1 x Pesto 1 x Slices cheese 1 x Tomato, sliced 1 x Hamburger bun or rolls Spread pesto on roll, place a slice of tomato on top and cover with any kind of cheese(mozzarella, feta, sharp cheddar or jack). Place under broiler and cook until cheese is bubbly and browned. Simply Delightful!!!
How To make Pesto, Tomato & Cheese Sandwiches's Videos
Home-made pestos are always the best! Add some of that lovely pesto to a classic cheese and tomato sandwich and you have created something very special!
Ingredients: #Kingsmil White Sandwich Bread 1/2 cup spinach 1/4 cup basil 1/2 cup roasted cashew nuts 1/2 tsp garlic 6 - 8 walnuts Salt 1/2 cup olive oil 1 tbsp lemon juice 1/2 cup parmesan cheese 1 tsp butter Tomatoes Mozzarella cheese
Tomato Pesto Grilled Cheese Recipe
Elevate your grilled cheese experience by adding homemade pesto and sliced tomato! These pesto tomato grilled cheese sandwiches are a delicious and satisfying weeknight meal which take just 15 minutes to prepare. Made with crusty sourdough bread, melty mozzarella cheese, and homemade parsley pesto, everyone will love these fancy grilled cheese sandwiches.
Sun Dried Tomato Basil Pesto Panini
Sun Dried Tomato Basil Pesto Panini
Listen, I have a problem with bread. Like a serious problem. I love, love, loveeeee bread. So I have been trying recipes that are filling that could on toast, because ya girl loves a good sandwich.
This is my problem. Sigh.
Well.. I made this sandwich on Fox 2 and everyone has been going BONKERS! IT TASTES AMAZING!
In this recipe I put all of my favorite thing it.. and ... it tastes ridiculous!!!!!!!!
If you try it.... you know what do ....Tag us at @cookingwithque on all things social so I can check you out too!!! Hellloooo!!!
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THE BEST SANDWICHES WITH TOMATO, MOZZARELLA & PESTO
THE BEST SANDWICHES WITH TOMATO, MOZZARELLA & PESTO This tomato, mozzarella & Pesto sandwiches is fast and easy to make and it tastes so good. Choose your favorite bread, spread it with creamy pesto, layered it with slices of fresh tomatoes and topped it with mozzarella then bake it. This sandwiches would be your perfect healthy lunch or dinner or entertaining friends during spring or summer time.
Enjoy your sandwiches and free subscribes for more recipes.
Ingredients: 1 white baquette (you can substitute it with ciabatta or other bread you like) 200 grams drained mozzarella 2 medium fresh tomatoes 150 grams store bought pesto alla genovese (*) 1 tsp dried basil leaves sea salt and ground black pepper
(*) Pesto is a sauce originating in Genoa, the capital city of Liguria. The main pesto ingredients are basil leaves, hard cheese such as Parmigiano-Reggiano (Parmesan cheese) or Pecorino Sardo (cheese made from sheep's milk), all blended with olive oil.