The BEST Rum Cake Recipe (definitely NOT for the kids ????)
Indulge in the ultimate adult dessert with the best rum cake recipe. This rich and buttery cake packs a boozy punch and is perfect for special occasions or after-dinner indulgences. In this video, we'll guide you through the easy process of making this decadent cake from scratch, with step-by-step instructions and helpful tips. Impress your friends and family with your baking skills, even if you're a beginner. Get ready to bake the best rum cake of your life, free from the distractions of the kids!
????Cook With Leo - Easy Rum Cake (From Scratch)
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Quick Pecan Candy
How to make an easy pecan candy / praline. Yummy delicious pecan goodness
Rich Rum Cake with Pecans and Golden Rum
Check out this super easy rum cake made with off-the shelf cake mix, instant pudding, and rich dark Jamaican rum. We love it and think you will, too!
Ingredients
1 cup chopped pecans
1 (18.25 ounce) package yellow cake mix
1 (3.4 ounce) package instant vanilla pudding mix
4 eggs
½ cup milk
½ cup vegetable oil
½ cup dark rum (for the cake)
½ cup butter
¼ cup water
1 cup white sugar
½ cup gold or dark rum (for the glaze)
Italian Morning by Twin Musicom is licensed under a Creative Commons Attribution 4.0 license.
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Santo Rico by Twin Musicom is licensed under a Creative Commons Attribution 4.0 license.
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EASY Baking: Coffee & Rum Cake!
A boozy, sticky fingered affair that has a rich batter infused with cinnamon, brown sugar and dark rum. The kind of cake that oozes with rich sweet flavour, perfect for when visitors are allowed to return.
Serves: 12
Ingredients (US & METRIC):
375g/ 13 oz plain flour
2 tsp baking powder
½ tsp fine sea salt
5 large free range eggs, beaten together
100ml/ 3 fl oz dark rum
2 tsp vanilla bean paste
120g/ 4 oz natural yoghurt
350g/ 12 oz unsalted butter, softened & extra for greasing
275g / 10 oz unrefined caster sugar
1tsp ground cinnamon
3 tbsp soft dark brown sugar
3 tbsp pecans, chopped
For the coffee glaze:
50g/ ½ stick unsalted butter
40ml/ 1.3 fl oz espresso
30ml/ 1 fl oz rum
½ tsp vanilla bean paste
200g/ 7 oz icing sugar
For the caramelized pecans:
3 tbsp light brown sugar
50ml/ ¼ cup water
3 tbsp pecans, roughly chopped
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Bacardi Rum Cake
This Bacardi rum cake is soft, fluffy, and supremely moist. It’s bursting with rum and yellow cake flavor, easy to prepare, and perfect for any special occasion.
Full recipe details:
Music in the video: Vacaciones by Mike Leite
How to Make Candied Pecans | Easy Candied Pecans Recipe
Find and print the FULL recipe here on my website:
In this episode of In The Kitchen With Matt, I will show you how to make candied pecans. This easy candied pecans recipe is perfect for the Holidays or any time of the year. Eat them as a snack as is, or put them on top of salads, or whatever you like. Also known as glazed pecans, sugared pecans, or caramelized pecans, whatever you want to call them, they are tasty! And incredibly simple to make, if I can do it, you can do it. Let's get started!
#candiedpecans #pecans #snacks
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Ingredients:
3/4 cup of white granulated sugar (150g)
1/4 cup of brown sugar (55g)
2 tsp. ground cinnamon (5g)
1/4 cup of butter (56g)
1/2 tsp. salt (2g)
2 1/2 to 3 cups of pecan halves (247 to 297g)
1 egg white from a large egg
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