Easy Glazed Meatloaf
Get ready to make tender, incredibly flavorful Home Style Glazed Meatloaf with this easy recipe.
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● INGREDIENTS FOR EASY GLAZED MEATLOAF
Meatloaf
½ cup plain bread crumbs
½ cup milk
2 lbs ground beef
1 egg , beaten
½ cup Parmesan cheese , grated
½ teaspoon minced garlic
1 small onion , grated
1 teaspoon salt
½ teaspoon pepper
Glaze
2 cups ketchup
½ cup hot pepper jelly
¼ cup apple cider vinegar
¼ cup brown sugar
dash of salt
dash of hot sauce
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Meatloaf Recipes : How to Make Meatloaf Sauce
Meatloaf sauce, which consists of ketchup, dried mustard, nutmeg, brown sugar and butter, can be used to baste the meatloaf while cooking or as a condiment after it is done. Whip up a quick meatloaf sauce with help from a professional cooking instructor in this free video on comfort food recipes.
Expert: Susan Walker
Bio: Sue Walker owns her own freelance cooking business. She worked as a pastry chef and a full-time head cook for more than 10 years before deciding to start her own company.
Filmmaker: Luke Neumann
How to Make Momma's Meatloaf
Momma's Meatloaf is a classic meatloaf that has the best flavor ever! This meatloaf recipe is easy to make, holds together, and has the best glaze on top!
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✅Ingredients
• 2 pounds lean ground beef
• 1/2 white onion diced
• 1 cup dried bread crumbs
• 1/2 cup milk
• 1 large egg
• 2 tablespoons Worcestershire sauce
• 1 teaspoon salt
• 1 teaspoon basil
• 1 teaspoon oregano
• 1/2 teaspoon pepper
• 1/2 teaspoon crushed red pepper flakes
FOR THE GLAZE:
• 1/2 cup ketchup
• 2 tablespoons brown sugar
• 1 tablespoon Worcestershire sauce
✅Instructions
00:01:23 - Why a 9x13 pan or baking sheet is preferable to a loaf pan for meatloaf
00:01:43 - How to make a glaze for meatloaf
00:03:02 - Quick recap Momma's Meatloaf recipe
1️⃣ Preheat the oven to 350 degrees. Lightly grease a 9x13 pan.
2️⃣ 00:00:11 - In a large mixing bowl, knead together the ground beef, onion, bread crumbs, milk, egg, Worcestershire sauce, salt, basil, oregano, pepper, and red pepper flakes.
3️⃣ 00:01:12 - Shape the meat into a loaf and put it into the prepared pan. Bake in the 350 degree oven for 45 minutes.
4️⃣ 00:01:43 - Mix up the glaze in a small bowl by whisking together the ketchup, brown sugar, Worcestershire sauce. Brush it over the hot meatloaf.
5️⃣ 00:02:15 - Increase the oven temperature to 400 degrees and bake an additional 15 minutes, or until the meatloaf reaches an internal temperature of 160 degrees F.
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The Stay At Home Chef offers restaurant quality recipes you can easily make at home. If you want to become a better cook, learn how to cook, or just need dinner ideas for your family, this channel is for you. We’re taking really good recipes and making them easy recipes that you can make at home in your own kitchen. Cooking, baking, how to, all things food, and more!
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HOW TO MAKE MEATLOAF | BEST MEATLOAF GLAZE
FOLLOWED MY FIANCEE AROUND THE KITCHEN AGAIN... MEATLOAF'S FOR DINNER!!!!!
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Juicy Homemade Glazed Meatloaf | Best Meatloaf Glaze Recipe
i n g r e d i e n t s :
• 1 yellow onion, finely chopped
• 1000 g ground beef
• 3 tbsp fresh parsley, finely chopped
• 2 large eggs
• 1/3 cup (80 ml) milk
• 3 tbsp (60 g) ketchup
• 3/4 cup (100 g) breadcrumbs
• 2 tsp garlic powder
• 1 1/2 tsp Italian seasoning
• 1/2 tsp ground paprika
• 1 1/2 tsp salt
• 1/2 tsp ground black pepper
Sauce/glaze:
• 3/4 cup (200 g) ketchup
• 2 tbsp (20 g) brown sugar
• 1 1/2 tsp white vinegar
• 1 tsp garlic powder
• 1 tsp dried chopped onion
• 1/2 tsp salt
• 1/2 tsp ground black pepper
Bake the meatloaf at 375ºF/190ºC for 40 min, then spread the sauce and return to oven and bake additional 20 min.
I used a 10 x 5 loaf pan.
m e a s u r i n g :
1 cup = 240 ml
1 tbsp = 15 ml
1 tsp = 5 ml
#glazedmeatloaf #meatloafrecipe #ASMRcooking
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BEST EVER MEATLOAF RECIPE | With the Tastiest Glaze!
The best meatloaf is really easy to make from simple, everyday ingredients. Ground beef is mixed with onion, herbs, and savory flavors, then topped with the tastiest glaze that goes beyond just ketchup.
I love this classic meatloaf because it's easy, moist, filling, hearty, naturally gluten-free (with oats!) and just like my mom used to make. Serve it with creamy mashed potatoes and roasted vegetables for a cozy, comforting dinner the whole family will love. Oh, it's also great for meal prep!
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► TIMESTAMPS:
00:00 Intro
00:21 Prep the onion, garlic, and parsley.
01:41 What type of ground beef to use for meatloaf.
01:51 Mix all of the ingredients together in a bowl.
03:15 Form the meatloaf in a casserole pan, or place it in a loaf pan.
03:39 Make the meatloaf glaze and brush it on the meatloaf.
04:45 Cook the meatloaf, then let it rest.
05:00 Slice up the meatloaf and serve it with mashed potatoes and broccoli (or other veggies).
06:20 Taste test, storage, and tips.
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