How To make Steak with Thai Peanut Sauce

Grilled Steak with Peanut Butter Sauce ???? ???? ???? #shorts

Grilled Steak with Peanut Butter Sauce: would you try a peanut butter sauce on your steak? ???? ???? ????

Grilled Steak with Peanut Butter Sauce solidified my answer to the question, because this was so freakin’ delicious. I used a soy sauce based marinade on a tri-tip to kick things off. Then, I made my peanut butter sauce. That’s right, we didn’t use just any ole peanut butter, but instead added a few additional ingredients to spice things up. ???? ????

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Grilled Lamb Steaks with Thai Peanut Sauce-The Stocked Pot Cooking School Winston Salem

Chef Don McMillan demonstrates easy and simple recipes. For the recipe visit serestaurants.com and for kitchen and home decor items visit Thank you from our kitchen to yours!

PEANUT BUTTER STEAK (MY NEW FAVORITE STEAK RECIPE) | SAM THE COOKING GUY

Peanut butter and steak? Your new favorite? WTF Sam? Before you say anything of the sort, watch the video....because this recipe is ridiculous!
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00:00 Intro
1:19 Prepping the briquettes
3:06 Making peanut butter
5:52 Making peanut sauce
7:45 Anecdote
10:43 Back to cooking
11:10 Grilling steaks
13:55 Cutting the steaks
15:04 Building
16:43 First Bite
17:53 Outro

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We really just have one goal - to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then.

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This Chicken Satay Is The Perfect Summer Recipe

This is a Thai-style Chicken Satay complete with an Indonesian peanut sauce to finish it off. The perfect summer recipe for the grill if you ask me.

Video edited by: nomaeditz@gmail.com

Chicken Marinade: 1 1/2 lbs of boneless chicken thighs makes 12 skewers
1/2 cup avocado oil (any other neutral oil is fine)
1 oz fresh lemon grass (1 large stick of lemongrass)
8 cloves of fresh garlic
1/2 cup fish sauce
1 1/2 tbsp curry powder
4 kefir lime leaves (sub with the zest of 1 lime)
1/4 cup lime juice

Indonesian style peanut sauce:
2 tbsp avocado oil
1 large or 2 medium shallots small dice
5 garlic cloves small dice
1 1/2 Fresno chilis small diced
1 1/2 cups coconut milk
3/4 cups peanut butter (crunchy)
2 tbsp dark soy sauce
2 tbsp sweet soy sauce or kecap manis (sub with regular soy sauce)
2 tbsp lime juice

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Thai Peanut Sauce Recipe - Mad Hungry with Lucinda Scala Quinn

Lucinda Scala Quinn and her guest Calder Quinn create delicious beef satay with peanut sauce as another favorite dish from Thailand. She also starts her shrimp pad Thai.

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Thai Peanut Sauce Recipe - Mad Hungry with Lucinda Scala Quinn

The Day We Cook: Thai Beef Satay with Peanut Sauce

Ordinarily at this time of the year, I’d be prepping for my upcoming tours in the spring and summer. But because the global pandemic essentially has us quarantined at home, my work in travel has come to a halt.

More time spent at home has resulted in more time in the kitchen cooking up a storm, which I typically had no time for pre-Covid, given my busy travel schedule. It’s actually been quite enjoyable and therapeutic, plus eating in is so much healthier on the bank account. Ha! ????

It got me thinking how can I fuse my love of food and travel together while not actually traveling? And how can I still stay socially connected with my tour guests and others? One of my former travel guests and a dear friend simply encouraged this new venture ...

With that said, The Day We Travel presents The Day We ‘Cook,’ where I host a live cooking segment from home featuring dishes from around the world on a bi-weekly series (every other Wednesday at 11 am PST). Next one is on January 27th and I’ll be cooking Peruvian stuffed chili peppers. During each demo, I talk about the origin of the dish and how best to prepare it.

The Day We ‘Cook’ officially launched on January 13, 2021 where Thai beef satay with a savory peanut sauce was the dish of the day.

There were guests from all across the U.S. that tuned in, followed along, and asked questions. It was interactive and fun.

However, for anyone who might have missed the live presentation, this video walks you through the beloved Southeast Asian street food. Enjoy and stay tuned for more cooking videos! Find out more at

Earrings by the lovely Brooklyn, NY-based textile designer & artist, Sunny Side Studio: -

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