Boston Baked Beans with Franks and Brown Bread
Welcome to New England, the home of our world famous Boston baked beans. Many families here still follow a long tradition from the days of the Pilgrims, of enjoying a Saturday evening supper of Boston baked beans, along with franks and steamed brown bread. This is a supper that simply can't be beat, especially if you make the baked beans from scratch. The beans slow cook in molasses all day, and when they're ready, they have a flavor that is unsurpassable. But while Boston baked beans are famous worldwide, you may not have heard of our Boston brown bread. This is a molasses bread that isn't baked in an oven, but rather it's steamed like an old fashioned British pudding. Once you've had this classic New England dish of franks, baked beans and brown bread, you may never be satisfied with those canned baked beans ever again!
These beans were prepared in a cast iron dutch oven, because the first New England beanpots were made from cast iron. The brown bread and franks were prepared in a Lodge Cast Iron Blacklock series 10 inch skillet. The recipes for these dishes can be seen on my Web site, Cast Iron Chaos, at:
A video especially about Boston brown bread will be coming later this week!
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Wicked Good Food 71 Backyard BBQ sides
WGF 71 Backyard BBQ sides
Uncle Cecil's Baked Beans
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Creating maps for infographics 101- Part 3 of 3
Part 3 of 3. A tutorial that explains how to add style to your SVG maps in Adobe Illustrator. We'll use clipping masks and textures to liven up our design. We'll explore and rebuild the United States of Cornbread map created for Edible Charlotte Magazine.
The 10 Best Restaurants in Boston You Have to Try | Where to Eat in Boston
In Review the 10 Best Restaurants in Boston You Have to Try. If you're looking for some delicious food in Boston, be sure to check out these 10 restaurants! These restaurants serve up some of the best food in Boston, and they're all worth trying.
No matter what your taste in food, you're sure to find something to love in this list of the 10 best restaurants in Boston. From Italian to Japanese to American, these restaurants have something for everyone. So whether you're a tourist or a resident, be sure to put these restaurants on your list of places to visit in Boston!
#boston #Tourism #Travelguide
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00:00 Introduction
00:27 Horseshoe Bay
01:20 The Unfinished Church
02:17 Gibbs Hill Lighthouse
03:19 St. George's
04:31 The Crystal Caves
05:46 Royal Naval Dockyard
06:49 The Bermuda Aquarium, Museum & Zoo
08:00 The National Museum of Bermuda
08:56 The Botanical Gardens
09:57 Fort St. Catherine Bermuda
Pilgrims, Portuguese Sausage and A Malasadas Fail In Massachusetts
Today in this LONG video of my second day in Massachusetts, I will go explore the South Shore of Massachusetts. I will go to both New Bedford and Fall River to explore the wonderful Portuguese community there, go visit a friend on the Cape, take a walk around Plymouth and head to Boston for a late dinner.
0:00 Intro
2:24 The Town Of Bridgewater
4:24 Bridgewater State University
19:27 New Bedford
20:24 Miguel's Place
26:25 New Bedford and Hawaii Ties
27:55 Portugalia Market Fall River
36:30 Trying A Pasteis de Nata
40:18 The Search For Malasadas
42:44 Lizzie Borden House
44:02 Cape Cod Beaches
44:20 A Chat With Morgan About Chatham
47:12 Cranberry Bogs
48:33 Plymouth
55:55 Northern Chinese BBQ Skewers
59:53 Closing
Hey, I'm Misty, and thank you for stopping by my channel. I feature local restaurants to show case what food and menu items that they have to offer. If any of them interest you, please stop by and show them your support. Support local businesses to keep them going!
***Now translations in the Closed Caption section for those who speak Japanese, Korean, Mandarin, Filipino, Russian, French, Spanish, French, German, Italian, Arabic, Hindi, Italian, Samoan, Thai, Vietnamese, and Portuguese! Please press the Closed Caption [CC] button on the bottom of the screen and select your language for translations. Some translations take a couple of days to process.
Narrative of the Life of Frederick Douglass an American Slave by Douglass | NCC Audiobook
Frederick Douglass (born Frederick Augustus Washington Bailey, c. February 1817 or 1818[a] – February 20, 1895) was an American social reformer, abolitionist, orator, writer, and statesman. After escaping from slavery in Maryland, he became a national leader of the abolitionist movement in Massachusetts and New York, becoming famous for his oratory[4] and incisive antislavery writings. Accordingly, he was described by abolitionists in his time as a living counterexample to slaveholders' arguments that slaves lacked the intellectual capacity to function as independent American citizens.[5] Northerners at the time found it hard to believe that such a great orator had once been a slave. It was in response to this disbelief that Douglass wrote his first autobiography.[6]
Douglass wrote three autobiographies, describing his experiences as a slave in his Narrative of the Life of Frederick Douglass, an American Slave (1845), which became a bestseller and was influential in promoting the cause of abolition, as was his second book, My Bondage and My Freedom (1855). Following the Civil War, Douglass was an active campaigner for the rights of freed slaves and wrote his last autobiography, Life and Times of Frederick Douglass. First published in 1881 and revised in 1892, three years before his death, the book covers his life up to those dates. Douglass also actively supported women's suffrage, and he held several public offices. Without his permission, Douglass became the first African American nominated for vice president of the United States, as the running mate of Victoria Woodhull on the Equal Rights Party ticket.[7]
Douglass believed in dialogue and in making alliances across racial and ideological divides, as well as in the liberal values of the U.S. Constitution.[8] When radical abolitionists, under the motto No Union with Slaveholders, criticized Douglass's willingness to engage in dialogue with slave owners, he replied: I would unite with anybody to do right and with nobody to do wrong.