How To make The Best Peanut Butter Cookies
1 c Butter or margarine
1 c Light brown sugar
1 c Granulated sugar
2 lg Eggs; well beaten
1 c Peanut butter
3 c Flour
2 ts Baking soda
1/4 ts Salt
Heat oven to 350 degrees. Beat butter until creamy. Add the 2 sugars, and beat until well blended. Add the eggs, and beat until smooth and light; then add the peanut butter, and mix well. Combine the flour, baking soda and salt. Add to the peanut butter mixture, and beat well. Roll dough into small balls, and place on ungreased cookie sheets. Press each cookie with a fork, dipped in flour to make criss-cross design. Bake 8 to 10 minutes, or until edges are slightly brown. Remove from sheet to cool and crisp, before storing. These freeze well. -----
How To make The Best Peanut Butter Cookies's Videos
Peanut Butter Cookies but you need a spoon (worst rated recipe)
Making the worst rated peanut butter cookies recipe from yummly. These peanut butter cookies we're only 4 ingredients but failed to become a cookie. This is probably one of the worst recipe fails we've seen.
Want to see more cooking fails and baking fails?
Subscribe:
Socials:
TikTok -
Instagram -
Facebook -
Twitter -
Music:
Sneaky Snitch by Kevin MacLeod
Link:
License:
Peanut butter cookies recipe!????????EASY
Easiest Peanut Butter Cookies (best rated recipe)
Making the best rated peanut butter cookies from yummly. These peanut butter cookies are so easy. Only 3-4 ingredients depending if you add vanilla or not. They are simple and delicious. #cookies #peanutbuttercookies #recipes
Original Recipe:
Socials:
TikTok -
Instagram -
Facebook -
Twitter -
Business inquires - pfginquires@gmail.com
Music:
Hip Hop Rap Instrumental (Crying Over You) by christophermorrow
Creative Commons — Attribution 3.0 Unported— CC BY 3.0
Free Download / Stream:
Music promoted by Audio Library
Peanut Butter Chocolate Chip Cookies
These decadent peanut butter chocolate chip cookies have a tender texture and SO MUCH peanut butter flavor, which is nicely complemented by lots of chocolate and giant flakes of sea salt to balance the whole thing out. These cookies are a must try for all peanut butter lovers!
Full Recipe:
This peanut butter chocolate chip cookie recipe makes a BIG batch of cookies but you’ll find they disappear very quickly so don’t think you’ll be able to squirrel away that much extra dough to freeze and bake later! Knowing how to make peanut butter cookies is a dangerous talent, use it responsibly!
I topped my cookies with a generous sprinkle of Malden’s sea saltflakes and they were just plain delicious. It added a lot of visual interest and those little bursts of salt were just the perfect accompaniment to the sweetness and peanut butter flavor in the cookies.
SUBSCRIBE ►
--------------------------------------------------------------------------
ADD ME ON:
Facebook:
Instagram:
Pinterest:
Website:
How to Make Peanut Butter Cookies
Learn how to make classic peanut butter cookies. Quick and easy to prepare and super delicious!
Full Printable Version:
More cookies and dessert recipes:
Italian Peach Cookies:
Alfajores Recipe:
Chocolate Soufflé:
Matcha crepe cake:
My favorite kitchen equipment and camera gear:
FOLLOW ME:
INSTAGRAM:
FACEBOOK:
WEBSITE:
Ingredients:
Makes 25 cookies
3/4 cup (185g) peanut butter (creamy)
1/2 cup (110g) unsalted butter, soft
1/2 cup (100g) white sugar
1/2 cup (100g) brown sugar
1 egg
2 cups (250g) flour
1/2 tsp baking soda
1/2 tsp baking powder
1/2 tsp salt
1 tsp vanilla extract
Method:
1. Preheat oven to 180C/360F. Line baking sheet with parchment paper.
2. In a large mixing bowl cream together white sugar, brown sugar and butter until fluffy, about 3 minutes. Beat in the egg and vanilla extract, until combined. Mix in the peanut butter until smooth and creamy.
3. In a medium bowl stir flour, baking powder, baking soda and salt.
4. Add the flour mixture to the peanut butter mixture and beat until well combined. Place the batter in the refrigerator for 30 minutes.
5. Roll the batter into 1-inch (2.5 cm) balls. place the cookies on the baking sheet, leave about 2 inches (5 cm) apart. Flatten cookies, using a fork, in a crisscross pattern.
6. Bake the cookies for 10-12 minutes, or until lightly browned around the edges. Let cool 15-20 minutes.
These Famous Peanut Butter Cookies Are Worth the Hype | Jesse's Cookie Club | The Kitchn
In this episode of Jesse’s Cookie Club, Studio Food Editor Jesse Szewczyk chats with Agatha Kulaga, CEO and co-founder of Ovenly, the Brooklyn bakery behind the famous peanut butter cookies that have amassed somewhat of a cult following. This cookie recipe is simple — all you need are five-ingredients and one-bowl. “They were moist, chewy, and unlike any other peanut butter cookie I’ve ever had before,” says Jesse.
Get the details:
#thekitchn #jessescookieclub #peanutbuttercookies #cookies #cookierecipes #peanutbutter #dessertrecipes
ABOUT KITCHN
The Kitchn is food and home site, dedicated to inspiring cooks and nourishing homes. thekitchn.com
SUBSCRIBE TO KITCHN
Subscribe to our channel:
Like us on Facebook: facebook.com/thekitchn
Follow us on Instagram: instagram.com/thekitchn
Find us on Twitter: twitter.com/thekitchn
Save us on Pinterest: