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How To make Strawberry Angel Shortcake
3 c Strawberries, sliced
3 tb Sugar
3 tb Rum OR
2 ts Rum extract
3 tb Orange juice
3 oz White chocolate
1 c Whipping cream
1 md Angel food cake
8 lg Strawberries, whole
Fresh mint leaves Combine sliced berries, sugar, and one tbsp rum or 1 tsp rum ext. in a medium bowl. Combine remaining rum or ext. and orange juicein a small measuring cup. Melt chocolate slowly over hot water in double boiler or small bowl. Stir occasionally. Cool to room temp. Beat whipping cream and cooled chocolate until soft peaks form. Slice angel cake horizontally into three layers. Place one layer on large cake plate. Drizzle with 1/3 of oranje juice mix. Top with 1/3 of cream chocolate mixture and 1/2 of the sliced berries. Repeat layers, ending with cream spooned over top of cake and partially down sides. Garnish with whole berries and mint leaves. Refrigerate one to two hours. To serve, cut into 8 wedges.
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Binging with Babish: Angel Food Cake from Groundhog Day
Happy Groundhog Day all! It's the magical time of year when a homeowner's backyard nightmare reluctantly, but alertly predicts the weather. As the snow piles up here in New York City, I can think of no more fitting tribute to this particularly bizarre ceremony than recreating the centerpiece of Phil Connors' immortal diner feast: angel food cake, eaten in one hedonistic bite. After a year that's felt an awful lot like Groundhog Day personified, let's ring in a new...groundhog year together with this classic teatime cake!
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Strawberry Shortcake with Mini Angel Food Cakes
Strawberry Shortcake with Mini Angel Food Cakes is a quintessential summer dessert! Mini angel food cakes bake up sweet and soft – and they are the perfect bed for sweetened strawberry slices and homemade whipped cream. PRINTABLE RECIPE HERE:
Easy Strawberry Shortcake ???? #cake #easydessert #easyrecipe #shorts #strawberryshortcake
Strawberry Cream Cake | Strawberry Shortcake | How to make Angel Food Cake
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Strawberry Cream Cake Recipe
6 eggs, separated
1 1/2 cups sugar, divided
3 tbsp. lemon juice
3 tbsp. vegetable oil
2 tbsp. water
1 3/4 cups all-purpose flour
1/2 tsp. salt
2 cups heavy whipping cream
1/2 cup powdered sugar/confectioner's sugar
1/2 tsp. vanilla extract
3 cups sliced fresh strawberries
2 cups whole strawberries
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Toasted Angel Food Strawberry Shortcake
Slathering a thickly sliced angel food cake with butter and toasting/grilling it in hot skillet gives the ethereal cake a sweet, crispy crust that contrasts delectably with the pillow-soft crumb. Topped with strawberries and whipped cream it becomes the shortcake of our dreams.
STRAWBERRY SHORT CAKE RECIPE | ANGEL FOOD STRAWBERRY SHORTCAKE | EASY NO BAKE #MRSGARCIASKITCHEN
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Welcome everyone to Mrs Garcia's kitchen hope everyone enjoys my take on food and enjoy some of my favorite #easyrecipes dont forget to like, comment, subscribe and share???? super easy to make and super delicious so come get SOME FLAVOR IN YO LIFE #mrsgarciaskitchen #flavorcheck
what you'll need for this delicious strawberry shortcake
strawberry glaze
angel food cake loaf
cool whip
16oz strawberry
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Editing by Bobby Garcia