How To make Potato Farls (Irish)
1 1/4 lb Potatoes (3 or 4)
2 tb Butter, melted
1 c Flour, all purpose
1/2 ts Salt
4 ts Vegetable oil
Peel and halve potatoes; put in large saucepan with enough water to cover. Bring to boil; simmer, covered, 20 to 30 minutes, until fork-tender. Drain well; return to saucepan over low heat. Add butter; mash potatoes well. Stir in flour and salt. Gather mixture into a ball; turn onto lightly floured surface. Knead lightly until smooth. Divide dough in half. Roll out one half into an 8 in. (20 cm) circle, about 1/4 in. thick. Cut into quarters; set aside. Repeat with remaining dough. In large nonstick skillet, heat half the oil over medium-high heat. Cook dough quarters in batches, 2 minutes on each side or until golden brown, adding more oil as necessary. Serve warm.
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HOW TO MAKE TRADITIONAL IRISH POTATO FARLS - POTATO BREAD
Irish potato farls made with good quality Irish butter make some of the tastiest little savoury Sunday brunch treats! Let's be real they're great any day lol. Floury fried buttery goodness what else do you need?
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Recipe Irish Potato Farls
Recipe - Irish Potato Farls
INGREDIENTS:
●4 medium potatoes, peeled and halved
●1 pinch salt
●1/4 cup all-purpose flour, plus extra for dusting
●1 tablespoon melted butter
HOW TO MAKE TRADITIONAL IRISH POTATO FARLS - BREAD.
HOW TO MAKE TRADITIONAL IRISH POTATO FARLS - BREAD.
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Irish Potato Bread Recipe/ Irish Potato Cake or Farls
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Delicious and Different way to cook your potatoes
You can make as a breakfast or sidedish...
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Irish Potato Cakes Recipe
If you're looking for a way to repurpose leftover mashed potatoes, look no further than this Irish potato cakes recipe. Mashed potatoes come together with flour and chives to create a simple but irresistible potato pancake.
#Recipe #Irish #Food
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Irish Potato Bread Recipe - The Quick & Easy Way
Food You Believe It present the best and tastiest Potato Bread courtesy of the famous Irish Farming Life recipes used for generations! For more from Food You Believe It visit