EASY 13-BEAN SOUP with Smoked Pork | Instant Pot Recipe
In today’s video Jill shows you how to cook 13 Bean Soup. It’s a versatile soup. You can reduce the ingredients if you want to make a smaller pot. But, make the whole pot and freeze some of it for future use. It freezes beautifully!
Recipe – 13 Bean Soup with Smoked Pork
1 pound 13 bean soup combination (not with spice packet, just the beans)
1 onion diced
3 cloves garlic minced
3-4 carrots, sliced
3 ribs celery, chopped
2-3 bay leaves
1 small can chopped jalapeno peppers, drained and rinsed
Salt & Pepper to taste. (Suggestion: add salt at serving time)
Approximately 2 cups chopped meat. I used pre-cooked smoked pork shank. You could use chicken, sausage, or leave meat out completely.
7 1/2 cups vegetable broth, chicken stock, or water. (I would not suggest beef stock)
NOTE: I added half of the meat to the pot at cooking time, then added the remainder after the soup was done cooking.
Instructions:
Sort and rinse beans. Soaking is not necessary.
Add all ingredients, including broth, to your instant pot/pressure cooker.
Close the lid, making sure the pot lid is in the “sealed” position.
Turn the pot onto “Manual” setting, and set the time for 50 minutes.
Once cooked, use Natural Release to release pressure from the pot.
Before serving, add the remaining two cups of meat. Cook for addition 10-15 minutes to heat up meat. Serve!
The soup will thicken once cooled. If needed you can add a little water when reheating.
NOTES: You can use a slow cooker or cook on stove top.
Just add all of the ingredients to the stovetop pot or slow cooker
SLOW COOKER: Cook on low setting for approximately six hours or until beans are tender.
STOVETOP: Bring to a boil, reduce heat. Partially cover with lid, and cook for approximately two hours or until beans are tender. Stir occasionally.
???? VISIT MY AMAZON INFLUENCER SHOP: Be sure to check out my Amazon Influencer Shop! You'll find videos with demonstrations and recommendations on products I use and really like. You'll also find some wonderful products for all areas of your home that you might be interested. Here's my link:
✅ SUBSCRIBE to my channel to see more
Cooking Videos:
???? HIT that NOTICATION BELL to receive a notification when I upload new videos!
???? THUMBS UP my videos. This will always help my videos get out there in YouTube Land, which helps my channel grow and provide income. Thanks.
DISCLAIMER: This video and description may contain affiliate links in Amazon, which means that if you click on one of the product links, I’ll receive a small commission. This helps support my channel. Thank you for the support!
LINK:
GREAT PREPPING EQUIPMENT: Tofu Bud:
OXO Lemon Juice Squeezer:
Mueller Food Chopper:
Pyrex Glass Bowl Set:
Clear Glass Prep Bowls:
Pyrex Glass Measuring Cup Set:
OXO 9” Whip:
Anchor Hocking 2 Quart Batter Bowl w/Lid:
HELPFUL COOKING & BAKING GEAR:
OXO Silicone Baking Cups:
OXO Good Grips Mini Angled Measuring Cup, 2 Oz:
Wilton 12-cup Muffin Tin:
OXO Mini Measuring Cup:
Tovolo Silicone Tool Set:
Tovolo Scooper/Scraper Tool:
Baker's Joy: Helpful for Muffin Tin:
Sugar Shaker/Flour Duster Wand:
Parchment Paper Sheets:
Hand-Held Rotary Sifter:
FAVORITE ELECTRIC KITCHEN GEAR: Breville Sous Chef Pro 16 Cup Food Processor:
Instant Pot:
My Cuisinart Hand Mixer:
Cuisinart Immersion Stick Blender:
Keurig Coffee Maker:
Kitchen-Aid 7 Quart Stand Mixer:
FAVORITE CLEANING AND HELPFUL KITCHEN PRODUCTS:
Swedish Dishcloths Cellulose Sponge Cloth:
Microfiber Cleaning Cloth,12 Pack:
Sink Protectors:
Sleeve Garters: (I LOVE THESE!!)
LET'S CONNECT:
Email me at: jill4today52@gmail.com
Facebook page:
#jill4today
#soup
#beans
Brazilian Feijoada - Black Bean & Pork Stew Recipe
Learn how to make a Brazilian Feijoada recipe! Go to for the ingredient amounts, more information, and over 780 more video recipes! I hope you enjoy this easy Brazilian Feijoada recipe!
How to cook Romanian Traditional Smoked Pork Shank with Beans
????????????
This gastronomic specialty is never missing from the tables of the Romanians.
It is cooked by most Romanians from every region of the country. This dish is served, in particular, for Romania's National Day. The smoked shank can be replaced by smoked sausage, which is also very delicious.
A real finger-licking good meal! Enjoy!
????Full recipe & video method here:
Don’t forget to subscribe and leave a comment below. It means a lot to us!
Hungry for more?
Join us on Instagram, Facebook, for more amazing easy recipe ideas.
???? Instagram:
???? Facebook:
???? Website:
#smoked #beans # foodstory #ham #pork