- Home
- Appetizers
- How To make Vegetarian Pot Stickers with Dipping Sauce
How To make Vegetarian Pot Stickers with Dipping Sauce
1 c Diced tomato
1/2 c Grated daikon
2 tb Finely chopped shiso leaves
2 tb Chopped green onions
3 tb Lemon juice
1/4 c Tamari or soy sauce
1/2 ts Cumin seed
1/2 ts Chili powder
1/2 c Cooked brown rice
6 oz Tofu; squeezed
-to remove moisture 3 tb Fresh shiitake mushrooms
-(finely chopped) 2 tb Chopped fresh basil leaves
2 tb Finely chopped black olives
1 ts Ground red chili pepper
1 ts Sesame oil
12 oz Pot sticker wrappers
Salad oil for frying For dipping sauce, combine tomato, daikon, shiso, green onions, lemon juice, 2 tablespoons of the tamari, the cumin, and chili powder. Chill overnight. In a bowl, combine rice, tofu, mushrooms, basil, olives, chili pepper, sesame oil, and the remaining 2 tablespoons tamari. Chill for 30 minutes. Put 1 tablespoon of filling in the center of each wrapper. Dampen edges with water, fold wrapper in half, and seal edges. In a non-stick skillet, heat a little oil. Arrange filled pot stickers in a single layer in the skillet; cook over medium heat until the bottoms of the pot stickers are browned. Add 1/4 cup water; cover and cook on low heat for 6 minutes, or until water is evaporated. Repeat until all pot stickers are cooked. Serve with dipping sauce. Makes about 24 pot stickers. CHERRY BLOSSOM FESTIVAL RECIPES (FEbrUARY 1995) Guest Demonstrator: Paul Onishi Reprinted with permission from: The Electric Kitchen & Hawaiian Electric Company, Inc. [Meal-Master compatible format by Karen Mintzias]
How To make Vegetarian Pot Stickers with Dipping Sauce's Videos
1 Dollar Dumplings (3 Ways)
These are the greatest and cheapest homemade dumplings you'll likely ever have.
Get My Cookbook:
Additional Cookbook Options (other stores, international, etc.):
FOLLOW ME:
Instagram:
Tik Tok:
Twitter:
Facebook:
Subreddit:
---------------------------------------------------------------
Full Recipe:
Ingredients Needed:
Dumpling Dough:
- 1 package CIRCULAR gyoza wrappers
OR
- 1.5 cups (225g) all purpose flour
- .5 cup (75g) bread flour
- 2/3 cup (147g) water, boiling
- 1/2 teaspoon (2g) kosher salt (for dissolving in water)
- corn starch for rolling
Filling and Assembly:
- 1 lb (450g) ground pork
- 3 cabbage leaves, finely chopped
- 3 green oinons, very thinly sliced
- 3 cloves garlic, finly chopped
- 1 inch knob ginger, grated
- 1 tablespooon (14g) soy sauce
- 1 teaspoon (4g) sesame oil *optional*
- 1/4 teaspoon (2g) of fine sea salt
- 1/2 teaspoon (3g) sugar
Dipping Sauce:
- 1/4 cup (60ml) white distilled vinegar
- 1/4 cup (60ml) soy sauce
- 1 teaspoon sesame or chili oil *optional
Skirt Method:
- 1/2 cup (118g) water
- 2 tablespoons (19g) all purpose flour
Chinese Basic Dipping Sauce
how to make basic dipping sauce for dumplings, buns, sea food or cooked meat.
From Wikipedia：
“Umami (/uˈmɑːmi/), or savory taste, is one of the five basic tastes (together with sweetness, sourness, bitterness, and saltiness).It has been described as savory, and characteristic of broths and cooked meats.”
How to chili oil:
Ingredients:
soy sauce 15g / 1 tablespoon
vinegar 15g /1 tablespoon
water 15g / 1 tablespoon
sesame seed oil 2g / 1/4 teaspoon
chili oil
green onions
cilantro
background music:
Love of All by Twin Musicom is licensed under a Creative Commons Attribution license (
Artist:
how to make basic dipping sauce for dumplings, buns, sea food or cooked meat.
Meat and Veggie Potstickers || With Dipping Sauce- Episode 55
Enjoy my recipe for these delicious potstickers!
Ingredients and Measurements:
1/2 small head of cabbage chopped
1/2 lb. ground turkey
3 carrots grated
2 scallions sliced
1 onion copped
4 cloves minced garlic
1 tbsp. fresh ginger
2 wiri wiri peppers (use whatever hot pepper you like)
1.5 tbsp. Worcestershire sauce
4 tbsp. soy sauce
1 tbsp. sesame oil
1 package wanton wrappers
oil
water
salt to taste
black pepper to taste
For the Sauce:
1/2 cup soy sauce
1/4 cup red pepper jelly (or sweet chili sauce)
Why I always have homemade Gyoza in my freezer.
Today we will be covering the basics of gyoza, or potstickers, or dumplings. We'll walk through the basic equation including substitutions, cover 3 different folding methods, how to store them in the freezer, and how to cook them
RECIPE & SOURCES LINK:
???? Join our Cooking Community:
???? RECIPE LINK:
???? Sources mentioned:
▪ - Flavors of Asia gyoza wrappers
???? Music by Epidemic Sound (free 30-day trial - Affiliate):
---
INGREDIENTS LIST
Pork and Cabbage Gyoza Filling
- 454 g (1 lb) ground pork (or turkey, chicken, beef)
- 200 g cabbage, finely sliced then diced
- 1 scallion, thinly sliced
- knob of ginger, grated
- 2 large cloves of garlic, grated
- 1 serrano, grated ***(optional)***
- 6 g salt
- 3 g MSG ***(optional)***
To wrap
- Gyoza wrappers (store bought or home made)
- Water for wetting edges
Dipping Sauce
- 3 part soy sauce
- 1 part rice vinegar
- .5 part sesame or chili oil (optional)
- Minced scallion (optional)
CONNECT WITH ME ON SOCIAL
???? Instagram:
???? TikTok:
???? Twitter:
---
USEFUL KITCHEN GEAR
????Thermapen Thermometer:
???? Budget Whetstone for sharpening:
???? Salt Pig:
⚖ Scale:
???? Budget 8-inch Chef's knife:
???? Nicer 8-inch Chef Knife:
???? Magnetic Knife Rack:
???? Cast iron griddle:
???? Baking Sheet:
???? Wire Rack:
???? Saucepan:
???? Woodcutting board:
---
0:00 Why I always have gyoza in my freezer.
0:25 Intro
0:50 What are gyoza?
1:38 The gyoza filling equation
4:24 Three methods for folding gyoza
6:46 How to cook gyoza/potstickers
7:51 Taste test & closing thoughts
---
MISC. DETAILS
Music: Provided by Epidemic Sound
Filmed on: Sony a6600 & Sony A6400 w/ Sigma 16mm F1.4
Voice recorded on Zoom H4n with Behringer Mic
Edited in: Premiere Pro
Affiliate Disclosure:
Ethan is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to [Amazon.com]( and affiliated sites.
Vegan Potstickers with Sesame Chilli Dipping Sauce
This super easy vegan potstickers recipe goes so well with my sesame chilli dipping sauce. Your whole family will love making and eating them!
Full recipe here:
???? Dip them in these before you devour ! - 5 EASY Dumpling Dipping Sauce Recipes #shorts
Dumplings are an Asian delicacy. While tasty on their own, they can be enhanced by dipping sauces and I’m sharing recipes to 5 of them in this video!
Weee! x Twin Marquis December Sale:
12/16-12/23 (grand NY area only)
• CH promotion page:
• EN promotion page:
AMAZON STORE:
➜
PRINTABLE RECIPE:
CONNECT WITH ME:
♡ Business Inquiries: rackoflam.com@gmail.com
♡ Instagram:
♡ Website:
♡ Facebook:
♡ Pinterest:
♡ TikTok:
♡ Twitter:
MUSIC:
♫ Harmony
FTC:
Some links above may be affiliate links, which means I may earn a small commission if anyone purchases through them. This helps support my channel so I can continue to create videos for all my viewers.
#twinmarquis #dumplings #gyoza #jiaozi #holidays #dumplingsauce #christmas #holidayseason #holidaydinner #dippingsauce #sauce #saucerecipe #saucerecipes #sauces #easyrecipe #rackoflam #chinesefood #cooking #recipevideo #asianfood #chinese #potstickers #saucey