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How To make Quick Spaghetti with Meat Sauce
Ingredients
1
pound
turkey, ground
3
tablespoon
onion, minced
1
cup
water
1 1/2
teaspoon
italian seasoning
1/8
teaspoon
salt
1/4
teaspoon
garlic powder
6
oz
tomato paste
2
tablespoon
parmesan, grated
2
cup
spaghetti, cooked, hot
Directions:
Coat a large skillet with cooking spray. Place over medium heat until hot. Add turkey & onion. Cook until turkey is browned, stirring to crumble. Drain well. Return to skillet. Stir in water & italian seasoning, salt, garlic powder & tomato paste. Bring to a boil. Reduce heat & simmer uncovered 10 minutes or until thickened, stirring occasionally. Serve over spaghetti; sprinkle with cheese.
334 Cal. Per 3/4 cup sauce, 1/2 cup spaghetti & 1 1/2 ts. cheese
(Fat 12.2, Chol. 74.)
How To make Quick Spaghetti with Meat Sauce's Videos
One Pot Spaghetti and Meat Sauce Recipe
One Pot Spaghetti and Meat Sauce #shorts @busybakerblog #shorts
Easy Ground Beef and Pasta Skillet Dinner
Ground Beef and Pasta Skillet Dinner
To a skillet add:
1 lb of ground beef
3 cloves of minced garlic
1 tbsp of Worcestershire sauce
2 tbsp of tomato paste
1 chopped onion
1 cup of mozzarella
1/2 cup of pasta water
Excaliburs Five pepper blend
Excaliburs Sweet and Sassy Garlic Pepper
Mix together and let simmer until the onions are cooked all the way through
Top with 1 cup of mozzarella and put the lid on the skillet to melt the cheese
Enjoy!
Sweet and Sassy Garlic Pepper:
Five Pepper Blend:
Check out our site:
#shorts #cooking #recipe #recipes
Quick & Easy Spaghetti Bolognese
This fast-track recipe for Bolognese style meat sauce is bursting with Italian flavor and cooks in just 30 minutes!
Get the full recipe on Erren's Kitchen:
Ingredients
2 tablespoons olive oil
1 large onion finely chopped
1 pound ground beef
1 tablespoon dried oregano
28 ounces crushed tomatoes
3 cloves garlic chopped
2 tablespoons tomato paste
1 good sized handful fresh parsley chopped
Salt and pepper to taste
½ pound spaghetti
Grated Pecorino Romano or Parmesan cheese for serving optional
Instructions
Heat the olive oil in a large pan over medium heat. Add the onions and sauté until lightly golden, 2 to 3 minutes. Add the garlic and fry another minute.
Add the ground beef; fry until fully cooked and no pink shows at all in the meat (about 8 minutes). Add the oregano and tomato paste and mix with the meat.
Add the tomatoes, parsley, and bring to a boil. Season with the salt and pepper. Reduce the heat to low, and cook for at least 15 minutes (you can cook longer for a deeper flavor).
In the meantime, cook the spaghetti according to the package instructions. Drain and serve topped with the sauce and cheese (if using).
MY FAVORITE SPAGHETTI | THE GOLDEN BALANCE
#shorts
My Favorite Spaghetti ????
10oz Spaghetti
4 Large tomatoes
1 medium onion
1 jalapeño
1/4 cup olive oil
5 cloves garlic
Salt to taste (I did around 1 Tbsp)
Spices I used: 1tsp of garlic , onion, paprika, chili, cayenne
1 lb ground beef (optional)
Simmer the sauce down to about 1/2 the starting amount. It took me about 20-30 minutes
Finish with cheese if you’re feeling wild.
Spaghetti with Meat Sauce Recipe #shorts
Full recipe
Quick and easy spaghetti with meat sauce recipe. Good for lunch or dinner. Watch this recipe to learn how to make perfect meat sauce with spaghetti. Here is our recipe
Ingredients
------------------
Spaghetti: 400 Grams
Olive oil: as needed
Meat Sauce
Ground beef: 2 Lb
Cumin: 1 Tbsp
Garlic Powder: 2 Tbsp
Red Chilli Powder 1 Tsp
Onion Powder: 2 Tbsp
Salt: As Needed
Black Pepper: As needed
Tomato sauce: 950 grams
Parsley: For Garnish
Boil spaghetti until cooked
Add olive oil to make sure the pasta does not stick
Add oil to a pan
Add the ground beef
Cook until brown
Add your spices
Mix well
Add tomato sauce
Mix well
Cook until sauce is boiling
Add in cooked pasta
Mix well
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