How To make Reuben Meatloaf
1 lb Ground beef, crumbled
1 c Breadcrumbs; soft, preferab
1/2 c Thousand island dressing
1 Egg
1/2 ts Caraway seed (optional)
Pepper Filling: 1 c Sauerkraut; 8 oz
1 oz Corned beef (from can), chop
1/2 c Cheese; swiss, shredded
Fat grams per serving: Approx. Cook Time: :20 Combine all meat mixture ingredients in medium bowl. Press 1/2 of mixture in bottom of loaf pan. Make slight indentation, lengthwise down centre of meat loaf. Combine all filling mixture and put in indentation. Top with remaining meat mixture, pressing to enclose filling and sealing edges. Cook at HIGH (100%) 13-18 minutes or till firm and temperature is 145F. Let stand covered for 5 minutes.
How To make Reuben Meatloaf's Videos
Reuben Sandwich Recipe | Hero Bread
Classic Reuben ???? Hero Classic White Bread. Elevate your lunch game with this Reuben-style Sandwich Recipe made on Hero Classic White Bread.
Per serving, Hero Classic White Bread has
✅ 0g Net Carbs
✅ 0g Sugar
✅ 45 Calories
✅ 5g Protein
✅ 11g Dietary Fiber
Find the full recipe here:
Toasted Pastrami Reuben Sandwich with Homemade Sauerkraut
Chef Tom finally breaks out our from scratch pastrami, makes sauerkraut from scratch and creates the ultimate Pastrami Reuben.
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Cast Iron Wednesday Reuben Meatloaf Plus Pie
My buddy gave me this recipe. I have never had a reuben so I do not know what it is fupposed to taste like. Cast Iron Wednesday was started by Dee at Native Tearz and she keeps a play list. Please search and watch for the other great channels doing CIW videos
How to make a Reuben Sandwich
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Daisy Cafe Cod Sandwich and Reuben Meatloaf
The BEST Reuben Sandwich EVER in the Ninja Foodi!
I consider myself a Reuben connoisseur and this is, by far, the BEST Reuben I have ever eaten!
Any time I see a Reuben on the menu, I order it! 7 out of 10 times, I'm disappointed. Mostly because the bread is soggy and who wants a soggy Reuben? Not me, my friend, not me.
So, when I had a request from Joe to do a video on making a Reuben in the Ninja Foodi, I was happy to oblige.
I had no idea that this would end up being The BEST Reuben Sandwich EVER and it's made right in the Ninja Foodi. No hassle, No fuss.
Here is how to make your own:
Ingredients:
2 slices of Rye Bread
1Tbsp of salted butter
4 slices of swiss cheese
3-4 ounces of thinly shaved corned beef
2 ounces of sauerkraut
2-3 Tbsp of Thousand Island Dressing or Russian Dressing
1 Ninja Foodi
Directions:
Place 1 cup of water into the inner pot of the Ninja Foodi and place the sauerkraut in a covered pan. Steam for 5 minutes. This is optional, but it does ensure that the sauerkraut is warmed through.
Strain the sauerkraut to remove extra liquid
Assemble your Reuben Sandwich
Butter the outside of each bread slice
Place two slices of cheese on each slice of bread to cover the bread.
Spread 1-2 Tbsp of Thousand Island or Russian Dressing on the cheese.
Add 1/2 of the corned beef to each side of the sandwich
Add Sauerkraut
Place sandwich on the rack in the low position.
Air Crisp on 350° F for about 7 1/2 minutes, flip and continue cooking for 5 minutes and flip to finish crisping for about 2 minutes or until they are as crispy as you like.
Enjoy!
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