How To make Spicy Lentil Potato Stew
1/2 c Lentils (uncooked)
1 c Chopped carrots
1/4 c Chopped celery leaves
3 Cloves chopped garlic
1/2 ts Dried basil
2 c Tomato juice
2 md Potatoes (don't peel)
-(chop into 1/2" cubes) 1/2 c Chopped celery
1 tb Chili powder (or less)
1/2 ts Dried oregano
3/4 c Water
Throw it all in a large sauce pan, mix it up, and bring it to a boil. Cover, reduce heat and simmer til veggies are tender (about 45 minutes). Hope you like it, Michele
How To make Spicy Lentil Potato Stew's Videos
Ethiopian Spicy Lentils - Misir Wot - Ethiopian Vegan - Lentil Stew - Ethiopian Recipes
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Slow Cooker Moroccan Spiced Red Lentil and Sweet Potato Stew Recipe
On a cool autumn night, there is nothing better than having a hot and hearty meal waiting at home for you. Put your slow cooker to work for you with this stew full of flavors of exotic spices, sweet potatoes, and creamy red lentils for a meal that hits the spot. Skip the diet and embrace a healthy lifestyle with delicious recipes for long term weight loss success at colleens-kitchen.com.
Classic Spanish Lentil Stew | One of Spain´s Most Iconic Dishes
EPISODE 633 - How to Make a Classic Spanish Lentil Stew | A Classic & Timeless Recipe
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Easy Lentil And Potato Soup
Easy Lentil And Potato Soup ????
A delicious soup that’s super easy to make and comes together in less than 45 minutes. It’s packed with flavor. Perfect hearty meal for you and the family!
Ingredients
3 tbsps vegan butter
1 onion, diced
4 celery stalks, diced
1 rounded cup of diced baby carrots
2 garlic cloves, minced
2 cups of chopped potatoes, petite gold
1 1/4 cups of dried lentils
8 cups of vegan broth*
14.5 oz can diced tomatoes
2 tbsps Italian seasoning
1-2 tsps garlic salt
Fresh parsley
*a lot of pre made broths aren’t extremely flavorful. When I use a pre-made broth I usually add in extra bouillon seasoning to the liquid
Directions
Heat your butter over medium in a large/deep pot
Add in your onion and celery
Sauté for 5 minutes
Add in your garlic and potatoes
Add in your carrots
Cook for 5 more minutes
Add in you lentils, tomatoes and broth
Mix well
Bring to a boil
Season with Italian seasonings and garlic salt
Cook stirring often for roughly 35-40 minutes until vegetables are tender
Turn off heat
Add in a handful of parsley
Serve each bowl with parsley garnish
Serve and enjoy!
#soup #lentilsoup #easysoup
THE BEST LENTIL SOUP | THE GOLDEN BALANCE
How to make Vegan RED LENTIL STEW | Tsion Cafe | Harlem NYC | The Daily Meal
Chef Beejhy Barhany of Tsion Cafe in Harlem shows us how to messer wot, a nutritious vegan red lentil Ethiopian stew.
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