 15 minutes. Set aside and make the mousse.
3 Place chocolate, 1 cup of cream, sugar, and espresso powder in the bowl of a double boiler. Heat over the stovetop until chocolate is melted, stirring to incorporate all of the ingredients.
4 In another bowl beat remaining 1 ½ cups of cream until soft peaks form. Add mascarpone and continue beating until stiff peaks form. Fold in chocolate mixture.
5 Pour mixture over cookie crust. Place in refrigerator while you make whipped cream layer.
6 Pour cream and vanilla into a bowl and whip until soft peaks form. Add sugar and continue whipping until stiff peaks form. Top chocolate mousse layer with whipped cream.
7 Refrigerate for 6 hours to overnight. Garnish with chocolate shavings.
فطيرة كريم الشوكولاته
مع قشرة هشة والمخاوي رغوة، هذه الكعكة هو حلم من محبي الحلويات والشوكولاته.
وصفة
المكونات
القشرة الكوكيز:
4 أكواب مزدوجة الشوكولاته الكوكيز (حوالي 28 الكوكيز Bakeshop تيت)، وسحقت
1 الزبدة المذابة عصا
كريمة بالشكولاطة:
12 أوقية نصف حلو الشيكولاته، مفرومة فرما ناعما
2 ½ كوب المبردة جلد كريم، وتقسيم
⅓ كوب سكر
2 ج. في إسبرسو مسحوق الشاي
½ كوب مسكربون، خففت في درجة حرارة الغرفة
كريمة مخفوقة:
1 كوب زبدة الثقيلة الجلد
1 ج. في الفانيليا
¼ كوب من السكر الناعم
حلاقات الشوكولاته للتزيين
دعونا كوك ...
1 سخن الفرن إلى 350 ° F. خط أسفل وجوانب عموم سبرينغفورم 9 بوصة مع ورقة شهادة جامعية.
سحق 2 مزيج الكعك والصحافة الزبدة وعلى قاع وجوانب المقلاة سبرينغفورم. تخبز لمدة 15 دقيقة. جانبا وجعل رغوة.
3 مكان الشوكولاته، 1 كوب كريم والسكر ومسحوق إسبرسو في وعاء من القهوة مزدوجة. سخني الفرن حتى تذوب الشوكولاته، واثارة لدمج جميع المكونات.
4 في وعاء منفصل، فاز 1 ½ كوب زبدة حتى يشكل قمة لينة. إضافة مسكربون ويستمر الضرب حتى شكل قمة صلبة. اثارة في الشوكولاته الخليط.
يصب الخليط على القشرة الكعكة. وضع في الثلاجة بينما أنت تجعل طبقة الكريما المخفوقة.
6 إضافة كريم والفانيليا في وعاء وجلد حتى يشكل قمة لينة. إضافة السكر والاستمرار في جلد حتى تشكل قمة صلبة. طبقة موس الشوكولاتة مع الكريما المخفوقة.
الثلاجة لمدة 6 ساعات في الليل. مقبلات مع حلاقات الشوكولاته.
Ice Cream Pie- Inspiration Recipe
So my fave combos are the Oreo crust, Vanilla/ homemade cookie dough ice cream, hot fudge, magic shell and whipped cream (-: I did NOT at all like this ice cream... never again will I buy it but I normally don't buy ice cream anyhow (easy and yummier to make!) Anyhow hopefully this gives you some inspiration for your own Ice Cream Pie creation! There is no right or wrong! It's ALL good (=
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Kinder Bueno Milkshake! 3-ingredients
Frozen Mud Pie
The holidays aren't complete without busting out a creamy and chocolatey dessert! Check this easy recipe!
Frozen Mud Pie ingredients:
Cocoa powder, for dusting
Semi-sweet chocolate bar, for shaving on top
Chopped peanuts (or nuts of choice), for topping
Chocolate cookie crust:
1 ½ cups crushed chocolate cookie sandwiches
½ cup crushed graham
¼ cup peanuts (or nuts of choice), finely chopped
¼ cup unsalted butter, melted
¼ teaspoon salt
Brownie Layer:
3 cups store-bought brownie, crumbled
1 cup NESTLÉ ALL PURPOSE CREAM, chilled
Chocolate Pudding Layer:
1 cup sugar
½ cup cocoa powder
½ cup tablea, crumbled
¼ cup cornstarch
¼ teaspoon salt
5 pieces egg yolk
1 cup NESTLÉ ALL PURPOSE CREAM
1 cup milk
½ tablespoon vanilla extract
1 cup semi-sweet chocolate, finely chopped
Cream Topping:
1 cup NESTLÉ ALL PURPOSE CREAM, chilled
3 tablespoons white sugar
½ teaspoon vanilla extract
Check out the full recipe here:
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